parchment paper

简明释义

仿羊皮纸

英英释义

Parchment paper is a type of paper that is treated to give it a smooth, non-stick surface, often used in baking and cooking to line pans or wrap food.

羊皮纸是一种经过处理的纸,具有光滑、不粘的表面,常用于烘焙和烹饪中,用于衬托锅具或包裹食物。

例句

1.I used parchment paper to line the baking tray for cookies.

我用烘焙纸来铺烤盘以便烤饼干。

2.Use parchment paper when roasting vegetables to make cleanup easier.

在烤蔬菜时使用烘焙纸可以使清理工作更轻松。

3.The recipe calls for parchment paper to prevent sticking.

这个食谱要求使用烘焙纸以防粘连。

4.I wrapped the sandwich in parchment paper for lunch.

我用烘焙纸包裹三明治带去午餐。

5.You can write on parchment paper for a vintage look.

你可以在烘焙纸上写字,营造复古效果。

作文

Parchment paper has been a staple in kitchens and bakeries for centuries. It is a versatile tool that can be used for various cooking and baking tasks. Made from specially treated paper, parchment paper (羊皮纸) is known for its non-stick properties and heat resistance. This makes it an ideal choice for lining baking sheets and cake pans, as it prevents food from sticking and makes cleanup a breeze.One of the primary uses of parchment paper (羊皮纸) is in baking. When you line a baking tray with this paper, cookies and pastries slide off easily without leaving any residue behind. This is particularly useful for delicate items like meringues or macarons, which can easily break apart when removed from the pan. Additionally, parchment paper (羊皮纸) can withstand high temperatures, allowing it to be used in the oven without burning or melting. This feature is especially beneficial for recipes that require long baking times.Another great use for parchment paper (羊皮纸) is in the preparation of food. Chefs often use it to create packets for cooking fish or vegetables. By wrapping ingredients in parchment paper (羊皮纸) and sealing them, the food steams in its own juices, resulting in a moist and flavorful dish. This method not only enhances the taste but also reduces the need for additional oils or fats, making meals healthier.In addition to its culinary uses, parchment paper (羊皮纸) has applications in arts and crafts. Artists and crafters appreciate its durability and ability to hold ink or paint without bleeding through. It can be used for sketching, tracing, or even as a protective layer when working with messy materials. The smooth surface of parchment paper (羊皮纸) allows for clean lines and vibrant colors, making it a favorite among creative individuals.Moreover, parchment paper (羊皮纸) is environmentally friendly compared to aluminum foil or plastic wraps. It is biodegradable and can be composted after use, making it a sustainable choice for those who are conscious about their environmental impact. This aspect appeals to many home cooks and professional chefs alike, as they strive to reduce waste in their kitchens.In conclusion, parchment paper (羊皮纸) is an essential item in any kitchen or workshop. Its non-stick properties, heat resistance, and versatility make it a valuable tool for both cooking and crafting. Whether you are baking cookies, steaming fish, or creating art, parchment paper (羊皮纸) is sure to enhance your experience and yield excellent results. As we continue to explore new ways to cook and create, the humble parchment paper (羊皮纸) remains a trusted companion in our culinary and artistic endeavors.

羊皮纸在厨房和烘焙坊中已经成为一种基本工具,使用了几个世纪。它是一种多功能的工具,可以用于各种烹饪和烘焙任务。羊皮纸由特殊处理的纸制成,以其不粘特性和耐热性而闻名。这使得它成为衬托烘焙盘和蛋糕模具的理想选择,因为它可以防止食物粘连,并使清理工作变得轻松。羊皮纸的主要用途之一是在烘焙中。当你用这种纸衬托烘焙托盘时,饼干和糕点可以轻松滑出,而不会留下任何残留物。这对像蛋白霜或马卡龙这样精致的食品尤其有用,因为它们在从盘子上取下时很容易破碎。此外,羊皮纸可以承受高温,因此可以在烤箱中使用,而不会燃烧或融化。这一特性对于需要长时间烘焙的食谱尤为有益。羊皮纸的另一个好处是在食物准备中。厨师们常常使用它来制作鱼或蔬菜的包裹。通过将食材用羊皮纸包裹并密封,食物可以在自己的汁液中蒸熟,从而产生湿润且美味的菜肴。这种方法不仅增强了味道,还减少了额外油脂或脂肪的需求,使餐点更健康。除了烹饪用途,羊皮纸在艺术和手工艺中也有应用。艺术家和手工艺者欣赏它的耐用性和能够承载墨水或颜料而不渗透的能力。它可以用于素描、描摹,甚至在处理麻烦材料时作为保护层。羊皮纸光滑的表面允许清晰的线条和鲜艳的颜色,使其成为创意人士的最爱。此外,与铝箔或塑料包装相比,羊皮纸是环保的。它是可生物降解的,使用后可以堆肥,这使得它成为那些关注环境影响的人的可持续选择。这一方面吸引了许多家庭厨师和专业厨师,因为他们努力减少厨房中的废物。总之,羊皮纸是任何厨房或工作室中必不可少的物品。它的不粘特性、耐热性和多功能性使其成为烹饪和手工艺的重要工具。无论你是在烘焙饼干、蒸鱼还是创作艺术,羊皮纸都能提升你的体验,并产生优异的结果。随着我们继续探索新的烹饪和创作方式,谦逊的羊皮纸依然是我们烹饪和艺术追求中的可靠伙伴。

相关单词

parchment

parchment详解:怎么读、什么意思、用法