restaurants

简明释义

英['restrɒnts]美[ˈrestərənt]

n. 餐厅；[经]饭店（restaurant 的复数）

英英释义

单词用法

同义词

反义词

例句

1.More and more restaurants are providing nonsmoking areas.

越来越多的餐馆正在提供无烟区。

2.California no longer allows smoking areas in restaurants.

加利福尼亚州不再允许在饭店里设吸烟区。

3.Palm Springs has ritzy restaurants and glitzy nightlife.

棕榈泉有高档餐厅和奢华的夜生活。

4.It is considered one of the most romantic restaurants in the city.

它被认为是这座城市里最有浪漫情调的餐厅之一。

5.They have two restaurants that purvey dumplings and chicken noodle soup.

有两家供应饺子和鸡肉汤面的餐馆。

6.Already the allure of meals in restaurants had begun to pall.

餐馆里饭菜的吸引力已经变得平淡了。

7.Almost all the stores and restaurants along Main Street were shut for the season.

几乎所有主街上的商店和饭店都因假期而关门了。

8.Most restaurants add a 10 percent service charge to the bill.

大多数餐馆在账单上加收10%的服务费。

9.It is renowned as one of the region's best restaurants.

这是本地区最好的饭店之一。

10.There are many excellent restaurants in this city.

这座城市有许多优秀的餐厅。

11.Some restaurants offer outdoor seating during the summer.

一些餐厅在夏天提供户外座位。

12.I love trying new restaurants when I travel.

我喜欢在旅行时尝试新的餐厅。

13.We should make a reservation at one of the popular restaurants.

我们应该在一家受欢迎的餐厅预订位置。

14.The new Italian restaurants downtown is getting great reviews.

市中心的新意大利餐厅评价很好。

作文

Restaurants are essential parts of modern society, providing not just food but also a space for social interaction and cultural exchange. A restaurant is a place where people pay to sit and eat meals that are cooked on the premises. The variety of cuisines available in different types of restaurants (餐馆) reflects the diversity of cultures around the world. From fast-food chains to fine dining establishments, restaurants (餐馆) cater to a wide range of tastes and preferences.In recent years, the restaurant industry has seen significant changes, particularly with the rise of technology. Many restaurants (餐馆) now offer online ordering and delivery services, making it easier for customers to enjoy their favorite meals from the comfort of their homes. This shift has been accelerated by the COVID-19 pandemic, which forced many restaurants (餐馆) to adapt quickly to new health guidelines and consumer expectations. As a result, many have embraced digital platforms to reach their customers more effectively.Moreover, the concept of sustainability has become increasingly important in the restaurant industry. Many restaurants (餐馆) are now focusing on sourcing local ingredients, reducing waste, and offering plant-based options to cater to environmentally conscious consumers. This trend not only helps the planet but also enhances the dining experience by providing fresh and seasonal dishes.The atmosphere of a restaurant (餐馆) plays a crucial role in attracting customers. Decor, lighting, and music all contribute to the overall dining experience. For instance, a cozy Italian restaurant (餐馆) may feature warm lighting, rustic decor, and traditional music to create an inviting ambiance. On the other hand, a trendy sushi restaurant (餐馆) might opt for a sleek, modern design with minimalist decor to appeal to a different clientele.In addition to the physical aspects, the service at a restaurant (餐馆) can make or break a dining experience. Friendly and attentive staff can enhance the overall enjoyment of a meal, while poor service can leave a lasting negative impression. Many restaurants (餐馆) invest in training their staff to ensure that they provide excellent customer service, understanding that happy customers are likely to return.Furthermore, the role of restaurants (餐馆) in community building cannot be overlooked. They serve as gathering places for friends and families, offering a space to celebrate special occasions or simply enjoy a meal together. Many communities rely on their local restaurants (餐馆) not only for food but also for the sense of belonging they provide. Events such as food festivals and restaurant weeks promote local establishments and encourage residents to explore new culinary experiences.As we look to the future, the evolution of restaurants (餐馆) will continue to be shaped by changing consumer preferences, technological advancements, and global events. The adaptability of restaurants (餐馆) will determine their success in this ever-changing landscape. Ultimately, whether it’s a casual diner, a gourmet bistro, or a food truck, restaurants (餐馆) will always hold a special place in our hearts and on our plates, serving as vital hubs of nourishment and community.

餐馆是现代社会的重要组成部分，不仅提供食物，还为社交互动和文化交流提供了空间。餐馆是一个人们支付费用坐下来享用现场烹饪的餐点的地方。不同类型的餐馆（restaurants）所提供的多样化菜肴反映了世界各地文化的多样性。从快餐连锁店到高档餐厅，餐馆（restaurants）满足了各种口味和偏好。近年来，餐饮业经历了重大变化，尤其是随着技术的兴起。许多餐馆（restaurants）现在提供在线订购和外卖服务，使顾客能够更轻松地在家中享用他们最喜欢的餐点。这一转变因COVID-19大流行而加速，这迫使许多餐馆（restaurants）迅速适应新的健康指南和消费者期望。因此，许多餐馆拥抱数字平台，以更有效地接触顾客。此外，可持续发展的概念在餐饮业中变得越来越重要。许多餐馆（restaurants）现在专注于采购本地食材、减少浪费，并提供植物性选择，以迎合环保意识强的消费者。这一趋势不仅有助于保护地球，还通过提供新鲜和季节性的菜肴来提升用餐体验。餐馆（restaurants）的氛围在吸引顾客方面起着至关重要的作用。装饰、照明和音乐都对整体用餐体验产生影响。例如，一家舒适的意大利餐馆（restaurants）可能会采用温暖的灯光、乡村风格的装饰和传统音乐，以营造邀请的氛围。另一方面，一家时尚的寿司餐馆（restaurants）可能会选择简约的现代设计和极简的装饰，以吸引不同的客户群体。除了物理环境之外，餐馆（restaurants）的服务也可能决定用餐体验的成败。友好和细心的工作人员可以增强用餐的整体享受，而糟糕的服务则会留下持久的负面印象。许多餐馆（restaurants）投资于培训员工，以确保他们提供优质的客户服务，理解快乐的顾客更可能回头。此外，餐馆（restaurants）在社区建设中的角色不容忽视。它们作为朋友和家人的聚集地，提供了庆祝特殊场合或简单享用美食的空间。许多社区依赖于当地的餐馆（restaurants），不仅为了食物，也为了它们提供的归属感。美食节和餐厅周等活动促进当地企业，鼓励居民探索新的烹饪体验。展望未来，餐馆（restaurants）的演变将继续受到消费者偏好变化、技术进步和全球事件的影响。餐馆（restaurants）的适应能力将决定它们在这个不断变化的环境中的成功。最终，无论是休闲的餐馆、高档小酒馆还是食品车，餐馆（restaurants）将始终在我们的心中和餐桌上占据特殊的位置，作为营养和社区的重要中心。