ammonium benzoate

简明释义

安息香酸铵

英英释义

例句

1.The laboratory technician used ammonium benzoate to stabilize the pH of the solution.

实验室技术员使用苯甲酸铵来稳定溶液的pH值。

2.A study showed that ammonium benzoate can enhance the flavor of certain foods.

一项研究表明，苯甲酸铵可以增强某些食品的风味。

3.When preparing samples, ensure to add ammonium benzoate to avoid degradation.

在准备样品时，确保加入苯甲酸铵以避免降解。

4.In the food industry, ammonium benzoate is often used as a preservative.

在食品工业中，苯甲酸铵常用作防腐剂。

5.The cosmetic product contains ammonium benzoate for its antimicrobial properties.

该化妆品含有苯甲酸铵，以发挥其抗菌特性。

作文

Ammonium benzoate, known as 苯甲酸铵 in Chinese, is a compound that has gained considerable attention in various fields due to its unique properties and applications. This organic salt is formed when benzoic acid reacts with ammonia, resulting in a substance that can be utilized in food preservation, pharmaceuticals, and even as a potential antimicrobial agent. Understanding the significance of 苯甲酸铵 is crucial for those interested in chemistry and its practical applications. In the food industry, ammonium benzoate serves primarily as a preservative. It helps inhibit the growth of mold, yeast, and certain bacteria in acidic foods and beverages. Products such as soft drinks, fruit juices, and pickled vegetables often contain this compound to extend shelf life and maintain safety for consumers. The effectiveness of 苯甲酸铵 as a preservative is largely attributed to its ability to lower the pH of food products, creating an environment that is inhospitable to microbial growth. Moreover, ammonium benzoate plays a role in the pharmaceutical industry. It is often used in the formulation of medications, particularly those aimed at treating various ailments. The compound's properties allow it to act as a buffering agent, which helps maintain the stability and efficacy of active ingredients in drugs. This is especially important in the development of medications that require precise pH levels for optimal performance. By incorporating 苯甲酸铵 into their formulations, pharmaceutical companies can enhance the overall quality and reliability of their products. In addition to its applications in food and medicine, ammonium benzoate has garnered interest for its potential antimicrobial properties. Research has shown that this compound may possess the ability to combat certain pathogens, making it a candidate for further study in the field of microbiology. Scientists are exploring the mechanisms through which 苯甲酸铵 exhibits these effects, hoping to develop new strategies for infection control and prevention. This research could lead to innovative solutions for tackling antibiotic resistance, a growing concern in global health. Furthermore, the environmental impact of ammonium benzoate is worth noting. As a biodegradable compound, it poses less risk to ecosystems compared to synthetic preservatives. This characteristic aligns with the increasing demand for sustainable practices in both food production and pharmaceuticals. By opting for natural compounds like 苯甲酸铵, industries can contribute to reducing their ecological footprint while still ensuring product safety and efficacy. In conclusion, ammonium benzoate or 苯甲酸铵 is more than just a simple chemical compound; it is a versatile ingredient that plays a vital role in various sectors. Its applications in food preservation, pharmaceuticals, and potential antimicrobial properties highlight its importance in modern science and industry. As research continues to unveil new uses and benefits, understanding 苯甲酸铵 will become increasingly relevant for professionals and consumers alike. By appreciating the multifaceted nature of this compound, we can better understand its contributions to our daily lives and the world around us.

苯甲酸铵（ammonium benzoate）是一种化合物，由于其独特的性质和应用，近年来引起了广泛关注。这种有机盐是在苯甲酸与氨反应时形成的，结果是一种可以用于食品防腐、制药，甚至作为潜在抗微生物剂的物质。理解苯甲酸铵的重要性，对于那些对化学及其实际应用感兴趣的人来说至关重要。在食品工业中，苯甲酸铵主要用作防腐剂。它有助于抑制霉菌、酵母和某些细菌在酸性食品和饮料中的生长。软饮料、水果汁和腌制蔬菜等产品通常含有这种化合物，以延长保质期并保持消费者的安全。ammonium benzoate作为防腐剂的有效性主要归因于其降低食品产品pH值的能力，从而创造出一种不利于微生物生长的环境。此外，苯甲酸铵在制药行业也发挥着作用。它常用于药物的配方中，特别是那些旨在治疗各种疾病的药物。这种化合物的特性使其能够充当缓冲剂，有助于维持药物中活性成分的稳定性和有效性。这对于需要精确pH水平以实现最佳性能的药物开发尤其重要。通过将ammonium benzoate纳入其配方中，制药公司可以提高其产品的整体质量和可靠性。除了在食品和药品中的应用外，苯甲酸铵因其潜在的抗微生物特性而受到关注。研究表明，这种化合物可能具有对抗某些病原体的能力，使其成为微生物学领域进一步研究的候选者。科学家们正在探索ammonium benzoate表现出这些效果的机制，希望开发新的感染控制和预防策略。这项研究可能会导致创新解决方案，以应对抗生素耐药性这一全球健康日益关注的问题。此外，苯甲酸铵的环境影响也值得注意。作为一种可生物降解的化合物，它对生态系统的风险较小，相比之下，合成防腐剂的风险更高。这一特性与食品生产和制药业对可持续实践日益增长的需求相一致。通过选择像ammonium benzoate这样的天然化合物，各行业可以在确保产品安全和有效性的同时，减少其生态足迹。总之，苯甲酸铵（ammonium benzoate）不仅仅是一个简单的化学化合物；它是一种多功能成分，在各个领域发挥着至关重要的作用。它在食品防腐、制药和潜在抗微生物特性方面的应用凸显了其在现代科学和工业中的重要性。随着研究继续揭示新的用途和好处，理解苯甲酸铵将变得越来越相关，无论是对专业人士还是消费者而言。通过欣赏这一化合物的多面性，我们可以更好地理解其对我们日常生活和周围世界的贡献。