pralines

简明释义

英[ˈprɑːliːnz]美[ˈpreɪliːnz]

n. 胡桃糖（praline 的复数）

英英释义

单词用法

同义词

反义词

例句

1.Belgian chocolate pralines could be filled with a variety of flavored nougats or creams, such as coffee, hazelnut, fruit or more chocolate.

比利时果仁巧克力可以填充多种口味的坚果或者奶糖，比如咖啡，榛子，水果或者其他巧克力。

2.Trev: Yeah, I want pralines and pecans on top with some whipped cream.

崔佛：要，我要坚果糖、山核桃，和一点发泡奶油。

3.Soon, she and her husband replaced the cornet bags that hadpreviously been used to wrap the pralines with a beautiful gift-wrappedbox that was later patented as “the ballotin.”

很快，她和老公发明了一种漂亮的礼物包装盒来替代以前使用的包装，他们的发明最终获得了名为“the ballotin”的专利。

4.Soon, she and her husband replaced the cornet bags that hadpreviously been used to wrap the pralines with a beautiful gift-wrappedbox that was later patented as “the ballotin.”

很快，她和老公发明了一种漂亮的礼物包装盒来替代以前使用的包装，他们的发明最终获得了名为“the ballotin”的专利。

5.She enjoys pairing her coffee with pralines on weekends.

她喜欢在周末将咖啡与糖果搭配。

6.During the festival, they offered free samples of pralines.

在节日期间，他们提供免费的糖果试吃。

7.He surprised her with a gift basket filled with pralines.

他用装满糖果的礼篮给她一个惊喜。

8.The local chocolatier specializes in handmade pralines.

当地的巧克力师专门制作手工糖果。

9.I bought a box of pralines for my friend’s birthday.

我为朋友的生日买了一盒糖果。

作文

When it comes to indulgent treats, few can rival the delightful allure of pralines. These confections, often made from a mixture of nuts and sugar, are a beloved treat in many cultures, particularly in the southern United States and Belgium. The history of pralines is rich and fascinating, tracing back to Europe where they were initially created as a form of luxury candy. The original recipe typically involved almonds coated in caramelized sugar, but over time, variations have emerged that include pecans, chocolate, and even cream. In New Orleans, pralines have become a signature dessert, often associated with the city's vibrant culture and culinary heritage. The local version is usually made with pecans and a creamy, sweet base, resulting in a soft and chewy texture that melts in your mouth. Visitors to New Orleans often find themselves drawn to the numerous candy shops that line the streets, each offering their unique take on this classic treat. The aroma of freshly made pralines wafts through the air, enticing passersby to stop and indulge in a taste of this sugary delight.Making pralines at home can be a rewarding experience, allowing you to customize the flavors and ingredients to your liking. The basic process involves cooking sugar until it reaches a certain temperature, then adding nuts and stirring until the mixture thickens. Once cooled, the pralines can be shaped into small rounds or squares. This hands-on approach not only provides a sense of accomplishment but also creates a delicious treat to share with family and friends.The versatility of pralines extends beyond their basic recipe. Chefs and home bakers alike experiment with different nuts, such as cashews or hazelnuts, and incorporate various flavorings like vanilla or espresso. Some even dip them in chocolate for an extra layer of decadence. This adaptability makes pralines a favorite among those who enjoy exploring new culinary creations.Moreover, pralines carry a sense of nostalgia for many. They often remind people of special occasions, family gatherings, and celebrations. The act of sharing pralines can evoke warm memories and create new ones, making them more than just a sweet treat but a symbol of togetherness and joy.In conclusion, pralines are not just a simple confection; they are a celebration of flavor, history, and culture. Whether enjoyed on their own, given as a gift, or used as an ingredient in other desserts, pralines hold a special place in the hearts of many. Their rich tradition and delightful taste make them a timeless treat that continues to bring happiness to those who savor them. So the next time you encounter these delectable morsels, take a moment to appreciate the craftsmanship and love that goes into every bite of pralines.

当谈到奢华的甜点时，鲜有能与美味的pralines相媲美。这些糖果通常由坚果和糖的混合物制成，在许多文化中，尤其是在美国南部和比利时，它们都是备受喜爱的美食。pralines的历史丰富而迷人，可以追溯到欧洲，最初作为一种奢侈糖果而创造。原始配方通常涉及用焦糖化糖涂覆的杏仁，但随着时间的推移，出现了包括胡桃、巧克力甚至奶油在内的各种变体。在新奥尔良，pralines已成为一种标志性甜点，常与这座城市充满活力的文化和烹饪遗产相关联。当地版本通常用胡桃制成，基底则是奶油和糖，形成柔软而有嚼劲的口感，令人陶醉。前往新奥尔良的游客常常被街道两旁的众多糖果店吸引，每家店都提供独特版本的经典美食。新鲜制作的pralines的香气弥漫在空气中，诱使路人停下来享受这一甜蜜的美味。在家制作pralines可以是一种令人满意的体验，让你可以根据自己的喜好自定义口味和配料。基本过程包括将糖加热至某个温度，然后加入坚果并搅拌，直到混合物变稠。冷却后，pralines可以被塑造成小圆形或方形。这种动手操作不仅提供了成就感，还创造出一种美味的零食，可以与家人和朋友分享。pralines的多样性超越了其基本配方。厨师和家庭烘焙师喜欢尝试不同的坚果，如腰果或榛子，并加入香草或浓咖啡等各种调味品。有些人甚至将它们浸入巧克力中，以增加一层奢华感。这种适应性使得pralines成为那些喜欢探索新烹饪创作的人们的最爱。此外，pralines对许多人来说承载着怀旧的情感。它们常常让人想起特殊的场合、家庭聚会和庆祝活动。分享pralines的行为可以唤起温暖的回忆并创造新的记忆，使它们不仅仅是一种甜点，而是团结和快乐的象征。总之，pralines不仅仅是一种简单的糖果；它们是风味、历史和文化的庆典。无论是单独享用、作为礼物赠送，还是用作其他甜点的成分，pralines在许多人心中占据了特殊的位置。它们丰富的传统和美味的口感使它们成为一种永恒的美食，继续给品尝它们的人带来快乐。因此，下次你遇到这些美味的小点心时，请花一点时间去欣赏每一口pralines背后所蕴含的工艺和爱。