solan

简明释义

英[ˈsəʊlən]美[ˈsoʊlən]

n. 塘鹅

n. （Solan）人名；（西、捷）索兰

英英释义

单词用法

同义词

反义词

例句

1.It is learned that the Solan air source heat pump are the core technology to solve the problems of low temperature operation.

据悉，索兰空气源热泵的核心技术是解决了低温运行的难题。

2.It is learned that the Solan air source heat pump are the core technology to solve the problems of low temperature operation.

据悉，索兰空气源热泵的核心技术是解决了低温运行的难题。

3.Hey. I'm Solan. Sorry for disturbing you these days.

你好，我是苏蓝。这些日子恐怕要打扰你了。

4.The solan is known for its beautiful flowers that attract many pollinators.

这种solan以其美丽的花朵而闻名，吸引了许多授粉者。

5.You can find various types of solan fruits in local markets.

你可以在当地市场找到各种类型的solan水果。

6.The solan family includes many species, some of which are edible.

在solan家族中，有许多物种，其中一些是可食用的。

7.In the garden, the solan plants thrive in well-drained soil.

在花园里，solan植物在排水良好的土壤中茁壮成长。

8.Farmers often cultivate solan crops for their economic value.

农民们常常种植solan作物以获取经济价值。

作文

The term solan refers to a genus of flowering plants in the nightshade family, Solanaceae. This group includes many important agricultural crops such as tomatoes, potatoes, and eggplants. The significance of solan plants extends beyond their culinary uses; they also play a crucial role in various ecosystems and have been used in traditional medicine for centuries. Understanding the characteristics and benefits of solan species can help us appreciate their value in our daily lives.One of the most common members of the solan family is the tomato (Solanum lycopersicum). Tomatoes are not only a staple in many diets around the world but also serve as a rich source of vitamins and antioxidants. The versatility of tomatoes allows them to be used in salads, sauces, and countless other dishes, making them an essential ingredient in many cuisines. Furthermore, the cultivation of solan crops like tomatoes supports local economies and provides livelihoods for farmers.Another significant member of the solan family is the potato (Solanum tuberosum). Potatoes are one of the most widely consumed vegetables globally and are known for their high carbohydrate content. They can be prepared in various ways, including boiling, baking, and frying. The adaptability of potatoes to different climates and soils has made them a vital food source for populations worldwide. The importance of solan plants like potatoes cannot be overstated, as they contribute to food security and nutrition.In addition to their nutritional benefits, solan plants have been studied for their medicinal properties. Some species within the genus are known to contain alkaloids, which have been used in traditional medicine to treat various ailments. For instance, the use of belladonna (Atropa belladonna), a member of the solan family, dates back to ancient times when it was utilized for its sedative and pain-relieving effects. Research continues to explore the potential therapeutic applications of solan compounds in modern medicine.However, it is essential to recognize that not all solan plants are safe for consumption. Some species contain toxic compounds that can cause adverse effects if ingested. For example, the leaves and unripe fruit of certain solan plants, such as the deadly nightshade (Atropa belladonna), can be highly poisonous. Therefore, proper identification and knowledge about these plants are crucial for ensuring safety.In conclusion, the genus solan encompasses a diverse range of plants that hold significant value in agriculture, nutrition, and medicine. From the ubiquitous tomato to the versatile potato, solan crops have become integral to global food systems. Moreover, their historical use in traditional medicine highlights the importance of understanding the potential benefits and risks associated with these plants. As we continue to study and cultivate solan species, we must promote sustainable practices that honor their ecological roles and contribute to human well-being.

术语solan指的是茄科的一个开花植物属，这个属包括许多重要的农业作物，如西红柿、土豆和茄子。solan植物的意义不仅在于它们的烹饪用途；它们在各种生态系统中也发挥着重要作用，并且几个世纪以来一直用于传统医学。理解solan物种的特征和益处可以帮助我们欣赏它们在日常生活中的价值。最常见的solan家族成员之一是西红柿（Solanum lycopersicum）。西红柿不仅是世界许多饮食中的主食，而且也是维生素和抗氧化剂的重要来源。西红柿的多样性使其可以用于沙拉、酱汁和无数其他菜肴，成为许多美食的基本成分。此外，种植solan作物如西红柿支持当地经济并为农民提供生计。solan家族的另一个重要成员是土豆（Solanum tuberosum）。土豆是全球消费最多的蔬菜之一，以其高碳水化合物含量而闻名。它们可以通过煮、烤和炸等多种方式准备。土豆对不同气候和土壤的适应性使其成为全球人口的重要食物来源。像土豆这样的solan植物的重要性不容小觑，因为它们有助于粮食安全和营养。除了营养益处外，solan植物还因其药用特性而受到研究。该属中的某些物种已知含有生物碱，已被用于传统医学治疗各种疾病。例如，颠茄（Atropa belladonna）的使用可以追溯到古代，当时它因其镇静和止痛效果而被利用。研究继续探索solan化合物在现代医学中的潜在治疗应用。然而，必须认识到，并非所有solan植物都是安全可食用的。一些物种含有毒性化合物，如果摄入会导致不良反应。例如，某些solan植物的叶子和未成熟果实，如有毒的夜shade（Atropa belladonna），可能是高度有毒的。因此，正确识别和了解这些植物对于确保安全至关重要。总之，属solan包含了一系列多样的植物，在农业、营养和医学中具有重要价值。从无处不在的西红柿到多功能的土豆，solan作物已成为全球食品系统的组成部分。此外，它们在传统医学中的历史使用突显了理解与这些植物相关的潜在益处和风险的重要性。随着我们继续研究和培育solan物种，我们必须提倡可持续实践，以尊重它们的生态角色并促进人类福祉。