neutral fibre

简明释义

中性纤线;

英英释义

例句

1.The new yoga mats are made with neutral fibre 中性纤维 to ensure they are eco-friendly.

新的瑜伽垫采用中性纤维 中性纤维制作，以确保它们环保。

2.The fabric is made from a blend of cotton and neutral fibre 中性纤维, making it soft and breathable.

这种面料由棉和中性纤维 中性纤维混合而成，柔软透气。

3.Many brands are now using neutral fibre 中性纤维 in their clothing lines to reduce environmental impact.

许多品牌现在在其服装系列中使用中性纤维 中性纤维以减少环境影响。

4.For insulation purposes, products containing neutral fibre 中性纤维 are highly effective.

对于绝缘目的，含有中性纤维 中性纤维的产品非常有效。

5.In the textile industry, neutral fibre 中性纤维 is often used to create sustainable materials.

在纺织行业中，中性纤维 中性纤维常用于创造可持续材料。

作文

In today's fast-paced world, the importance of maintaining a balanced diet cannot be overstated. One of the key components that contribute to a healthy diet is dietary fiber. Among the various types of fiber, neutral fibre (中性纤维) plays a unique role in our overall health. Unlike soluble and insoluble fibers, which have distinct effects on digestion and cholesterol levels, neutral fibre is often overlooked yet holds significant benefits for our bodies.Neutral fibre (中性纤维) is typically found in foods such as fruits, vegetables, and whole grains. It does not dissolve in water, making it less viscous than soluble fiber. This characteristic allows it to pass through the digestive system without altering its structure. As a result, neutral fibre (中性纤维) helps to bulk up stool, promoting regular bowel movements and preventing constipation. Furthermore, it aids in the absorption of nutrients by slowing down the digestive process, which can lead to better nutrient utilization.One of the standout features of neutral fibre (中性纤维) is its ability to provide a feeling of fullness without adding excessive calories. This makes it an excellent choice for those looking to manage their weight. By incorporating foods rich in neutral fibre (中性纤维) into our meals, we can enjoy larger portions without the guilt of overeating. For instance, adding a serving of beans or lentils to a salad can enhance its fiber content while keeping us satisfied for longer periods.Moreover, neutral fibre (中性纤维) also supports gut health. A healthy gut microbiome is crucial for overall well-being, and fiber plays a vital role in nurturing these beneficial bacteria. When we consume neutral fibre (中性纤维), it acts as a prebiotic, providing food for the good bacteria in our intestines. This, in turn, helps to maintain a balanced gut flora, reducing the risk of gastrointestinal disorders and enhancing our immune system.In addition to its digestive benefits, neutral fibre (中性纤维) has been linked to lower risks of chronic diseases. Studies suggest that a diet high in fiber may reduce the likelihood of developing conditions such as heart disease, diabetes, and certain types of cancer. By including foods rich in neutral fibre (中性纤维), we can take proactive steps toward safeguarding our health.In conclusion, while many people focus on the more commonly discussed soluble and insoluble fibers, it is essential to recognize the value of neutral fibre (中性纤维). Its unique properties contribute to digestive health, weight management, and disease prevention. Therefore, incorporating a variety of fiber-rich foods into our daily diets is crucial. By doing so, we can ensure that we are reaping the full spectrum of benefits that dietary fiber has to offer, ultimately leading to a healthier and more balanced lifestyle.

在当今快节奏的世界中，保持均衡饮食的重要性不容忽视。饮食纤维是健康饮食的关键成分之一。在各种类型的纤维中，中性纤维（neutral fibre）在我们的整体健康中扮演着独特的角色。与可溶性和不可溶性纤维不同，后者对消化和胆固醇水平有明显影响，而中性纤维（neutral fibre）往往被忽视，但它对我们的身体具有重要的益处。中性纤维（neutral fibre）通常存在于水果、蔬菜和全谷物等食物中。它不溶于水，使其比可溶性纤维的黏稠度低。这一特性使其能够在消化系统中通过而不改变结构。因此，中性纤维（neutral fibre）有助于增加粪便体积，促进规律的排便，并防止便秘。此外，它通过减缓消化过程来帮助营养素的吸收，这可能导致更好的营养利用。中性纤维（neutral fibre）的一个突出特点是，它能够在不增加过多卡路里的情况下提供饱腹感。这使其成为那些希望控制体重的人的绝佳选择。通过将富含中性纤维（neutral fibre）的食物纳入我们的餐中，我们可以享受更大的份量，而无需担心过量饮食。例如，在沙拉中添加一份豆类或扁豆可以增强其纤维含量，同时让我们更长时间感到满足。此外，中性纤维（neutral fibre）还支持肠道健康。健康的肠道微生物群对于整体健康至关重要，而纤维在滋养这些有益细菌方面发挥着重要作用。当我们摄入中性纤维（neutral fibre）时，它作为益生元，为我们肠道中的好细菌提供食物。反过来，这有助于维持平衡的肠道菌群，降低胃肠疾病的风险，并增强我们的免疫系统。除了消化益处外，中性纤维（neutral fibre）还与慢性疾病风险降低有关。研究表明，高纤维饮食可能减少患心脏病、糖尿病和某些类型癌症的可能性。通过纳入富含中性纤维（neutral fibre）的食物，我们可以采取主动措施保护我们的健康。总之，虽然许多人关注更常讨论的可溶性和不可溶性纤维，但认识到中性纤维（neutral fibre）的价值是至关重要的。它的独特属性有助于消化健康、体重管理和疾病预防。因此，将各种富含纤维的食物纳入我们的日常饮食至关重要。通过这样做，我们可以确保充分利用饮食纤维所提供的全方位益处，最终实现更健康、更均衡的生活方式。