triticale

简明释义

英['traɪtɪkəl]美[ˌtrɪtɪ'keɪli]

n. 黑小麦；黑小麦粒

英英释义

单词用法

同义词

反义词

例句

1.We did experiments in the mashing processing of triticale, and determine the main technological parameters. The wort quality…

本试验对小黑麦糖化工艺进行了探讨，确定糖化主要技术参数，麦汁质量符合酿造啤酒标准。

2.The male-sterile plants from the crosses between dominant male-sterile hexaploid triticale and durum wheat as well as bearded wheat were backcrossed many times with the same male parents.

用已育成的显性雄性不育六倍体小黑麦为母本分别与硬粒小麦、二粒小麦及黑麦杂交，并每代选不育株用原父本回交。

3.The triticale "NSHW11" had significantly decreased the number of weeds, increased total bio-yield and economic benefit of alfalfa when it was used as...

小黑麦“NSHW11”作为紫花苜蓿规模化种植的田间保护作物，具有明显的抑制杂草，增加总体生物量，提高苜蓿种植效益的作用。

4.Experts are taller to triticale evaluation, consider a very wheaten breed.

专家们对黑小麦评价较高，认为是个好小麦品种。

5.The suitable level of triticale hay addition in the diet of sheep was 25%.

肉羊日粮中小黑麦干草的适宜添加水平为25%。

6.We did experiments in the mashing processing of triticale, and determine the main technological parameters. The wort quality confo…

本试验对小黑麦糖化工艺进行了探讨，确定糖化主要技术参数，麦汁质量符合酿造啤酒标准。

7.In this paper, the reciprocal cross was made between octoploid triticale and common wheat.

本文用八倍体小黑麦与普通小麦进行正反交。

8.The triticale "NSHW11" had significantly decreased the number of weeds, increased total bio-yield and economic benefit of alfalfa when it was used as nurse crop of alfalfa field.

小黑麦“NSHW11”作为紫花苜蓿规模化种植的田间保护作物，具有明显的抑制杂草，增加总体生物量，提高苜蓿种植效益的作用。

9.Concentrations of the microelements in triticale grain were low, but the concentrations of PA in triticale grain were higher compared with those of wheat grain.

小黑麦籽粒中微量元素含量不高，而植酸含量相对小麦品种而言较高。

10.Farmers are increasingly planting triticale to improve soil health.

农民们越来越多地种植小麦黑麦杂交种以改善土壤健康。

11.In some regions, triticale is used as a cover crop to prevent erosion.

在某些地区，小麦黑麦杂交种被用作覆盖作物以防止侵蚀。

12.Bakers are experimenting with triticale flour for its unique flavor.

面包师们正在尝试使用小麦黑麦杂交种面粉，因为它具有独特的风味。

13.Research shows that triticale has higher protein content than wheat.

研究表明，小麦黑麦杂交种的蛋白质含量高于小麦。

14.The feed industry is turning to triticale as a cost-effective alternative to corn.

饲料行业正在将小麦黑麦杂交种作为一种经济有效的玉米替代品。

作文

Triticale is a hybrid cereal grain that has gained popularity in recent years due to its unique properties and benefits. This remarkable grain is a cross between wheat (Triticum) and rye (Secale), combining the best characteristics of both parent plants. One of the primary reasons for the increasing interest in triticale (黑麦小麦) is its adaptability to various climatic conditions, which makes it an excellent choice for farmers in diverse regions. Unlike traditional grains, triticale (黑麦小麦) can thrive in poorer soils and under less-than-ideal weather conditions, providing a reliable source of food and feed even in challenging environments.The nutritional profile of triticale (黑麦小麦) is another significant advantage. It is rich in protein, fiber, and essential amino acids, making it a valuable addition to both human diets and animal feed. The higher protein content in triticale (黑麦小麦) compared to wheat makes it particularly appealing for livestock producers, as it can enhance growth rates and overall health in animals. Furthermore, triticale (黑麦小麦) contains beneficial vitamins and minerals, contributing to a balanced diet for those who consume it.In addition to its nutritional benefits, triticale (黑麦小麦) is also known for its resilience against pests and diseases. This trait reduces the need for chemical pesticides, promoting more sustainable farming practices. As consumers become increasingly aware of the importance of environmentally friendly agriculture, crops like triticale (黑麦小麦) are becoming more attractive to both farmers and consumers alike.Moreover, triticale (黑麦小麦) has versatile uses in the kitchen. It can be ground into flour for baking, used in cereals, or even cooked as a whole grain side dish. Its nutty flavor and chewy texture make it a delightful alternative to more common grains. As the culinary world continues to explore new ingredients, triticale (黑麦小麦) is gaining recognition as a nutritious and flavorful option.In conclusion, triticale (黑麦小麦) is more than just a hybrid grain; it represents the future of sustainable agriculture and healthy eating. With its adaptability, nutritional benefits, and versatility in cooking, triticale (黑麦小麦) is poised to play a significant role in feeding the growing global population. As we face challenges such as climate change and food security, embracing innovative crops like triticale (黑麦小麦) will be essential for fostering a healthier and more sustainable world.

黑麦小麦是一种杂交谷物，近年来因其独特的特性和好处而受到越来越多的关注。这种非凡的谷物是小麦（Triticum）和黑麦（Secale）的杂交品种，结合了两种母植物的最佳特性。对黑麦小麦（triticale）日益增长的兴趣主要源于它对各种气候条件的适应能力，这使其成为不同地区农民的绝佳选择。与传统谷物不同，黑麦小麦（triticale）能够在贫瘠的土壤和不理想的气候条件下生长，即使在挑战性的环境中也能提供可靠的食物和饲料来源。黑麦小麦（triticale）的营养成分也是其显著优势之一。它富含蛋白质、纤维和必需氨基酸，是人类饮食和动物饲料的重要补充。与小麦相比，黑麦小麦（triticale）更高的蛋白质含量使其对养殖生产者尤具吸引力，因为它可以促进动物的生长速度和整体健康。此外，黑麦小麦（triticale）还含有有益的维生素和矿物质，为食用者的均衡饮食做出贡献。除了营养益处外，黑麦小麦（triticale）还以其对害虫和疾病的抗性而闻名。这一特性减少了对化学农药的需求，促进了更可持续的农业实践。随着消费者越来越意识到环保农业的重要性，像黑麦小麦（triticale）这样的作物变得对农民和消费者都更具吸引力。此外，黑麦小麦（triticale）在厨房中的用途也很广泛。它可以磨成面粉用于烘焙，或用作谷物，甚至可以作为全谷物配菜来烹饪。它坚果般的风味和嚼劲使其成为更常见谷物的美味替代品。随着烹饪界不断探索新食材，黑麦小麦（triticale）作为一种营养丰富且美味的选择正逐渐受到认可。总之，黑麦小麦（triticale）不仅仅是一种杂交谷物；它代表了可持续农业和健康饮食的未来。凭借其适应性、营养益处和烹饪的多样性，黑麦小麦（triticale）将在满足日益增长的全球人口需求方面发挥重要作用。在面对气候变化和粮食安全等挑战时，接受像黑麦小麦（triticale）这样的创新作物将对促进一个更健康、更可持续的世界至关重要。