unsterilized

简明释义

[ʌnˈsterɪˌlaɪzd][ʌnˈsterɪlaɪzd]

adj. (尤指医疗器械)未消毒的

英英释义

Not subjected to a process that removes or kills all microorganisms, typically referring to medical instruments or materials.

未经过消毒处理的,通常指医疗器械或材料,未去除或杀死所有微生物。

单词用法

unsterilized instruments

未消毒的器械

unsterilized medical equipment

未消毒的医疗设备

unsterilized food

未消毒的食物

risk of infection from unsterilized items

来自未消毒物品的感染风险

avoid unsterilized products

避免使用未消毒的产品

dispose of unsterilized waste

处理未消毒的废物

同义词

non-sterilized

未消毒的

The non-sterilized tools can lead to infections.

未消毒的工具可能导致感染。

contaminated

被污染的

Contaminated water sources pose a health risk.

被污染的水源构成健康风险。

dirty

肮脏的

Always wash your hands after handling dirty equipment.

处理肮脏设备后请务必洗手。

反义词

sterilized

灭菌的

The medical instruments must be sterilized before use.

医疗器械在使用前必须进行灭菌处理。

sanitized

消毒的

All surfaces in the kitchen should be sanitized to prevent contamination.

厨房中的所有表面都应该消毒以防止污染。

例句

1.The response surface method was used to optimize the culture medium for anti-fungus compound produced by Streptomyces 702 under unsterilized condition.

用响应面分析方法对链霉菌702产抑真菌物质生料发酵培养基进行了研究。

2.Among the three factors'dynamic relevancies, the unsterilized nature and effectiveness of foreign intervention were verified.

在三者的动态博弈中,外汇干预是非冲销和有效性得到验证,外汇干预信号的假设可以成立。

3.The response surface method was used to optimize the culture medium for anti-fungus compound produced by Streptomyces 702 under unsterilized condition.

用响应面分析方法对链霉菌702产抑真菌物质生料发酵培养基进行了研究。

4.The restaurant was fined for serving food with unsterilized 未消毒的 utensils.

这家餐厅因使用未消毒的餐具提供食物而被罚款。

5.Using unsterilized 未消毒的 water can lead to serious health issues.

使用未消毒的水可能会导致严重的健康问题。

6.The laboratory found that using unsterilized 未消毒的 equipment led to contamination in the samples.

实验室发现使用未消毒的设备导致样本被污染。

7.Doctors recommend avoiding unsterilized 未消毒的 instruments during surgical procedures.

医生建议在手术过程中避免使用未消毒的仪器。

8.The pet clinic refused to treat animals with unsterilized 未消毒的 tools.

宠物诊所拒绝使用未消毒的工具治疗动物。

作文

In today's world, the importance of hygiene and sanitation cannot be overstated. One area where this is particularly critical is in healthcare settings, where the risk of infection can have dire consequences. However, there are instances where materials and instruments are used that are not properly sanitized, leading to potential health risks. These items are referred to as unsterilized (未消毒的). The use of unsterilized tools can result in the transmission of bacteria and viruses, which can compromise patient safety and lead to severe complications.Consider a surgical environment where instruments must be meticulously cleaned and sterilized before any procedure. If a surgeon were to use unsterilized scalpels or forceps, the likelihood of introducing harmful pathogens into a patient's body increases significantly. This not only endangers the patient but also puts a strain on healthcare resources as additional treatments may be required to address infections that arise from such negligence.Moreover, the implications of using unsterilized equipment extend beyond just surgical procedures. In dental practices, for example, the use of unsterilized tools can lead to the spread of oral diseases and infections. Patients trust their healthcare providers to maintain the highest standards of cleanliness, and any lapse in this duty can result in legal repercussions and a loss of reputation.The concept of unsterilized items is not limited to medical instruments. It can also apply to products used in food preparation. For instance, if a restaurant uses unsterilized utensils or cutting boards, the risk of cross-contamination increases, potentially leading to foodborne illnesses. Health departments around the world emphasize the necessity of using sterilized equipment to ensure public safety and prevent outbreaks of diseases.Education plays a vital role in combating the dangers associated with unsterilized items. Healthcare professionals must be trained rigorously on the importance of sterilization practices and the proper methods to achieve it. This includes understanding the types of sterilization techniques available, such as autoclaving, chemical disinfection, and dry heat sterilization. Each method has its own set of guidelines and best practices that must be followed to ensure effectiveness.In addition to training, institutions must also invest in the necessary equipment and resources to maintain high levels of hygiene. Regular audits and inspections can help identify areas where improvements can be made, ensuring that all instruments are adequately sterilized before use. Failure to adhere to these protocols can lead to serious consequences, including increased healthcare costs and loss of life.In conclusion, the term unsterilized (未消毒的) serves as a reminder of the potential dangers that exist when proper hygiene practices are not followed. Whether in healthcare settings or food preparation environments, the use of unsterilized items poses significant risks to health and safety. By prioritizing sterilization and educating both professionals and the public on its importance, we can work towards a safer and healthier future for everyone.

在当今世界,卫生和清洁的重要性不容小觑。一个特别关键的领域是医疗保健环境,在这里,感染的风险可能会导致严重后果。然而,有些情况下使用的材料和工具没有经过适当消毒,从而导致潜在的健康风险。这些物品被称为未消毒的。使用未消毒的工具可能导致细菌和病毒的传播,这可能危及患者安全并导致严重并发症。想象一下一个外科环境,手术器械必须在任何程序之前进行仔细清洗和消毒。如果外科医生使用未消毒的手术刀或镊子,向患者体内引入有害病原体的可能性显著增加。这不仅危及患者,还对医疗资源造成压力,因为可能需要额外的治疗来解决因这种疏忽而出现的感染。此外,使用未消毒的设备的影响不仅限于外科手术。在牙科诊所中,例如,使用未消毒的工具可能导致口腔疾病和感染的传播。患者信任他们的医疗提供者保持最高的清洁标准,任何在这方面的失误都可能导致法律后果和声誉损失。未消毒的物品的概念不仅限于医疗器械。它也可以应用于食品准备中。例如,如果一家餐厅使用未消毒的餐具或切菜板,交叉污染的风险会增加,可能导致食源性疾病。世界各地的卫生部门强调使用消毒设备以确保公共安全并防止疾病爆发的必要性。教育在应对与未消毒的物品相关的危险中发挥着至关重要的作用。医疗专业人员必须接受严格的培训,以了解消毒实践的重要性以及实现这些实践的正确方法。这包括了解可用的消毒技术类型,如高压蒸汽灭菌、化学消毒和干热灭菌。每种方法都有自己的一套指南和最佳实践,必须遵循以确保有效性。除了培训,机构还必须投资必要的设备和资源,以维持高水平的卫生。定期审计和检查可以帮助识别需要改进的领域,确保所有仪器在使用前都得到充分消毒。不遵守这些协议可能导致严重后果,包括医疗成本增加和生命损失。总之,术语未消毒的提醒我们,当不遵循适当的卫生实践时,潜在的危险存在。无论是在医疗环境还是食品准备环境中,使用未消毒的物品都对健康和安全构成重大风险。通过优先考虑消毒并教育专业人员和公众其重要性,我们可以朝着一个更安全、更健康的未来努力。