chestnuts
简明释义
n. 栗子;栗子肉(chestnut 的复数)
英英释义
单词用法
n. [植]荸荠;菱角 | |
板栗 |
同义词
马栗 | 冬天烤栗子是一种流行的传统。 |
反义词
花生 | 我喜欢在比赛期间吃花生。 | ||
杏仁 | 杏仁常用于甜点中。 |
例句
1.These chestnuts are of bright reddish-brown.
这些栗子是鲜亮的红褐色。
2.One day they were sitting by the fire, watching some chestnuts roasting on the hearth. How to get them was the question.
有一天,他们坐在火炉旁边,看着炉中的烤栗子,算计着要如何将栗子搞到手。
3.We heard the sounds of popping chestnuts in other people's bags.
此时我们还可以听到烤栗子在大家的纸袋里爆开的劈啪声。
4.If you let me put the chestnuts back in my mouth, I'll tell you why she was hitting me. Is that a deal?
你要是让我把那些果子再放进嘴里,我就告诉你她为什么打我。这总是个公平交易吧。
5."Chestnuts, hot roast chestnuts," a peddler cried.
“栗子,热乎乎的烤栗子,”一个小贩在叫卖。
6.Turn the chestnuts and bake for another 15 minutes.
翻个面再烤上15分钟左右。香香的糖烤栗子就好了。
7.Nuts: Walnuts, Chestnuts, acorns.
坚果类:胡桃、栗子、橡树子。
8.His speeches are always full of old chestnuts.
他的演讲一向充满著过时的笑话。
9.I added chestnuts to my holiday stuffing for extra flavor.
我在节日的填料中加入了栗子以增加风味。
10.She made a delicious soup with chestnuts.
她用栗子做了一道美味的汤。
11.In some cultures, chestnuts are a traditional part of Christmas dinner.
在一些文化中,栗子是圣诞晚餐的传统部分。
12.The street vendors sold warm chestnuts on the corner.
街头小贩在拐角处卖热腾腾的栗子。
13.During the fall, we love to roast chestnuts.
在秋天,我们喜欢烤栗子。
作文
As autumn approaches, many people find joy in the simple pleasures that this season brings. One of the most delightful aspects of fall is the harvest of various nuts, among which are the delicious and versatile chestnuts (栗子). These nuts have been a staple in many cultures for centuries, celebrated not only for their rich flavor but also for their nutritional benefits. In this essay, I will explore the significance of chestnuts (栗子) in culinary traditions, their health benefits, and the joy they bring to people during the autumn months.The culinary uses of chestnuts (栗子) are vast and varied. They can be roasted, boiled, or even ground into flour. Roasting chestnuts (栗子) over an open fire is a cherished tradition in many countries, especially in Europe. The warm, nutty aroma that fills the air as they cook evokes a sense of nostalgia and comfort. In places like Italy and France, roasted chestnuts (栗子) are sold by street vendors, providing a warm snack for passersby. Additionally, chestnuts (栗子) can be used in a variety of dishes, from savory soups to sweet desserts, showcasing their versatility in the kitchen.In terms of nutrition, chestnuts (栗子) are unique among nuts. Unlike most nuts that are high in fat, chestnuts (栗子) are low in fat and high in carbohydrates. They are an excellent source of vitamin C, fiber, and several essential minerals, making them a healthy addition to any diet. Eating chestnuts (栗子) can help boost energy levels, support digestive health, and enhance overall well-being. This makes them particularly appealing during the colder months when our bodies require more nutrients to stay healthy.Beyond their culinary and nutritional value, chestnuts (栗子) hold a special place in cultural traditions around the world. In some cultures, they symbolize prosperity and good fortune. For instance, in Chinese culture, chestnuts (栗子) are often included in festive dishes during the Lunar New Year, representing wealth and abundance. Similarly, in Western cultures, the song “Chestnuts Roasting on an Open Fire” has become a classic holiday tune, further embedding chestnuts (栗子) into the fabric of seasonal celebrations.Moreover, the act of gathering and enjoying chestnuts (栗子) can foster a sense of community and togetherness. Families and friends often come together to roast chestnuts (栗子) during autumn gatherings, sharing stories and laughter while enjoying this delectable treat. This communal experience enhances the joy of the season and creates lasting memories.In conclusion, chestnuts (栗子) are more than just a tasty snack; they are a symbol of autumn, a source of nourishment, and a bridge between cultures and generations. Whether enjoyed roasted on a chilly evening or incorporated into a hearty dish, chestnuts (栗子) bring warmth and joy to our lives. As we embrace the beauty of fall, let us not forget to appreciate the humble chestnut (栗子) and all that it represents in our culinary traditions and cultural heritage.
随着秋天的到来,许多人在这个季节带来的简单乐趣中找到快乐。秋天最令人愉快的方面之一是各种坚果的丰收,其中包括美味和多用途的栗子(chestnuts)。这些坚果在许多文化中已经成为一种主食,几个世纪以来不仅因其丰富的风味而受到赞誉,还因其营养益处而受到重视。在这篇文章中,我将探讨栗子(chestnuts)在烹饪传统中的重要性、它们的健康益处以及它们在秋季给人们带来的快乐。栗子(chestnuts)的烹饪用途广泛而多样。它们可以被烤制、煮熟,甚至磨成面粉。将栗子(chestnuts)放在明火上烤是一种在许多国家备受珍视的传统,尤其是在欧洲。随着它们的烹饪,温暖的坚果香气弥漫在空气中,唤起了一种怀旧和舒适的感觉。在意大利和法国等地,街头小贩出售烤栗子(chestnuts),为路过的人提供一种温暖的小吃。此外,栗子(chestnuts)还可以用于各种菜肴,从咸味汤到甜点,展示了它们在厨房中的多功能性。在营养方面,栗子(chestnuts)在坚果中独树一帜。与大多数高脂肪坚果不同,栗子(chestnuts)低脂肪且富含碳水化合物。它们是维生素C、纤维和几种必需矿物质的极佳来源,使其成为任何饮食的健康补充。食用栗子(chestnuts)可以帮助提升能量水平,支持消化健康,并增强整体健康。这使得它们在寒冷的月份特别受欢迎,因为我们的身体需要更多的营养来保持健康。除了它们的烹饪和营养价值,栗子(chestnuts)在世界各地的文化传统中也占有特殊地位。在某些文化中,它们象征着繁荣和好运。例如,在中国文化中,栗子(chestnuts)常常被纳入春节的节日菜肴中,代表财富和丰盈。同样,在西方文化中,歌曲“Chestnuts Roasting on an Open Fire”已成为经典的节日曲调,进一步将栗子(chestnuts)融入季节庆祝活动的结构中。此外,收集和享用栗子(chestnuts)的行为可以促进社区和团结感。家人和朋友常常聚在一起,在秋季聚会上烤栗子(chestnuts),分享故事和笑声,同时享用这种美味的零食。这种共同的体验增强了季节的快乐,并创造了持久的回忆。总之,栗子(chestnuts)不仅仅是一种美味的小吃;它们是秋天的象征,是营养的来源,也是文化和世代之间的桥梁。无论是在寒冷的夜晚享用烤制的栗子(chestnuts),还是融入丰盛的菜肴中,栗子(chestnuts)都为我们的生活带来了温暖和快乐。当我们拥抱秋天的美丽时,让我们不要忘记欣赏谦逊的栗子(chestnuts)及其在我们的烹饪传统和文化遗产中所代表的一切。