pourable

简明释义

英[/ˈpɔr.ə.bəl/]美[/ˈpɔr.ə.bəl/]

adj. 流动通畅的；可浇注的

英英释义

单词用法

同义词

反义词

例句

1.Based on this, the pourable parameters of paste and more rational calculation of the theoretical maximum density of grouted composite materials were proposed.

在此基础上，提出浆体灌浆的可灌性参数和更为合理的复合料理论最大密度计算方法。

2.GQ98 Series pourable refractory has been successfully developed in order to improve the complex lining of steel rolling heating furnace and to renew the materials and structure of the existing lining.

为进一步提高轧钢加热炉复合炉衬的良好效益，更新现有炉衬的材料和结构，成功地开发了GQ 98系列浇注料。

3.Allow to cool until the mixture is pourable but not thin or overly runny, 10 to 15 minutes.

等待10至15分钟，使它慢慢冷却，直至混合物浇注在蛋糕上，不会太干或过于稀薄。

4.GQ98 Series pourable refractory has been successfully developed in order to improve the complex lining of steel rolling heating furnace and to renew the materials and structure of the existing lining.

为进一步提高轧钢加热炉复合炉衬的良好效益，更新现有炉衬的材料和结构，成功地开发了GQ 98系列浇注料。

5.Make sure the sauce is 可倒的 before serving it over the pasta.

在将酱汁倒在意大利面的上面之前，确保它是可倒的。

6.The smoothie should be 可倒的 without being too watery.

奶昔应该是可倒的，但不能太水。

7.For a successful cake, the icing needs to be 可倒的 but not too runny.

为了成功制作蛋糕，糖霜需要是可倒的，但不能太稀。

8.The pancake batter should be thick but still 可倒的 enough to spread on the griddle.

煎饼面糊应该是浓稠的，但仍然要足够可倒的，以便在烤盘上摊开。

9.The new paint is designed to be 可倒的 for easy application.

这种新型油漆设计为可倒的，便于涂抹。

作文

In the world of cooking and baking, the texture and consistency of ingredients can make a significant difference in the final outcome of a dish. One term that often arises in recipes is pourable, which refers to a liquid or semi-liquid state that allows a substance to flow easily from one container to another. Understanding what it means for a mixture to be pourable is crucial for anyone looking to perfect their culinary skills.When we think of pourable substances, we might envision a variety of liquids such as sauces, dressings, or batters. For instance, pancake batter should be pourable enough to flow smoothly onto a hot griddle, allowing it to spread evenly and cook properly. If the batter is too thick, it may not spread well, resulting in uneven pancakes. Conversely, if it is too thin, the pancakes may turn out flat and lacking in texture.Another example of a pourable mixture is a salad dressing. A good vinaigrette should have a balance of oil and vinegar, creating a pourable consistency that coats the salad greens without being overly watery. When making a homemade dressing, achieving the right pourable texture is essential to ensure that every bite of salad is flavorful and satisfying.The concept of pourable extends beyond just liquids. Some semi-solid foods can also be considered pourable when they are heated or mixed properly. For example, melted chocolate is a classic pourable ingredient used in desserts. Once melted, chocolate can be poured over cakes or drizzled onto cookies, adding a rich flavor and appealing presentation.In baking, understanding the pourable nature of certain mixtures can help prevent common mistakes. For instance, when making a cake, the batter should be pourable but not too runny. This balance is critical; if the batter is too thick, it may not rise properly, while a batter that is too thin could lead to a dense, heavy cake. Therefore, knowing how to adjust the ingredients to achieve a pourable consistency is an essential skill for bakers.Moreover, the term pourable can also apply to non-food items, such as paints or adhesives in various crafts and DIY projects. In these cases, a pourable product allows for easy application and can create smooth finishes on surfaces. Artists and crafters often seek out pourable mediums for their versatility and ease of use.In conclusion, the word pourable encapsulates an important aspect of both cooking and crafting. Whether you are whipping up a batch of pancakes, creating a delicious salad dressing, or working on an art project, understanding the importance of a pourable consistency can lead to better results. Mastering this concept not only enhances your culinary creations but also boosts your confidence in the kitchen and beyond. So next time you encounter the term pourable in a recipe or project, remember its significance and strive to achieve that perfect texture for your endeavors.

在烹饪和烘焙的世界中，食材的质地和稠度对菜肴的最终结果有着重要影响。一个常出现在食谱中的术语是pourable，它指的是一种液体或半液体状态，使得物质能够轻易地从一个容器流向另一个容器。理解混合物为何要是pourable 对于任何希望完善烹饪技巧的人来说都是至关重要的。当我们想到pourable的物质时，可能会想象各种液体，如酱汁、调味料或面糊。例如，煎饼面糊应该是足够pourable的，以便能顺利地流到热锅上，让其均匀地扩散并正确地煮熟。如果面糊太厚，可能不会很好地扩散，导致煎饼不均匀。相反，如果面糊太稀，煎饼可能会变得扁平，缺乏质感。另一个pourable混合物的例子是沙拉酱。一种好的油醋汁应该有油和醋的平衡，形成一种pourable的稠度，可以覆盖沙拉蔬菜，而不会过于稀薄。在制作自制沙拉酱时，达到正确的pourable质地对于确保每一口沙拉都美味可口至关重要。Pourable的概念不仅限于液体。有些半固体食物在适当加热或混合后也可以被认为是pourable的。例如，融化的巧克力是一种经典的pourable成分，常用于甜点。一旦融化，巧克力可以倒在蛋糕上或淋在饼干上，为其增添丰富的风味和吸引人的外观。在烘焙中，理解某些混合物的pourable特性可以帮助避免常见错误。例如，在制作蛋糕时，面糊应该是pourable但不应太稀。这个平衡至关重要；如果面糊太厚，可能无法正确膨胀，而如果面糊太稀，则可能导致蛋糕密实沉重。因此，知道如何调整成分以达到pourable的稠度是烘焙者必备的技能。此外，pourable一词也可以应用于非食品项目，例如在各种工艺和DIY项目中的油漆或粘合剂。在这些情况下，pourable产品允许轻松涂抹，并能在表面上创造光滑的效果。艺术家和工匠通常寻求pourable介质，因为它们的多功能性和易用性。总之，pourable这个词概括了烹饪和手工艺中一个重要的方面。无论你是在制作煎饼、调制美味的沙拉酱，还是进行艺术项目，理解pourable稠度的重要性都能带来更好的结果。掌握这一概念不仅提升你的烹饪创作，还能增强你在厨房及其他领域的信心。因此，下次在食谱或项目中遇到pourable这个术语时，请记住它的重要性，并努力为你的工作达到完美的质地。