stearin
简明释义
n. 硬脂;硬脂酸甘油;硬脂酸甘油酯
英英释义
单词用法
硬脂酸 | |
甘油硬脂酸酯 | |
硬脂蜡 | |
硬脂油 | |
硬脂生产 | |
硬脂含量 |
同义词
硬脂酸 | 硬脂常用于蜡烛的生产。 |
反义词
例句
1.The technical requirements for the lost pattern made from the paraffin-stearin and the shell mould made from colloidal silica in the precision casting were introduced.
介绍用石蜡-硬脂酸低温模料制作熔模,用硅溶胶作粘结剂制造模壳的工艺。
2.RBD palm oil can be further processed into RBD palm olein and RBD palm stearin.
RBD棕榈油可以被进一步加工成棕榈油和棕榈硬脂。
3.By employing the membrane filter press, both hardness of the palm stearin and yield of palm olein were enhanced, and higher fractionation efficiency was got.
采用隔膜压滤机,棕榈硬脂硬度提高、棕榈液油得率增加,分离效果好。
4.RBD palm olein, which has a lower proportion of saturated oil than RBD palm stearin, is mainly used as cooking oil and in industrial frying of processed foods.
棕榈油,其中有一个较低的比例比饱和油棕榈硬脂,主要用作烹调油和油炸食品加工工业。
5.Other Ingredients: May contain one or more of the following: magnesium stearate, cellulose, vegetable stearin, dicalcium phosphate and silica.
其他成份可能包含一个或多个以下:硬脂酸镁,纤维素,蔬菜硬脂,磷酸氢钙和二氧化硅。Contains soy。含有大豆。
6.Comparatively the glycol double stearin produces the pearly luster is intense, the glycol single stearin produces the pearly luster is exquisite.
相比之下乙二醇双硬脂酸酯产生的珠光较强烈,乙二醇单硬脂酸酯产生的珠光较细腻。
7.The technical requirements for the lost pattern made from the paraffin-stearin and the shell mould made from colloidal silica in the precision casting were introduced.
介绍用石蜡-硬脂酸低温模料制作熔模,用硅溶胶作粘结剂制造模壳的工艺。
8.In the cosmetic industry, stearin is often used as an emulsifier.
在化妆品行业中,硬脂酸常被用作乳化剂。
9.The candle was made from pure stearin, which gives it a long burn time.
这根蜡烛是由纯净的硬脂酸制成的,能提供更长的燃烧时间。
10.Many food products use stearin as a stabilizer for fats.
许多食品产品使用硬脂酸作为脂肪的稳定剂。
11.The researchers found that stearin can improve the texture of chocolate.
研究人员发现硬脂酸可以改善巧克力的质感。
12.The soap contains stearin, which helps to create a creamy lather.
这款肥皂含有硬脂酸,有助于产生丰富的泡沫。
作文
In the world of chemistry and nutrition, many substances play crucial roles in our daily lives. One such substance is stearin, which is a type of glyceride derived from stearic acid. It is commonly found in animal and vegetable fats and is known for its unique properties. Understanding stearin can help us appreciate its significance in various applications, including food production, cosmetics, and industrial processes.Stearin is primarily a saturated fat that contributes to the texture and stability of many food products. In the food industry, it is often used as an emulsifier, helping to blend ingredients that would otherwise separate. For instance, when making chocolate, stearin helps to create a smooth and creamy texture, enhancing the overall mouthfeel of the product. Additionally, it acts as a stabilizer in margarine and spreads, preventing them from becoming too soft or melting at room temperature.Beyond its culinary uses, stearin is also a significant component in the cosmetic industry. Many skincare products contain stearin due to its moisturizing properties. It helps to create a protective barrier on the skin, reducing moisture loss and keeping the skin hydrated. Moreover, stearin is used in the formulation of candles, where it contributes to a longer burn time and enhanced appearance. The ability of stearin to solidify at room temperature makes it an ideal ingredient for these applications.In industrial settings, stearin finds its utility in the production of soaps and detergents. Its surfactant properties allow it to break down oils and grease, making it an effective cleaning agent. Furthermore, stearin can be used in the manufacturing of lubricants and plastics, showcasing its versatility. The chemical structure of stearin allows it to interact with various materials, providing essential functions across different industries.Despite its many benefits, it is essential to consume stearin in moderation. As a saturated fat, excessive intake can lead to health issues, including cardiovascular diseases. Therefore, understanding the role of stearin in our diet is crucial for maintaining a balanced lifestyle. It is always advisable to read food labels and be mindful of the types of fats we are consuming.In conclusion, stearin is more than just a simple fat; it is a multifaceted compound that plays vital roles in various industries. From enhancing the texture of our favorite foods to providing moisturizing benefits in skincare products, stearin significantly impacts our daily lives. By understanding its properties and applications, we can make informed choices about the products we use and consume. As we continue to explore the science behind stearin and other similar compounds, we can appreciate the complexity and importance of the substances that surround us.
在化学和营养的世界中,许多物质在我们的日常生活中发挥着至关重要的作用。其中一种物质是stearin,它是一种从硬脂酸衍生的甘油酯。它通常存在于动物和植物脂肪中,以其独特的性质而闻名。理解stearin可以帮助我们欣赏它在食品生产、化妆品和工业过程中的重要性。Stearin主要是一种饱和脂肪,能为许多食品产品的质地和稳定性做出贡献。在食品工业中,它通常被用作乳化剂,帮助混合本来会分开的成分。例如,在制作巧克力时,stearin有助于创造光滑和奶油的质感,增强产品的整体口感。此外,它还作为人造黄油和涂抹酱的稳定剂,防止它们在室温下变得过软或融化。除了烹饪用途外,stearin也是化妆品行业的重要成分。许多护肤产品都含有stearin,因为它具有保湿特性。它有助于在皮肤上形成保护屏障,减少水分流失,保持皮肤水分。此外,stearin还用于蜡烛的配方中,能使蜡烛燃烧时间更长,外观更佳。stearin在室温下固化的能力使其成为这些应用的理想成分。在工业环境中,stearin在肥皂和洗涤剂的生产中也找到了用途。它的表面活性剂特性使其能够分解油脂,使其成为有效的清洁剂。此外,stearin还可用于润滑剂和塑料的制造,展示了其多功能性。stearin的化学结构使其能够与各种材料相互作用,为不同产业提供必要的功能。尽管有许多好处,但适量摄入stearin是至关重要的。作为一种饱和脂肪,过量摄入可能导致健康问题,包括心血管疾病。因此,了解stearin在我们饮食中的作用对于保持均衡的生活方式至关重要。始终建议阅读食品标签,并注意我们所摄入的脂肪类型。总之,stearin不仅仅是一种简单的脂肪;它是一种多方面的化合物,在各个行业中发挥着重要作用。从增强我们最喜欢的食物的质地到在护肤产品中提供保湿益处,stearin对我们的日常生活产生了重大影响。通过理解它的性质和应用,我们可以对我们使用和消费的产品做出明智的选择。随着我们继续探索stearin和其他类似化合物背后的科学,我们可以欣赏环绕我们的物质的复杂性和重要性。