crustless

简明释义

英[ˈkrʌstləs]美[ˈkrʌstləs]

adj. 无硬皮的；无外壳的

英英释义

单词用法

同义词

反义词

例句

1.The British ambassador served up Pol Roger and crustless sandwiches for several hundred.

英国大使提供了价值成百美圆的PolRoger香槟和无壳三明治。

2.The British ambassador served up Pol Roger and crustless sandwiches for several hundred.

英国大使提供了价值成百美圆的PolRoger香槟和无壳三明治。

3.The recipe calls for crustless 无外壳的 bread for the French toast.

这个食谱要求使用无外壳的面包做法式吐司。

4.She served crustless 无外壳的 peanut butter and jelly slices at the party.

她在派对上提供了无外壳的花生酱和果酱切片。

5.For a healthier option, I prefer crustless 无外壳的 cheesecake.

为了更健康的选择，我更喜欢无外壳的奶酪蛋糕。

6.I made a delicious crustless 无外壳的 quiche for brunch.

我为早午餐做了美味的无外壳的quiche。

7.The kids love their crustless 无外壳的 sandwiches during lunch.

孩子们喜欢在午餐时吃他们的无外壳的三明治。

作文

In recent years, many people have become more health-conscious and are looking for ways to enjoy their favorite foods without the extra calories. One popular trend that has emerged is the creation of crustless dishes. The term crustless refers to food items, typically baked goods like pies or quiches, that do not have a traditional crust. This innovation allows for a lighter version of these dishes, making them suitable for those who are trying to reduce their carbohydrate intake or simply prefer a different texture. One of the most common examples of crustless recipes is the crustless quiche. A traditional quiche is made with a pastry crust that can be quite heavy and calorie-dense. However, by eliminating the crust, you can create a dish that focuses on the rich filling instead. A crustless quiche can be filled with a variety of ingredients such as spinach, cheese, and even meats like ham or bacon. The absence of the crust allows the flavors of the filling to shine through, while also making it easier to prepare. Another popular crustless dish is the crustless cheesecake. Traditional cheesecakes often have a graham cracker crust that adds sweetness and texture. By removing the crust, you can create a dessert that is creamy and indulgent without the added calories from the crust. This makes it a great option for those who are watching their weight or are gluten intolerant. In addition to being healthier, crustless dishes are also incredibly versatile. You can customize them with your favorite ingredients, making it easy to cater to different tastes and dietary restrictions. For example, a crustless vegetable bake can include any combination of vegetables you have on hand, making it a perfect way to use up leftovers. Similarly, a crustless breakfast casserole can be made with eggs, cheese, and any meat or vegetables you enjoy. The rise of crustless recipes has also been fueled by social media, where food bloggers and influencers share their creative twists on classic dishes. These recipes often go viral, inspiring others to try their hand at making crustless versions of their favorite foods. The visual appeal of these dishes, often presented in colorful and appetizing ways, makes them even more enticing. In conclusion, the concept of crustless cooking has revolutionized the way we think about our favorite meals. By removing the crust, we can enjoy lighter, healthier versions of classic dishes without sacrificing flavor or satisfaction. Whether it's a crustless quiche for brunch or a crustless cheesecake for dessert, these dishes offer a delicious alternative that everyone can appreciate. As we continue to explore new culinary trends, the crustless movement is sure to remain a popular choice among health-conscious food lovers everywhere.

近年来，许多人变得更加关注健康，寻找享受自己喜欢的食物而不增加额外卡路里的方法。一个流行的趋势是创造无边菜肴。术语无边指的是通常是烘焙食品，如派或蛋饼，没有传统的边缘。这一创新使这些菜肴变得更轻，适合那些试图减少碳水化合物摄入或只是喜欢不同口感的人。最常见的无边食谱之一是无边蛋饼。传统的蛋饼是用一种可以相当沉重和高热量的酥皮制成的。然而，通过去掉边缘，你可以制作出一种专注于丰富馅料的菜肴。无边蛋饼可以填充多种成分，如菠菜、奶酪，甚至火腿或培根等肉类。没有边缘使馅料的味道更突出，同时也使准备工作变得更简单。另一个流行的无边菜肴是无边芝士蛋糕。传统芝士蛋糕通常有一个饼干底，增加了甜味和口感。通过去掉底部，你可以制作出一种奶油丰富、令人满足的甜点，而不增加来自边缘的额外卡路里。这使得它成为那些关注体重或对麸质过敏的人的绝佳选择。除了更健康之外，无边菜肴也非常多样化。你可以根据自己的喜好定制它们，使其容易迎合不同的口味和饮食限制。例如，无边蔬菜烤盘可以包含任何你手头上有的蔬菜组合，使其成为完美的剩菜利用方式。同样，无边早餐砂锅可以用鸡蛋、奶酪和你喜欢的任何肉类或蔬菜制作。无边食谱的兴起也受到社交媒体的推动，食品博主和影响者分享他们对经典菜肴的创意改编。这些食谱经常走红，激励其他人尝试制作他们最喜欢的食物的无边版本。这些菜肴的视觉吸引力，通常以色彩丰富和诱人的方式呈现，使它们更加诱人。总之，无边烹饪的概念彻底改变了我们对最喜欢的餐点的看法。通过去掉边缘，我们可以享受经典菜肴的更轻、更健康版本，而不牺牲风味或满足感。无论是早午餐的无边蛋饼还是甜点的无边芝士蛋糕，这些菜肴都提供了一种美味的替代选择，人人都能欣赏。随着我们继续探索新的烹饪趋势，无边运动肯定会在关注健康的美食爱好者中保持流行。