infuser

简明释义

英[ɪnfˈjuːzə(r)]美[ɪnˈfjʊzər]

n. 鼓吹者；注入者；浸煮器

英英释义

单词用法

同义词

反义词

例句

1.The set's metal infuser is based on the shape of a teaspoon and attaches directly to the thermometer via a magnet, allowing it to be easily removed.

茶具的金属注入器基于茶匙的形状，并通过磁铁直接连接到温度计，它可以被轻易地拆离。

2.Glass infuser design keeps tea leaves separated when pouring. Enjoy the pure taste of tea without biting into any bitter leaves.

玻璃滤胆设计，有效防止茶叶随茶水倒出，入口时，仅是清香醇润的茶汤，再也没有混杂茶叶的苦涩。

3.Methods The filter device of reserved veinal infuser was invented by ourselves and it was used in clinic.

方法自行研制了带过滤装置的静脉留置针并用于临床。

4.The set's metal infuser is based on the shape of a teaspoon and attaches directly to the thermometer via a magnet, allowing it to be easily removed.

茶具的金属注入器基于茶匙的形状，并通过磁铁直接连接到温度计，它可以被轻易地拆离。

5.Kurt lowered the panel of the infuser and stepped back to Holly's side.

科特放下了注射器的面板，走回霍莉身边。

6.The infuser helps release essential oils from the herbs.

这个浸泡器有助于释放草药中的精油。

7.I bought a new infuser for my favorite fruit-flavored water.

我为我最喜欢的水果味水买了一个新的浸泡器。

8.The herbal tea infuser allows the flavors to blend perfectly.

这个草药茶浸泡器让味道完美融合。

9.This infuser is perfect for making cold brew coffee.

这个浸泡器非常适合制作冷萃咖啡。

10.Using a metal infuser makes it easy to brew loose leaf tea.

使用金属浸泡器可以方便地冲泡散装茶。

作文

In the world of culinary arts, an infuser is a remarkable tool that enhances flavors and aromas. The process of infusion has been utilized for centuries, allowing chefs and home cooks alike to create delightful dishes and beverages. An infuser can be anything from a simple tea bag to a complex device used for extracting flavors from herbs, fruits, and spices. This essay will explore the significance of the infuser in cooking and its impact on our dining experiences.One of the most common uses of an infuser is in the preparation of tea. Tea leaves are often steeped in hot water to release their essential oils and flavors. However, using an infuser allows for a more controlled extraction, ensuring that the tea is brewed to perfection. There are various types of tea infusers, such as mesh balls, silicone shapes, and even electric models that maintain optimal temperatures. Each type offers a unique experience, and the choice of infuser can greatly influence the final taste of the tea.Moreover, infusers are not limited to tea. In the realm of cocktails, bartenders use infusers to create signature drinks that tantalize the palate. By infusing spirits with fresh fruits, herbs, or spices, they craft beverages that are both visually appealing and rich in flavor. For example, a basil infuser might be used to enhance a gin and tonic, adding a refreshing twist that elevates the drink. This method of infusion not only transforms the taste but also engages the senses, making the drinking experience more enjoyable.In addition to beverages, infusers play a crucial role in cooking. Chefs often use them to infuse oils and vinegars with aromatic ingredients. A garlic infuser can turn ordinary olive oil into a flavorful condiment that can be drizzled over salads or used in marinades. Similarly, an herb infuser can create a fragrant vinegar that adds depth to dressings and sauces. The versatility of infusers allows for endless possibilities in the kitchen, encouraging creativity and experimentation.The health benefits of using an infuser are also noteworthy. Herbal infusions, for instance, can provide a wealth of nutrients and medicinal properties. Many people turn to herbal teas for their calming effects or digestive benefits. By utilizing an infuser, individuals can easily incorporate these beneficial herbs into their daily routines. Whether it's chamomile for relaxation or ginger for digestion, the infuser makes it convenient to enjoy these natural remedies.Furthermore, the act of infusing can be a mindful practice. Taking the time to prepare a cup of tea or a special cocktail allows individuals to slow down and appreciate the moment. The ritual of using an infuser encourages mindfulness, as one becomes attuned to the aromas and flavors being released. This connection to food and drink can enhance overall well-being, making the experience more satisfying.In conclusion, the infuser is an essential tool in the culinary world that enriches our cooking and drinking experiences. From brewing the perfect cup of tea to creating innovative cocktails, the infuser unlocks a realm of flavors waiting to be discovered. Its versatility extends beyond beverages, enhancing oils and vinegars while promoting health and mindfulness. As we continue to explore the art of infusion, we celebrate the infuser as a key ally in our quest for deliciousness and creativity in the kitchen.

在烹饪艺术的世界中，infuser是一个出色的工具，可以增强味道和香气。浸泡的过程已经被利用了几个世纪，让厨师和家庭厨师能够创造出令人愉悦的菜肴和饮品。infuser可以是从简单的茶包到复杂的设备，用于提取草药、水果和香料的味道。本文将探讨infuser在烹饪中的重要性及其对我们用餐体验的影响。infuser最常见的用途之一是在茶的准备中。茶叶通常在热水中浸泡以释放其精油和风味。然而，使用infuser可以更好地控制提取，确保茶的冲泡达到完美。有各种类型的茶infuser，如网球、硅胶形状，甚至是保持最佳温度的电动模型。每种类型都提供独特的体验，infuser的选择可以极大地影响茶的最终味道。此外，infuser并不限于茶。在鸡尾酒领域，调酒师使用infuser来创造诱人的招牌饮品。通过将新鲜水果、草药或香料注入烈酒，他们制作出既视觉吸引又口味丰富的饮品。例如，罗勒infuser可能用于增强金汤力，增加一种清新的扭转，提升饮品的层次。这种浸泡的方法不仅改变了味道，还能吸引感官，使饮用体验更加愉悦。除了饮品，infuser在烹饪中也发挥着至关重要的作用。厨师们经常使用它们将油和醋注入芳香成分。大蒜infuser可以将普通橄榄油变成一种美味的调味品，可以淋在沙拉上或用于腌制。类似地，草药infuser可以制作出一种芳香的醋，为调味汁和酱料增添深度。infuser的多功能性允许在厨房中进行无尽的可能性，鼓励创造力和实验。使用infuser的健康益处也值得注意。例如，草药的浸泡可以提供大量的营养和药用特性。许多人转向草药茶以获得舒缓效果或消化益处。通过利用infuser，个人可以轻松将这些有益的草药融入他们的日常生活中。无论是为了放松的洋甘菊还是促进消化的生姜，infuser使享受这些自然疗法变得方便。此外，浸泡的行为可以是一种正念练习。花时间准备一杯茶或特别的鸡尾酒让人们放慢脚步，欣赏当下。使用infuser的仪式鼓励正念，因为人们会关注释放的香气和味道。这种与食物和饮品的联系可以增强整体幸福感，使体验更加令人满意。总之，infuser是烹饪世界中不可或缺的工具，丰富了我们的烹饪和饮用体验。从冲泡完美的一杯茶到创造创新的鸡尾酒，infuser解锁了一系列等待被发现的味道。它的多功能性超越了饮品，增强了油和醋，同时促进健康和正念。随着我们继续探索浸泡的艺术，我们庆祝infuser作为我们在厨房中追求美味和创造力的关键盟友。