alimentation

简明释义

[ˌælɪmenˈteɪʃən][ˌæləmenˈteɪʃən]

n. 营养

英英释义

The act of providing nourishment or sustenance.

提供营养或食物的行为。

A system or process of supplying food and nutrients to living organisms.

向生物体提供食物和营养的系统或过程。

单词用法

proper alimentation

适当的营养

alimentation needs

营养需求

balanced alimentation

均衡的营养

alimentation and hydration

营养与水分补给

alimentation practices

营养供给实践

adequate alimentation

充足的营养供给

同义词

nutrition

营养

Proper nutrition is essential for maintaining good health.

适当的营养对保持良好的健康至关重要。

nourishment

滋养

The body requires nourishment to function effectively.

身体需要滋养才能有效运作。

sustenance

维持生计

Sustenance in the form of food and water is vital for survival.

食物和水的维持生计对生存至关重要。

diet

饮食

A balanced diet contributes to overall well-being.

均衡的饮食有助于整体健康。

反义词

starvation

饥饿

Starvation can lead to severe health problems.

饥饿可能导致严重的健康问题。

malnutrition

营养不良

Malnutrition affects millions of children worldwide.

营养不良影响全球数百万儿童。

例句

1.The water level regime of Liangshan 97 well in Shandong is consistent with the water level regime of Yu 01 well, it is showed that Liangshan in Shandong is the alimentation source of Yu 01 well.

山东梁山县97井水位动态与豫0 1井水位动态具有较好的一致性,表明山东梁山是豫0 1井地下水的补给源。

2.Objective To discuss the application value and safety peripheral intravenous alimentation at premature infant's under medical treatment.

目的探讨周围静脉营养在早产儿治疗中的应用价值及安全性。

3.Objective To research the influence of alimentation, active inducement for growth and development of child.

目的研究营养、积极诱导等因素对小儿生长发育的影响。

4.The water level regime of Liangshan 97 well in Shandong is consistent with the water level regime of Yu 01 well, it is showed that Liangshan in Shandong is the alimentation source of Yu 01 well.

山东梁山县97井水位动态与豫0 1井水位动态具有较好的一致性,表明山东梁山是豫0 1井地下水的补给源。

5.As an intermediate product from protein to amino acid, peptide is the important nutrient substance and one of the important alimentation of protein besides amino acid.

小肽是动物降解蛋白质为氨基酸过程的中间产物,是动物的重要营养物质,是除氨基酸之外的蛋白质营养吸收代谢的重要方式之一。

6.Objective To raise the survival rate of serious new borns and promote growth development through peripheral intravenous alimentation and nursing.

目的通过周围静脉营养的应用及护理,提高危重新生儿的成活率,促进其生长发育。

7.Honey + can milk affect alimentation?

蜂蜜+牛奶会影响营养吸收吗?

8.The doctor has recommended changing my alimentation habits.

医生建议改变我的营养习惯。

9.Conclusion: Early supportive alimentation through gastrointestinal tract can improve patients immuno activity reduce complication, help would healing and patients' convalescence.

结论:对昏迷患者行早期胃肠营养可提高免疫力,减少并发症,利于创伤愈合及康复。

10.Objective To analyze the clinical effect of The application of the parenteral alimentation for curing the neurosurgery severe cases in early days.

目的探讨早期肠外营养对神经外科重症病人治疗中的临床效果。

11.In this workshop, we will explore the relationship between alimentation and mental health.

在这个研讨会上,我们将探讨饮食与心理健康之间的关系。

12.The new restaurant focuses on organic ingredients to enhance the quality of its alimentation.

这家新餐厅专注于有机食材,以提升其饮食的质量。

13.Many cultures have unique traditions surrounding alimentation during festivals.

许多文化在节日期间围绕饮食有独特的传统。

14.Proper alimentation is essential for athletes to perform at their best.

适当的饮食对运动员发挥最佳状态至关重要。

15.The doctor emphasized the importance of balanced alimentation for overall health.

医生强调了均衡饮食对整体健康的重要性。

作文

In today's fast-paced world, the importance of proper alimentation cannot be overstated. Alimentation (营养供给) refers to the process of providing nourishment to the body through food and drink. It is not just about eating; it involves understanding what our bodies need to function optimally. A well-balanced diet is essential for maintaining good health, preventing diseases, and ensuring that we have the energy to carry out our daily activities. Many people underestimate the significance of alimentation. They often resort to fast food or convenience meals that are high in sugars and unhealthy fats, neglecting the nutritional value of their choices. This can lead to various health issues such as obesity, diabetes, and heart disease. Therefore, it is crucial to educate ourselves about the components of a healthy diet, which includes a variety of fruits, vegetables, whole grains, lean proteins, and healthy fats. Moreover, alimentation also plays a vital role in mental health. Studies have shown that what we eat can significantly influence our mood and cognitive function. For instance, omega-3 fatty acids found in fish are known to improve brain function and reduce symptoms of depression. Similarly, a diet rich in antioxidants can help combat oxidative stress, which is linked to cognitive decline. To achieve optimal alimentation, individuals should strive to make informed food choices. This means reading labels, understanding portion sizes, and being aware of the ingredients in the foods we consume. Meal planning and preparation can also aid in making healthier choices. By preparing meals at home, we can control what goes into our food, ensuring that we incorporate nutritious ingredients while avoiding harmful additives. Additionally, cultural factors can influence our alimentation. Different cultures have unique dietary practices that can either promote health or contribute to illness. For example, Mediterranean diets, which emphasize fruits, vegetables, whole grains, and healthy fats, have been associated with lower rates of heart disease and other chronic illnesses. On the other hand, diets high in processed foods and sugars, common in many Western countries, have been linked to various health problems. It is also important to consider the environmental impact of our alimentation. The way food is produced, distributed, and consumed affects not only our health but also the planet. Sustainable eating practices, such as choosing locally-sourced foods and reducing meat consumption, can contribute to a healthier environment. By being mindful of our alimentation, we can support both our health and the health of our planet. In conclusion, alimentation is a fundamental aspect of our lives that deserves attention and care. By prioritizing our nutritional choices and being aware of the implications of our diets, we can enhance our overall well-being. It is never too late to start making better food choices, and small changes can lead to significant improvements in our health. Let us embrace the concept of alimentation and commit to nourishing our bodies and minds for a healthier future.

在当今快节奏的世界中,适当的alimentation(营养供给)的重要性不容小觑。Alimentation指的是通过食物和饮料为身体提供营养的过程。这不仅仅是吃东西;它还涉及了解我们身体需要什么以正常运作。均衡的饮食对于维持良好的健康、预防疾病以及确保我们有能量进行日常活动至关重要。许多人低估了alimentation的重要性。他们常常依赖快餐或方便食品,这些食品含有高糖和不健康的脂肪,忽视了选择的营养价值。这可能导致各种健康问题,如肥胖、糖尿病和心脏病。因此,教育自己有关健康饮食成分是至关重要的,包括多种水果、蔬菜、全谷物、瘦蛋白和健康脂肪。此外,alimentation在心理健康中也扮演着重要角色。研究表明,我们吃的东西会显著影响我们的情绪和认知功能。例如,鱼类中发现的omega-3脂肪酸被认为可以改善大脑功能并减少抑郁症状。同样,富含抗氧化剂的饮食可以帮助对抗氧化应激,这与认知衰退有关。为了实现最佳的alimentation,个人应努力做出明智的饮食选择。这意味着阅读标签、理解份量大小,并意识到我们消费的食物中的成分。餐前规划和准备也可以帮助做出更健康的选择。通过在家准备膳食,我们可以控制食物中的成分,确保我们融入营养丰富的成分,同时避免有害的添加剂。此外,文化因素也会影响我们的alimentation。不同的文化有独特的饮食习惯,这些习惯可能促进健康或导致疾病。例如,地中海饮食强调水果、蔬菜、全谷物和健康脂肪,与较低的心脏病和其他慢性疾病发生率相关。而高加工食品和糖的饮食在许多西方国家普遍存在,这与各种健康问题有关。考虑到我们的alimentation对环境的影响也很重要。食物的生产、分配和消费方式不仅影响我们的健康,还影响地球。可持续饮食实践,例如选择本地采购的食品和减少肉类消费,可以促进更健康的环境。通过关注我们的alimentation,我们可以支持我们自身和我们星球的健康。总之,alimentation是我们生活中的一个基本方面,值得关注和关心。通过优先考虑我们的营养选择并意识到饮食的影响,我们可以增强整体福祉。开始做出更好的饮食选择永远不会太晚,小的改变可以带来健康的显著改善。让我们接受alimentation的概念,并承诺为更健康的未来滋养我们的身体和心灵。