vaporization
简明释义
英[ˌveɪpəraɪˈzeɪʃn]美[ˌveɪpərəˈzeɪʃn]
n. 蒸发;喷雾器;蒸馏器
英英释义
The process of converting a substance from a liquid or solid state into vapor. | 将物质从液态或固态转化为气态的过程。 |
单词用法
蒸发热;汽化热 | |
[化]汽化潜热 |
同义词
蒸发 | 蒸发过程在水循环中至关重要。 | ||
气化 | Vaporisation occurs when a liquid is heated to its boiling point. | 气化发生在液体加热到其沸点时。 | |
气化 | 气化用于将固体燃料转化为气体。 |
反义词
例句
1.Sublimation or vaporization, and this is the Clausius-Clapeyron equation.
升华或者蒸发,这就是克劳修斯——克拉珀龙方程。
2.The enhancement in vaporization rate evidently depends on the radial location of the vapour decomposition flame zone .
汽化率的增加显然取决于蒸汽分解火焰区的径向位置。
3.When we did a vaporization, we're going from liquid to gas.
我们从液体到其他。
4.Since heat leak is always present, vaporization takes place continuously.
由于热泄露总是存在,蒸发不断地发生。
5.A vacuum dryer is typically used for separating a volatile liquid by vaporization from a powder, cake, slurry, or other moist material.
一个真空干燥通常用于分离其他潮湿的材料一挥发性液体的蒸发从粉,蛋糕,浆,或。
6.Fractionating tower model is established through establishing model of equilibrium flash vaporization.
通过建立平衡闪蒸模型建立分馏塔模型。
7.The heat of vaporization is actually temperature dependent.
实际上,汽化热与温度有关。
8.In cooking, vaporization helps to concentrate flavors as liquids turn into steam.
在烹饪中,蒸发有助于浓缩味道,因为液体变成蒸汽。
9.The process of vaporization is essential in the water cycle, where water turns into vapor and rises into the atmosphere.
水循环中,蒸发的过程是至关重要的,水变成水蒸气并上升到大气中。
10.During the vaporization process, energy is absorbed from the surroundings.
在蒸发过程中,能量从周围环境中被吸收。
11.The scientist studied the vaporization of different substances under various conditions.
科学家研究了不同物质在各种条件下的蒸发。
12.The vaporization of the liquid was accelerated by increasing the temperature.
通过提高温度,加速了液体的蒸发。
作文
Vaporization is a fascinating process that occurs in various contexts, from the natural environment to industrial applications. It refers to the transformation of a substance from a liquid or solid state into a gas. This phenomenon can be observed when water boils and turns into steam, which is a common example of vaporization (气化). Understanding this process is essential for several reasons, including its implications in science, weather patterns, and even cooking.In nature, vaporization (气化) plays a crucial role in the water cycle. When the sun heats up bodies of water, the water molecules gain energy and eventually escape into the atmosphere as water vapor. This process not only contributes to the formation of clouds but also affects weather patterns and climate. For instance, areas with high rates of vaporization (气化) may experience increased humidity and precipitation, while regions with low rates might be drier and more arid. Therefore, understanding vaporization (气化) helps meteorologists predict weather changes and climate trends.In an industrial context, vaporization (气化) is employed in various processes, including the production of energy and chemicals. For example, in power plants, water is often vaporized to drive turbines, generating electricity. In chemical manufacturing, certain substances are vaporized to facilitate reactions or to separate components of a mixture. The efficiency of these processes largely depends on how well the vaporization (气化) is controlled, making it a critical area of study for engineers and scientists alike.Cooking is another area where vaporization (气化) is prominently featured. When boiling water for pasta or steaming vegetables, the heat applied causes the water to undergo vaporization (气化), transforming it into steam. This steam not only cooks the food but also helps to retain moisture and enhance flavors. Chefs often rely on their understanding of vaporization (气化) when preparing dishes, as the right balance of heat can make all the difference in achieving the desired texture and taste.Moreover, vaporization (气化) is not only limited to water; many other liquids and solids can undergo this transformation under the right conditions. For instance, alcohol can evaporate quickly when exposed to heat, which is why it's important to monitor temperatures when cooking with alcoholic ingredients. Similarly, some perfumes utilize vaporization (气化) to release their aromas into the air, enhancing the sensory experience of the user.In conclusion, vaporization (气化) is a fundamental process that occurs in various aspects of our lives, from nature to industry and cooking. Its significance cannot be overstated, as it influences weather patterns, energy production, and culinary techniques. By understanding vaporization (气化), we can appreciate the complexities of the world around us and leverage this knowledge in practical applications. Whether you are a scientist studying the intricacies of the water cycle, an engineer designing efficient systems, or a chef perfecting a recipe, the principles of vaporization (气化) remain a vital part of our understanding of the physical world.
气化是一个迷人的过程,在各种环境中都会发生,从自然环境到工业应用。它指的是物质从液体或固体状态转变为气体的过程。当水煮沸并转变为蒸汽时,这一现象就可以观察到,这是一个常见的气化(气化)例子。理解这一过程至关重要,原因包括其在科学、天气模式甚至烹饪中的影响。在自然界中,气化(气化)在水循环中起着至关重要的作用。当太阳加热水体时,水分子获得能量,最终以水蒸气的形式逃逸到大气中。这个过程不仅有助于云的形成,还影响天气模式和气候。例如,气化(气化)速率高的地区可能会经历更高的湿度和降水,而气化(气化)速率低的地区则可能更干燥、更荒凉。因此,理解气化(气化)有助于气象学家预测天气变化和气候趋势。在工业背景下,气化(气化)被用于多种过程,包括能源和化学品的生产。例如,在发电厂中,水通常被气化以驱动涡轮机,从而发电。在化学制造中,某些物质被气化以促进反应或分离混合物的成分。这些过程的效率在很大程度上取决于气化(气化)的控制程度,使其成为工程师和科学家研究的重要领域。烹饪是另一个气化(气化)突出表现的领域。当煮水用于意大利面或蒸蔬菜时,施加的热量使水经历气化(气化),转变为蒸汽。这种蒸汽不仅烹饪食物,还帮助保持湿度和增强风味。厨师常常依赖对气化(气化)的理解来准备菜肴,因为适当的热量平衡可以在实现所需的质地和味道方面产生巨大差异。此外,气化(气化)不仅限于水;许多其他液体和固体在适当条件下也可以经历这种转变。例如,酒精在受热时可以迅速蒸发,这就是为什么在用含酒精成分烹饪时必须监控温度。同样,一些香水利用气化(气化)将其香气释放到空气中,增强用户的感官体验。总之,气化(气化)是一个基本过程,在我们生活的各个方面都存在,从自然到工业再到烹饪。它的重要性不容小觑,因为它影响天气模式、能源生产和烹饪技术。通过理解气化(气化),我们可以欣赏周围世界的复杂性,并在实际应用中利用这一知识。无论你是研究水循环复杂性的科学家、设计高效系统的工程师,还是完善食谱的厨师,气化(气化)的原理始终是我们理解物理世界的重要组成部分。