hawker

简明释义

[ˈhɔːkə(r)][ˈhɔːkər]

n. 叫卖小贩;饲鹰者

n. (Hawker)人名;(英)霍克

复 数 h a w k e r s

英英释义

A hawker is a person who sells goods, typically in the street or from a stall, often moving from place to place.

小贩是指在街道上或摊位上销售商品的人,通常是四处走动的。

Hawkers are often associated with selling food, but they can also sell a variety of other items.

小贩通常与食品销售相关,但他们也可以销售各种其他物品。

单词用法

street hawker

街头小贩

hawker center

小贩中心

hawker stall

小贩摊位

food hawker

食品小贩

mobile hawker

流动小贩

hawker trade

小贩贸易

同义词

vendor

小贩

The vendor sold fresh fruits at the market.

那位小贩在市场上卖新鲜水果。

peddler

叫卖者

The peddler roamed the streets selling various goods.

那个叫卖者在街上游走,出售各种商品。

merchant

商人

The merchant imported goods from overseas.

那位商人从海外进口商品。

salesman

销售员

The salesman offered a discount on the electronics.

那位销售员对电子产品提供了折扣。

反义词

buyer

买家

The buyer was looking for a good deal at the market.

买家在市场上寻找一个好交易。

customer

顾客

The customer requested a refund for the defective product.

顾客要求退还有缺陷的产品。

例句

1.I'm a night hawker.

我是晚上小贩。

2.Her father was a hawker, lazy and stupid vanity.

她的父亲是个小贩,懒散而又愚昧虚荣。

3.A hawker walks with her goods crosses a street in Ho Chi Minh City, Vietnam, on April 11.

越南,一名沿途叫卖的小贩,正穿过胡志明市的一条街道。摄于4月11日。

4.One who travels about selling wares for a living; a hawker .

兜售小贩以挨街叫卖货物为生的人;沿街小贩。

5.The hawker I met yesterday is a kind-hearted man.

我昨天遇到的那个小贩是个心地善良的人。

6.Sam:Sir, My grandpa was a street hawker, my father is a teacher.

萨姆:先生,我祖父是街头小贩,我爸爸是老师。

7.She learned how to cook traditional dishes from her mother, who was a hawker.

她向母亲学习如何烹饪传统菜肴,她的母亲是一位小贩

8.The hawker shouted to attract customers to his food stall.

那个小贩大声叫喊以吸引顾客到他的食品摊位。

9.In many cities, hawkers provide affordable meals for those on a budget.

在许多城市,小贩为预算有限的人提供实惠的餐食。

10.The hawker sells delicious street food at the corner of the market.

这个小贩在市场的拐角处出售美味的街头食品。

11.I bought a fresh coconut drink from a local hawker during my vacation.

我在度假期间从一位当地的小贩那里买了一杯新鲜的椰子水。

作文

In bustling cities around the world, one can often see a variety of street vendors selling their goods. Among them, the most common type is the hawker, who plays a crucial role in the urban economy. A hawker is typically someone who sells food, drinks, or other products from a stall or mobile cart, often in high-traffic areas such as markets, parks, or busy streets. These individuals not only provide convenience to passersby but also contribute to the vibrant culture of street life.The appeal of hawkers lies in their ability to offer affordable and delicious options for those on the go. For instance, in many Asian countries, one can find hawkers selling an array of local delicacies, from spicy noodles to sweet desserts. This not only allows people to enjoy authentic flavors but also supports local economies by providing jobs and fostering entrepreneurship. Many hawkers start their businesses with minimal investment, making it an accessible way for individuals to earn a living.However, being a hawker comes with its challenges. These vendors often face strict regulations and competition from established restaurants. In some cities, hawkers are required to obtain permits, which can be a complicated and expensive process. Additionally, they must navigate the ever-changing landscape of consumer preferences and health regulations. Despite these hurdles, many hawkers adapt and thrive, showcasing their resilience and creativity.Moreover, the social aspect of hawking cannot be overlooked. Street food culture fosters a sense of community, bringing together people from all walks of life. It offers a space for social interaction, where friends and families gather to enjoy meals together. The atmosphere created by hawkers often reflects the local culture, with lively conversations and the tantalizing aroma of food filling the air. This communal experience is what makes street food so beloved around the globe.In conclusion, hawkers are more than just vendors; they are an integral part of our urban landscapes. They embody the spirit of entrepreneurship and cultural exchange. As cities continue to evolve, it is essential to recognize and support the contributions of hawkers to ensure that this vibrant aspect of city life continues to flourish. Whether you are a local or a tourist, indulging in street food from a hawker is an experience that should not be missed. It not only satisfies hunger but also connects us to the heart of the community, making every bite a taste of culture and tradition.

在世界各地繁忙的城市中,人们常常可以看到各种街头小贩在售卖他们的商品。其中,最常见的一种类型就是hawker,他们在城市经济中扮演着至关重要的角色。hawker通常是指那些在摊位或移动推车上销售食品、饮料或其他产品的人,通常位于市场、公园或繁忙街道等人流密集的区域。这些人不仅为路过的人提供便利,还为街头生活的生动文化做出了贡献。hawker的吸引力在于他们能够为匆忙的行人提供实惠而美味的选择。例如,在许多亚洲国家,人们可以找到hawker出售各种当地美食,从辛辣的面条到甜点。这不仅让人们能够享受正宗的风味,还通过提供就业机会和促进创业来支持地方经济。许多hawker以最低的投资启动自己的业务,使其成为个人谋生的可行方式。然而,作为一名hawker也面临着挑战。这些小贩经常面临严格的法规和来自成熟餐厅的竞争。在一些城市,hawker被要求获得许可证,这可能是一个复杂且昂贵的过程。此外,他们还必须应对消费者偏好和健康法规的不断变化。尽管面临这些障碍,许多hawker仍然能够适应并茁壮成长,展示出他们的韧性和创造力。此外,hawking的社会方面也不容忽视。街头食品文化促进了社区感,将来自不同背景的人们聚集在一起。它为社交互动提供了空间,朋友和家人聚集在一起享用美食。hawker创造的氛围常常反映出当地文化,热烈的交谈声和诱人的食物香气弥漫在空气中。这种共同的体验正是全球街头食品如此受欢迎的原因。总之,hawker不仅仅是小贩;他们是我们城市景观不可或缺的一部分。他们体现了创业精神和文化交流。随着城市的不断发展,认识并支持hawker的贡献至关重要,以确保这一生动的城市生活方面继续繁荣。无论你是当地人还是游客,品尝hawker的街头食品都是一种不容错过的体验。它不仅满足了饥饿感,还将我们与社区的核心相连接,使每一口都成为文化和传统的滋味。