refectory

简明释义

英[rɪˈfektəri]美[rɪˈfektəri]

n. 食堂；（修道院，学院等处的）餐厅

复 数 r e f e c t o r i e s

英英释义

单词用法

同义词

反义词

例句

1.This paper states the problems and principles in kitchen ventilation design of large refectory according to their architecture characteristics.

本文根据大型食堂的建筑特点，论述了大型食堂厨房在通风设计时应注意的主要问题和设计原则。

2.There are lots of young chefs who want to come and work at the Refectory and when they start, the first job they are given is to clean lettuce.

很多年轻的厨师都跃跃欲试，准备在Refectory大展宏图，但当他们上班的时候发现，第一份工作就是让他们学习洗生菜。

3.Conclusions Using HACCP method in refectory obtained good effect.

结论：在学校食堂应用HACCP管理是有效的。

4.Above the door of the refectory this prayer, which was called the white Paternoster, and which possessed the property of bearing people straight to paradise, was inscribed in large black letters.

在食堂门的上面，有一篇用大黑字写的祈祷文，叫做《白色主祷文》，据说有指引正直的人进入天堂的法力。

5.The alfresco dining in the refectory has been particularly well received, as has the new gym and sauna.

在餐厅进行露天就餐更是颇受好评，同样受欢迎的还有新健身房和桑拿室。

6.There is no denying that the qualities of food in our refectory have gone from bad to worse .

不可否认的，我们学校食堂食物的质量已经每况愈下。

7.The students gathered in the refectory to enjoy their lunch together.

学生们聚集在食堂一起享用午餐。

8.The new menu at the refectory includes vegetarian options.

新菜单在食堂中包括素食选择。

9.During the university tour, we were shown the historic refectory that dates back to the 1800s.

在大学参观期间，我们看到了可以追溯到19世纪的历史食堂。

10.After the morning classes, we headed to the refectory for a quick snack.

早晨的课程结束后，我们前往食堂吃点小吃。

11.The monks ate their meals in silence in the old refectory.

和尚们在古老的食堂里默默地用餐。

作文

The concept of a refectory is often associated with educational institutions, particularly those with a religious background, such as monasteries and seminaries. A refectory serves as a communal dining hall where students, monks, or members of the institution gather to share meals together. This tradition fosters a sense of community and belonging among individuals who may come from diverse backgrounds. The atmosphere in a refectory is typically one of camaraderie and fellowship, as people bond over food and conversation.In many historical contexts, refectories were designed not only for practical purposes but also to reflect the values of the institution. For instance, the architecture of a refectory might include long tables to encourage communal dining, large windows for natural light, and religious iconography that reminds diners of their shared beliefs. In this way, the refectory becomes more than just a place to eat; it transforms into a space where relationships are built and nurtured.Moreover, the food served in a refectory often holds cultural significance. Many institutions take pride in offering meals that reflect their heritage and traditions. For example, a seminary might serve dishes that are typical of the local area or that have been passed down through generations. This culinary aspect adds another layer of meaning to the refectory, as meals become a way to honor history and culture.In contemporary settings, the role of the refectory has evolved, especially in universities and colleges. Modern refectories may offer a variety of dining options, catering to diverse dietary needs and preferences. With the rise of vegetarianism, veganism, and gluten-free diets, today’s refectories strive to accommodate all students. This inclusivity is crucial in creating an environment where everyone feels welcomed and valued.Additionally, the refectory can serve as a hub for social interaction and networking. Students often use this space not only to eat but also to study, hold meetings, or simply relax between classes. The bustling atmosphere of a refectory can be invigorating, providing a backdrop for lively discussions and exchanges of ideas. It is a place where friendships are formed and memories are made, contributing to the overall experience of student life.Furthermore, the importance of sustainability has reached the refectory as well. Many institutions are now implementing eco-friendly practices, such as sourcing local ingredients, reducing food waste, and using biodegradable materials. By doing so, they not only provide nourishing meals but also promote environmental stewardship among students. This awareness of sustainability reflects a growing commitment to ethical living and responsibility, which is crucial for future generations.In conclusion, the refectory is a significant space within educational and religious institutions, serving as a place for nourishment, community, and cultural expression. Whether it is through shared meals, architectural design, or sustainable practices, the refectory plays a vital role in shaping the experiences of those who gather there. Understanding the multifaceted nature of the refectory allows us to appreciate its contributions to community life and personal growth.

“refectory”这个概念通常与教育机构，特别是那些有宗教背景的机构，如修道院和神学院相关联。refectory作为一个公共餐厅，学生、修士或机构成员聚集在一起共享餐食。这种传统促进了来自不同背景的个体之间的社区感和归属感。refectory中的氛围通常是友谊和团结的，人们在食物和谈话中建立联系。在许多历史背景下，refectory不仅为实用目的而设计，还反映了机构的价值观。例如，refectory的建筑可能包括长桌，以鼓励共同用餐，大窗户以提供自然光，以及宗教图像，提醒用餐者他们的共同信仰。通过这种方式，refectory不仅仅是一个用餐的地方；它转变为一个建立和滋养关系的空间。此外，refectory中提供的食物往往具有文化意义。许多机构自豪于提供反映其遗产和传统的餐点。例如，一所神学院可能会提供当地地区典型的菜肴或代代相传的菜品。这种烹饪方面为refectory增添了另一层意义，因为餐食成为尊重历史和文化的一种方式。在现代环境中，refectory的角色已经演变，尤其是在大学和学院。现代refectories可能提供多种用餐选择，以满足各种饮食需求和偏好。随着素食主义、纯素食主义和无麸质饮食的兴起，今天的refectories努力迎合所有学生。这种包容性对于创造一个每个人都感到受欢迎和重视的环境至关重要。此外，refectory还可以作为社交互动和网络交流的中心。学生们通常利用这个空间不仅用餐，还学习、召开会议或在课间放松。refectory的繁忙气氛可以令人振奋，为生动的讨论和思想交流提供背景。这里是友谊形成和回忆创造的地方，丰富了学生生活的整体体验。此外，环保的重要性也已经延伸到refectory。许多机构现在实施生态友好的做法，例如采购当地食材、减少食物浪费和使用可生物降解材料。通过这样做，他们不仅提供营养丰富的餐食，还在学生中推广环境保护意识。这种对可持续性的关注反映了对伦理生活和责任的日益承诺，这对未来几代人至关重要。总之，refectory是教育和宗教机构中一个重要的空间，作为滋养、社区和文化表达的场所。无论是通过共享餐食、建筑设计还是可持续实践，refectory在塑造聚集在这里的人的经历中发挥着至关重要的作用。理解refectory的多面性使我们能够欣赏它对社区生活和个人成长的贡献。