quercetin
简明释义
n. 槲皮苷,栎皮酮;栎精
英英释义
Quercetin is a flavonoid compound found in many fruits, vegetables, and grains, known for its antioxidant properties and potential health benefits. | 槲皮素是一种存在于许多水果、蔬菜和谷物中的类黄酮化合物,以其抗氧化特性和潜在的健康益处而闻名。 |
单词用法
槲皮素补充剂 | |
富含槲皮素的食物 | |
槲皮素摄入 | |
槲皮素水平 |
同义词
反义词
促氧化剂 | Pro-oxidants can lead to increased oxidative stress in the body. | 促氧化剂会导致体内氧化压力增加。 | |
氧化剂 | 氧化剂被认为会损害细胞并加速衰老。 |
例句
1.AIM To study the effects and kinetics of sodium quercetin 7 sulphate (SQMS) on recombinant human protein kinase CK2 holoenzyme.
目的观察槲皮素7硫酸酯钠盐(SQMS)对重组人CK2全酶的直接作用及酶动力学机制。
2.AIM: to study the inhibitory effects of sodium quercetin monosulfate (SQMS) on pig platelet aggregation induced by thrombin.
目的:研究槲皮素单硫酸酯钠盐(SQMS)对凝血酶诱导的猪血小板聚集的抑制作用。
3.The sorghum pigment and sodium nitrite feature a dynamic quenching processes, while quercetin shows a static quenching processes.
探讨了红色素、槲皮素、亚硝酸钠的猝灭机理,表明红色素、亚硝酸钠为动态猝灭,槲皮素为静态猝灭过程。
4.In other words, quercetin canceled out the negative effect of stressful exercise.
在其他的话,槲皮素取消出的负面效应的压力演习。
5.OBJECTIVE To establish a method for determining the content of quercetin in compound flavone capsules.
目的:对复方黄酮胶囊中的有效成分槲皮素进行含量测定。
6.Objective:To establish the quercetin in Rhododendron mariae hance Capsule (RMHC) by HPLC.
目的:建立紫花杜鹃胶囊中槲皮素含量的HPLC测定方法。
7.Many people take supplements containing quercetin to help reduce seasonal allergies.
许多人服用包含槲皮素的补充剂来帮助减轻季节性过敏。
8.Research suggests that quercetin may have anti-inflammatory properties.
研究表明,槲皮素可能具有抗炎特性。
9.Foods rich in quercetin include onions, apples, and berries.
富含槲皮素的食物包括洋葱、苹果和浆果。
10.The antioxidant effects of quercetin can help protect cells from damage.
槲皮素的抗氧化作用可以帮助保护细胞免受损伤。
11.Athletes sometimes use quercetin to enhance their performance and endurance.
运动员有时使用槲皮素来增强他们的表现和耐力。
作文
Quercetin is a flavonoid that is widely found in many fruits, vegetables, and grains. It has gained significant attention in recent years due to its potential health benefits. This compound is known for its antioxidant properties, which help combat oxidative stress in the body. Oxidative stress can lead to various chronic diseases, including cancer and heart disease. By consuming foods rich in quercetin (槲皮素), individuals may reduce their risk of developing these conditions.One of the most abundant sources of quercetin (槲皮素) is onions, particularly red onions. Other sources include apples, berries, citrus fruits, and green leafy vegetables. The presence of quercetin (槲皮素) in these foods contributes to their overall health benefits. For instance, apples are often touted as a superfood, and part of this reputation stems from their quercetin (槲皮素) content. Eating a diet rich in these fruits and vegetables can be an effective way to ensure adequate intake of this powerful flavonoid.Research has shown that quercetin (槲皮素) may also have anti-inflammatory effects. Chronic inflammation is linked to numerous health issues, such as arthritis, diabetes, and cardiovascular diseases. By reducing inflammation, quercetin (槲皮素) could play a role in preventing these ailments. Some studies suggest that quercetin (槲皮素) supplementation may help alleviate symptoms of allergies and asthma by stabilizing mast cells and preventing the release of histamine, a compound involved in allergic reactions.In addition to its antioxidant and anti-inflammatory properties, quercetin (槲皮素) has been studied for its potential role in enhancing athletic performance. Some research indicates that quercetin (槲皮素) supplementation may improve endurance and reduce fatigue during intense physical activity. This makes it a popular choice among athletes and fitness enthusiasts looking to boost their performance naturally.Despite the promising benefits of quercetin (槲皮素), it is essential to approach its use with caution. While it is generally considered safe when consumed through food sources, high doses of quercetin (槲皮素) supplements may lead to adverse effects. Individuals should consult healthcare professionals before starting any new supplement regimen, especially if they have underlying health conditions or are taking medications.In conclusion, quercetin (槲皮素) is a remarkable flavonoid that offers several health benefits, primarily due to its antioxidant and anti-inflammatory properties. By incorporating foods rich in quercetin (槲皮素) into our diets, we can take proactive steps toward better health. As research continues to unveil the full potential of this compound, it is clear that quercetin (槲皮素) deserves a place in our daily nutritional intake. Whether through a delicious apple or a savory onion, embracing quercetin (槲皮素) as part of a balanced diet can contribute significantly to our overall well-being.
槲皮素是一种广泛存在于许多水果、蔬菜和谷物中的类黄酮。近年来,由于其潜在的健康益处,槲皮素引起了人们的极大关注。这种化合物因其抗氧化特性而闻名,有助于对抗体内的氧化应激。氧化应激可能导致各种慢性疾病,包括癌症和心脏病。通过摄入富含槲皮素(quercetin)的食物,个人可能会降低发展这些疾病的风险。槲皮素(quercetin)最丰富的来源之一是洋葱,尤其是红洋葱。其他来源包括苹果、浆果、柑橘类水果和绿色叶蔬菜。这些食物中槲皮素(quercetin)的存在有助于它们的整体健康益处。例如,苹果常被誉为超级食品,这部分声誉源于其槲皮素(quercetin)含量。摄入富含这些水果和蔬菜的饮食可以有效确保获得这种强效类黄酮的足够摄入。研究表明,槲皮素(quercetin)还可能具有抗炎作用。慢性炎症与多种健康问题相关,如关节炎、糖尿病和心血管疾病。通过减少炎症,槲皮素(quercetin)可能在预防这些疾病方面发挥作用。一些研究表明,槲皮素(quercetin)补充剂可能有助于缓解过敏和哮喘的症状,通过稳定肥大细胞并防止组胺的释放,组胺是一种与过敏反应有关的化合物。除了抗氧化和抗炎特性外,槲皮素(quercetin)还因其增强运动表现的潜在作用而受到研究。一些研究表明,槲皮素(quercetin)补充剂可能改善耐力并减少剧烈运动期间的疲劳。这使得它成为运动员和健身爱好者寻求自然提高表现的热门选择。尽管槲皮素(quercetin)有许多有希望的益处,但在使用时必须谨慎。虽然通过食物来源摄入通常被视为安全,但高剂量的槲皮素(quercetin)补充剂可能会导致不良反应。个人在开始任何新的补充方案之前应咨询医疗专业人员,特别是如果他们有潜在的健康状况或正在服用药物。总之,槲皮素(quercetin)是一种显著的类黄酮,因其抗氧化和抗炎特性而提供多种健康益处。通过将富含槲皮素(quercetin)的食物纳入我们的饮食中,我们可以主动采取措施改善健康。随着研究继续揭示这种化合物的全部潜力,显然槲皮素(quercetin)在我们每日营养摄入中占有一席之地。无论是通过美味的苹果还是美味的洋葱,将槲皮素(quercetin)作为均衡饮食的一部分都可以显著促进我们的整体健康。