artocarpus

简明释义

英[ˌɑːtəˈkɑːpəs]美[ˌɑrtəˈkɑrpəs]

n. 木菠萝属，面包果

英英释义

单词用法

同义词

反义词

例句

1.Artocarpus heterophyllus is a tropical tree native to western India.

面包果是印度西部的热带树种。

2.Artocarpus heterophyllus is a tropical tree native to western India.

面包果是印度西部的热带树种。

3.The fruit of artocarpus is commonly known as jackfruit, which is popular in tropical regions.

这种artocarpus的果实通常被称为菠萝蜜，在热带地区非常受欢迎。

4.In many Asian cuisines, artocarpus seeds are roasted and eaten as a snack.

在许多亚洲菜肴中，artocarpus的种子被烤制后作为零食食用。

5.The nutritional benefits of artocarpus fruits include high fiber and vitamin content.

artocarpus果实的营养益处包括高纤维和维生素含量。

6.Farmers cultivate artocarpus for both its fruit and timber.

农民种植artocarpus既是为了其果实也是为了木材。

7.The wood of artocarpus trees is often used for furniture due to its durability.

artocarpus树的木材因其耐用性而常用于家具制作。

作文

The world of botany is filled with fascinating plants, each with its unique characteristics and uses. One such genus that stands out is artocarpus, which is known for its remarkable fruit and ecological significance. The artocarpus genus includes several species, the most notable being the jackfruit, breadfruit, and the chempedak. These fruits are not only delicious but also provide a rich source of nutrition and have been cultivated in tropical regions for centuries. Jackfruit, for instance, is the largest tree-borne fruit and can weigh up to 80 pounds. Its flesh is versatile; it can be eaten raw or cooked, making it a popular ingredient in many dishes around the world. In recent years, jackfruit has gained popularity as a meat substitute due to its texture, which resembles pulled pork when cooked. This has made it a favorite among vegetarians and vegans, further increasing its demand in the market.Another significant species within the artocarpus genus is the breadfruit. Breadfruit trees can produce hundreds of fruits in a single season, making them a vital food source for many communities in tropical regions. The fruit is starchy and can be prepared in various ways, including baking, boiling, or frying. It is often compared to potatoes in terms of its culinary uses and nutritional value. The breadfruit tree is also praised for its environmental benefits, as it helps prevent soil erosion and provides shade.The chempedak, less known than its relatives, is another treasure of the artocarpus family. This fruit is similar to jackfruit but smaller and sweeter, often enjoyed fresh or fried. Chempedak's unique flavor profile adds diversity to the diets of those who live in its native regions. Additionally, the tree itself is valued for its timber, which is used in furniture making and construction.Beyond their culinary uses, the artocarpus species play a crucial role in their ecosystems. They provide habitat and food for various wildlife, including birds and insects. This mutual relationship highlights the importance of preserving these plants and their environments, especially as deforestation and climate change threaten biodiversity.In conclusion, the artocarpus genus encompasses a variety of species that are not only significant for their nutritional value but also for their ecological contributions. As we continue to explore sustainable practices and healthy eating, the fruits of artocarpus may become increasingly important in our diets. Understanding and appreciating these plants can lead to better conservation efforts and a more sustainable future for both humans and the environment.

植物学的世界充满了迷人的植物，每种植物都有其独特的特征和用途。其中一个突出的属是artocarpus，因其显著的水果和生态重要性而闻名。artocarpus属包括几种物种，其中最著名的是菠萝蜜、面包果和香榧。这些水果不仅美味，而且提供丰富的营养，几个世纪以来一直在热带地区种植。例如，菠萝蜜是最大的树生果实，重量可达80磅。其果肉用途广泛，可以生吃或熟吃，使其成为全球许多菜肴中的流行成分。近年来，菠萝蜜因其质地在烹饪时类似撕碎的猪肉而获得了作为肉类替代品的流行。这使其成为素食者和纯素食者的最爱，进一步增加了市场需求。面包果是artocarpus属中的另一个重要物种。面包果树在一个季节内可以生产数百个果实，成为热带地区许多社区的重要食物来源。该果实淀粉含量高，可以通过多种方式准备，包括烘烤、煮沸或油炸。它常常被比作土豆，在烹饪用途和营养价值方面相似。面包果树还因其环境益处而受到赞扬，因为它有助于防止土壤侵蚀并提供阴凉。香榧，虽然不如其亲属知名，但却是artocarpus家族的另一种珍宝。这种水果与菠萝蜜相似，但更小且更甜，通常生吃或油炸。香榧独特的风味为生活在其原产地区的人们的饮食增添了多样性。此外，这棵树的木材也被重视，用于家具制作和建筑。除了其烹饪用途外，artocarpus物种在其生态系统中发挥着至关重要的作用。它们为各种野生动物提供栖息地和食物，包括鸟类和昆虫。这种互惠关系突显了保护这些植物及其环境的重要性，尤其是在森林砍伐和气候变化威胁生物多样性的情况下。总之，artocarpus属包含多种物种，不仅因其营养价值而重要，还因其生态贡献。随着我们继续探索可持续实践和健康饮食，artocarpus的水果可能在我们的饮食中变得越来越重要。理解和欣赏这些植物可以促进更好的保护工作，为人类和环境的可持续未来奠定基础。