beefburgers
简明释义
英[ˈbiːfbɜːɡə(r)]美[ˈbiːfbɜːrɡər]
n. 德式牛排;汉堡包(等于 hamburger)
复 数 b e e f b u r g e r s
英英释义
单词用法
烤牛肉汉堡 | |
奶酪牛肉汉堡 | |
自制牛肉汉堡 | |
烤架上的牛肉汉堡 | |
提供牛肉汉堡 | |
点牛肉汉堡 | |
制作牛肉汉堡 | |
吃牛肉汉堡 |
同义词
汉堡包 | 我点了两个加了额外奶酪的汉堡包。 | ||
牛肉饼 | 这家餐厅专门提供美味的牛肉饼。 | ||
牛肉三明治 | 他为野餐做了美味的牛肉三明治。 |
反义词
素食汉堡 | I prefer veggie burgers over beefburgers for a healthier option. | 我更喜欢素食汉堡,因为它更健康。 | |
鸡肉汉堡 | Many people enjoy chicken burgers as a lighter alternative to beefburgers. | 许多人喜欢鸡肉汉堡,作为牛肉汉堡的更轻便选择。 |
例句
1.The restaurant is famous for its juicy beefburgers.
这家餐厅因其多汁的牛肉汉堡而闻名。
2.We ordered two beefburgers and fries for lunch.
我们午餐点了两个牛肉汉堡和薯条。
3.I love grilling beefburgers on the weekends.
我喜欢在周末烤牛肉汉堡。
4.My favorite toppings for beefburgers are cheese and onions.
我最喜欢的牛肉汉堡配料是奶酪和洋葱。
5.The kids enjoyed their beefburgers at the picnic.
孩子们在野餐时很享受他们的牛肉汉堡。
作文
When it comes to fast food, few items are as iconic as the humble beefburgers. These delicious patties of ground beef, typically served in a soft bun, have become a staple in many countries around the world. The beefburger 汉语释义:牛肉汉堡 is not just a meal; it represents a cultural phenomenon that has evolved over time.The history of the beefburger can be traced back to the late 19th century when German immigrants brought their culinary traditions to the United States. They introduced the concept of minced meat, which eventually led to the creation of the modern hamburger. The first recorded instance of a beefburger being served in a bun occurred at the 1904 St. Louis World’s Fair, and since then, its popularity has skyrocketed.One of the reasons for the beefburger's enduring appeal is its versatility. It can be customized in countless ways, from the type of cheese used to the variety of toppings. Some people prefer classic combinations like lettuce, tomato, and onion, while others enjoy more adventurous options such as guacamole, jalapeños, or even pineapple. This adaptability allows the beefburger to cater to a wide range of tastes and dietary preferences.Moreover, the rise of gourmet beefburgers has transformed the way we perceive this fast food item. Many restaurants now offer premium versions made from high-quality, grass-fed beef, artisanal buns, and homemade sauces. This shift has elevated the beefburger from a simple fast food option to a gourmet dining experience. People are willing to pay more for a unique and flavorful beefburger that showcases culinary creativity.In addition to being a delicious meal, beefburgers also have a social aspect. They are often enjoyed at barbecues, picnics, and gatherings, making them a symbol of camaraderie and celebration. Sharing a beefburger with friends or family can create lasting memories and foster connections between people. This communal experience is one of the reasons why beefburgers remain a popular choice for casual dining.However, the rise of health consciousness among consumers has prompted many to reconsider their eating habits. While traditional beefburgers are certainly tasty, they are often high in calories and saturated fats. As a result, many restaurants now offer healthier alternatives, such as turkey or veggie beefburgers, to accommodate those looking for lighter options. This evolution reflects the changing landscape of dietary preferences and highlights the adaptability of the beefburger.In conclusion, the beefburger 汉语释义:牛肉汉堡 is more than just a meal; it is a cultural icon that has stood the test of time. Its versatility, social significance, and ability to adapt to changing dietary trends ensure that it will continue to be a beloved food choice for generations to come. Whether enjoyed at a fast food joint or a gourmet restaurant, the beefburger remains a delicious and satisfying option for many people around the world.