waffles

简明释义

英[ˈwɒf.əlz]美[ˈwɑː.fəlz]

n. 华夫饼干；[食品]蛋奶烘饼（waffle 的复数）

v. 闲聊；含糊其辞（waffle 的第三人称单数）

英英释义

单词用法

同义词

反义词

例句

1.Blacks who migrated north after the Civil War served African-spiced Fried chicken with European waffles.

内战之后迁移到北方的黑人把欧洲华夫饼和非洲五香炸鸡混合在了一起。

2.First, baked muffins and waffles containing heated milk protein were given.

首先，给予烘烤的松饼和含有加热过的牛奶蛋白的华夫饼干。

3.Emil: pancakes! I'm going to have some pancakes when I'm done with this first round, plus some waffles and French toast.

埃米尔：煎饼！第一轮我还要吃一些煎饼，加上华夫饼干和法国吐司。

4.Professional style rotating design bakes Belgian waffles in minutes.

专业设计风格旋转烤比利时华夫饼乾在分钟。

5.Yeah. Three waffles are too mch for one meal.

是啊。一餐吃三个华夫饼太多了。

6.I suppose you'd rather be in Chicago, eating waffles and hamburgers, or suchlike?

我想你可能更愿意呆在芝加哥，吃着华夫饼干和汉堡包之类的东西，对吗？羾。

7.They are deep-fried waffles, topped with icing and multicoloured sprinkles.

它们是油炸的华夫饼，表面加上糖衣和五颜六色的巧克力屑。

8.So the fried chicken wings, waffles with syrup and hot sauce.

炸鸡翅，华夫饼加糖浆，还有辣酱。

9.She topped her waffles with fresh strawberries and whipped cream.

她用新鲜草莓和鲜奶油给她的华夫饼加了配料。

10.The restaurant is famous for its delicious waffles served with maple syrup.

这家餐厅以其美味的华夫饼和枫糖浆而闻名。

11.Have you ever tried savory waffles made with cheese and herbs?

你尝试过用奶酪和香草做的咸味华夫饼吗？

12.For dessert, I ordered a plate of chocolate waffles.

作为甜点，我点了一盘巧克力华夫饼。

13.I love having crispy waffles for breakfast on weekends.

我喜欢在周末吃脆皮华夫饼作为早餐。

作文

When it comes to breakfast, few dishes are as beloved as waffles. These delightful creations, characterized by their grid-like pattern, have become a staple in many households around the world. The origin of waffles can be traced back to the Middle Ages, where they were cooked over an open fire using two metal plates. Today, we enjoy them in various forms, from classic buttermilk waffles to more adventurous flavors like chocolate chip or blueberry. The versatility of waffles makes them suitable for any meal of the day, whether served with syrup and fruit for breakfast or topped with fried chicken for a savory lunch.One of the reasons waffles have maintained their popularity is their ability to adapt to personal tastes. For instance, some people prefer their waffles crispy and golden brown, while others enjoy them soft and fluffy. This adaptability extends to toppings as well; traditional maple syrup is often accompanied by whipped cream, fresh berries, or even ice cream. The combination of textures and flavors creates a unique dining experience that satisfies both sweet and savory cravings.In recent years, the rise of health-conscious eating has led to the creation of healthier versions of waffles. Whole grain and gluten-free options are now widely available, catering to those who wish to indulge without compromising their dietary preferences. Additionally, some restaurants have begun offering protein-packed waffles, made with ingredients like almond flour or protein powder, making them a popular choice among fitness enthusiasts.Beyond their delicious taste, waffles also hold a special place in cultural celebrations. In Belgium, for example, waffles are a national treasure, with street vendors selling them hot and fresh at festivals and markets. The Belgian waffles are known for their thick, airy texture and are often served with a dusting of powdered sugar or a drizzle of chocolate sauce. Similarly, in the United States, National Waffle Day is celebrated on August 24th, encouraging people to enjoy this beloved dish in all its forms.The communal aspect of enjoying waffles cannot be overlooked. Whether it's a family gathering, a brunch with friends, or a romantic breakfast in bed, waffles bring people together. Sharing a plate of waffles fosters conversation and connection, making each bite not just a meal but a memory.In conclusion, waffles are more than just a food item; they represent comfort, creativity, and community. Their rich history and adaptability ensure that they will remain a cherished dish for generations to come. So the next time you sit down to enjoy a plate of waffles, remember that you are partaking in a tradition that spans centuries and cultures, bringing joy to countless people around the world. Whether you prefer them classic or innovative, sweet or savory, there is no denying the universal appeal of waffles.

当谈到早餐时，很少有菜肴像华夫饼一样受人喜爱。这些令人愉悦的食物以其网格状的图案而闻名，已成为世界各地许多家庭的主食。华夫饼的起源可以追溯到中世纪，当时它们是在开放火焰上用两块金属板烹饪的。如今，我们享受各种形式的华夫饼，从经典的酪乳华夫饼到更具冒险精神的口味，如巧克力片或蓝莓。华夫饼的多样性使其适合一天中的任何一餐，无论是与糖浆和水果一起享用早餐，还是搭配炸鸡作为咸味午餐。华夫饼保持受欢迎的原因之一是它们能够适应个人口味。例如，有些人喜欢他们的华夫饼酥脆金黄，而另一些人则喜欢柔软蓬松的。这种适应性也扩展到配料; 传统的枫糖浆通常伴随着奶油、鲜浆果甚至冰淇淋。不同的质感和风味的组合创造了独特的用餐体验，满足了甜和咸的渴望。近年来，健康饮食的兴起导致了更健康版本的华夫饼的出现。全谷物和无麸质的选择现在普遍可用，迎合那些希望在不妥协饮食偏好的情况下享受美食的人。此外，一些餐厅开始提供富含蛋白质的华夫饼，用杏仁粉或蛋白粉等成分制作，使其成为健身爱好者的热门选择。除了美味的口感外，华夫饼在文化庆祝活动中也占据了特殊的位置。例如，在比利时，华夫饼是一种国宝，街头小贩在节日和市场上热腾腾地出售它们。比利时华夫饼以其厚实、通气的质地而闻名，通常配以糖粉或巧克力酱。同样，在美国，国家华夫饼日定于8月24日，鼓励人们以各种形式享受这种心爱的菜肴。享用华夫饼的共同性也不容忽视。无论是家庭聚会、朋友的早午餐还是床上的浪漫早餐，华夫饼都将人们聚集在一起。分享一盘华夫饼促进了交流和联系，使每一口不仅仅是一顿饭，而是一个记忆。总之，华夫饼不仅仅是一种食物，它代表着舒适、创造力和社区。它们丰富的历史和适应性确保它们将在未来几代人中继续成为一种珍贵的菜肴。因此，下次你坐下来享用一盘华夫饼时，请记住，你正在参与一个跨越世纪和文化的传统，为世界各地无数人带来快乐。无论你喜欢经典的还是创新的，甜的还是咸的，都无法否认华夫饼的普遍吸引力。