deacidification
简明释义
英[ˌdiːəˌsɪdɪfɪˈkeɪʃən]美[diːəsɪdɪfɪˈkeɪʃən]
n. 脱酸（作用）
英英释义
The process of removing or neutralizing acids from a substance, often to restore its original pH balance. | 去除或中和物质中的酸的过程，通常是为了恢复其原始的pH平衡。 |
单词用法
去酸化过程 | |
去酸化处理 | |
去酸化方法 | |
化学去酸化 | |
生物去酸化 | |
纸张的去酸化 |
同义词
反义词
| 酸化 | The acidification of oceans is a growing environmental concern. | 海洋的酸化是一个日益严重的环境问题。 | |
| 酸败 | Souring milk is a natural process that can occur due to acidification. | 牛奶酸败是由于酸化而发生的自然过程。 |
例句
1.The suitable deacidification conditions and using ranges were selected by using deacidification-solvent that the polyamine production dissolves in solvent B.
将评选出的聚合胺产品溶于B溶剂，配制成脱酸剂用于馏分油脱酸研究，得出适宜的脱酸条件及应用范围。
2.The reason for block-up and corrosion in deacidification and ammonia evaporating system of Cheng Steel is analyzed, some measures adopted from technology and equipment, better economic profit got.
分析了承钢化学产品脱酸蒸铵系统堵塞与腐蚀的原因，从工艺和设备等方面采取了有效措施，取得了较好的经济效益。
3.The reason for block-up and corrosion in deacidification and ammonia evaporating system of Cheng Steel is analyzed, some measures adopted from technology and equipment, better economic profit got.
分析了承钢化学产品脱酸蒸铵系统堵塞与腐蚀的原因，从工艺和设备等方面采取了有效措施，取得了较好的经济效益。
4.The corrosivities of acidic crude oil before and after deacidification were investigated on the high - temperature dynamic corrosion evaluation equipment.
通过高温动态腐蚀评价试验考察了高酸原油脱酸前后的腐蚀性。
5.Oil loss can be reduced by taking corresponding measures in deacidification of rice bran oil.
在生产中应采取针对性措施控制损耗，达到减少油脂损耗的目的。
6.Deacidification on waxberry wine was studied.
对杨梅果酒降酸技术进行了研究。
7.So, the new acid removing way will be produced which is excellent deacidification effect, low cost and good for environment.
因此，需开发一种具有脱酸效果好、脱酸成本低廉和环境友好的脱酸方法。
8.The deacidification of orange fruit wine was studied.
对高橙果酒的降酸技术进行了研究。
9.The deacidification of paper can significantly extend its lifespan.
纸张的去酸化可以显著延长其使用寿命。
10.The process of deacidification is crucial for preserving the quality of aged wines.
对陈年葡萄酒来说，去酸化过程对保持其品质至关重要。
11.Farmers often use lime as a method of deacidification in their soil management practices.
农民通常在土壤管理中使用石灰作为去酸化的方法。
12.Research into deacidification technologies is ongoing to enhance product stability.
对去酸化技术的研究正在进行，以提高产品的稳定性。
13.In the food industry, deacidification helps improve the taste of certain products.
在食品工业中，去酸化有助于改善某些产品的口味。
作文
In recent years, environmental concerns have gained significant attention worldwide. One of the critical issues that has emerged is the phenomenon of acidification in various ecosystems. Acidification refers to the process by which acidic substances accumulate in the environment, leading to detrimental effects on soil, water bodies, and living organisms. To combat these adverse impacts, scientists and environmentalists have been focusing on methods of deacidification (去酸化), which aim to neutralize acidity and restore ecological balance. This essay will explore the importance of deacidification (去酸化) and its implications for our planet.Acidification can occur due to natural processes, such as volcanic eruptions or the decomposition of organic matter, but human activities have significantly accelerated this process. The burning of fossil fuels releases sulfur dioxide and nitrogen oxides into the atmosphere, which eventually fall back to the ground as acid rain. This not only affects terrestrial ecosystems but also has severe consequences for aquatic environments. For instance, lakes and rivers can become more acidic, harming fish populations and disrupting entire food chains.The necessity of deacidification (去酸化) becomes evident when we consider its benefits for agriculture. Acidic soils can hinder plant growth by limiting nutrient availability and altering microbial activity. By implementing deacidification (去酸化) techniques, such as applying lime or other alkaline substances to the soil, farmers can enhance crop yields and promote healthier ecosystems. This practice not only supports food security but also contributes to sustainable agricultural practices.Moreover, deacidification (去酸化) plays a crucial role in restoring damaged aquatic ecosystems. Techniques such as liming can help counteract the effects of acid rain in lakes and rivers, improving water quality and supporting the revival of aquatic life. Healthy water bodies are essential for biodiversity, recreation, and even local economies that rely on fishing and tourism.In addition to its ecological benefits, deacidification (去酸化) also addresses public health concerns. Acidic environments can lead to the leaching of harmful metals, such as aluminum, into drinking water supplies. By mitigating acidification, we can protect water quality and ensure safer drinking water for communities. This underscores the interconnectedness of environmental health and human well-being.However, it is important to approach deacidification (去酸化) with caution. While the immediate benefits are clear, over-application of alkaline substances can lead to other environmental issues, such as soil degradation or water imbalance. Therefore, research and monitoring are essential to ensure that deacidification (去酸化) efforts are effective and sustainable.In conclusion, deacidification (去酸化) is a vital process in addressing the challenges posed by acidification in our environment. Its significance spans across agriculture, aquatic ecosystems, and public health. As we continue to confront the realities of climate change and environmental degradation, adopting effective deacidification (去酸化) strategies will be crucial for preserving the health of our planet and ensuring a sustainable future for generations to come.
近年来，环境问题在全球范围内引起了广泛关注。酸化现象是其中一个关键问题，它在各种生态系统中不断出现。酸化指的是酸性物质在环境中积累的过程，导致土壤、水体和生物体受到有害影响。为了应对这些不利影响，科学家和环保人士一直在关注
