deacidification

简明释义

[ˌdiːəˌsɪdɪfɪˈkeɪʃən][diːəsɪdɪfɪˈkeɪʃən]

n. 脱酸(作用)

英英释义

The process of removing or neutralizing acids from a substance, often to restore its original pH balance.

去除或中和物质中的酸的过程,通常是为了恢复其原始的pH平衡。

单词用法

deacidification process

去酸化过程

deacidification treatment

去酸化处理

deacidification methods

去酸化方法

chemical deacidification

化学去酸化

biological deacidification

生物去酸化

deacidification of paper

纸张的去酸化

同义词

neutralization

中和

The process of neutralization is essential in many chemical reactions.

中和过程在许多化学反应中至关重要。

alkalization

碱化

Alkalization can improve soil quality for better crop yields.

碱化可以改善土壤质量,从而提高作物产量。

desacidification

去酸化

Desacidification techniques are used in the preservation of historical documents.

去酸化技术用于保护历史文献。

反义词

acidification

酸化

The acidification of oceans is a growing environmental concern.

海洋的酸化是一个日益严重的环境问题。

souring

酸败

Souring milk is a natural process that can occur due to acidification.

牛奶酸败是由于酸化而发生的自然过程。

例句

1.The suitable deacidification conditions and using ranges were selected by using deacidification-solvent that the polyamine production dissolves in solvent B.

将评选出的聚合胺产品溶于B溶剂,配制成脱酸剂用于馏分油脱酸研究,得出适宜的脱酸条件及应用范围。

2.The reason for block-up and corrosion in deacidification and ammonia evaporating system of Cheng Steel is analyzed, some measures adopted from technology and equipment, better economic profit got.

分析了承钢化学产品脱酸蒸铵系统堵塞与腐蚀的原因,从工艺和设备等方面采取了有效措施,取得了较好的经济效益。

3.The reason for block-up and corrosion in deacidification and ammonia evaporating system of Cheng Steel is analyzed, some measures adopted from technology and equipment, better economic profit got.

分析了承钢化学产品脱酸蒸铵系统堵塞与腐蚀的原因,从工艺和设备等方面采取了有效措施,取得了较好的经济效益。

4.The corrosivities of acidic crude oil before and after deacidification were investigated on the high - temperature dynamic corrosion evaluation equipment.

通过高温动态腐蚀评价试验考察了高酸原油脱酸前后的腐蚀性。

5.Oil loss can be reduced by taking corresponding measures in deacidification of rice bran oil.

在生产中应采取针对性措施控制损耗,达到减少油脂损耗的目的。

6.Deacidification on waxberry wine was studied.

对杨梅果酒降酸技术进行了研究。

7.So, the new acid removing way will be produced which is excellent deacidification effect, low cost and good for environment.

因此,需开发一种具有脱酸效果好、脱酸成本低廉和环境友好的脱酸方法。

8.The deacidification of orange fruit wine was studied.

对高橙果酒的降酸技术进行了研究。

9.The deacidification of paper can significantly extend its lifespan.

纸张的去酸化可以显著延长其使用寿命。

10.The process of deacidification is crucial for preserving the quality of aged wines.

对陈年葡萄酒来说,去酸化过程对保持其品质至关重要。

11.Farmers often use lime as a method of deacidification in their soil management practices.

农民通常在土壤管理中使用石灰作为去酸化的方法。

12.Research into deacidification technologies is ongoing to enhance product stability.

去酸化技术的研究正在进行,以提高产品的稳定性。

13.In the food industry, deacidification helps improve the taste of certain products.

在食品工业中,去酸化有助于改善某些产品的口味。

作文

In recent years, environmental concerns have gained significant attention worldwide. One of the critical issues that has emerged is the phenomenon of acidification in various ecosystems. Acidification refers to the process by which acidic substances accumulate in the environment, leading to detrimental effects on soil, water bodies, and living organisms. To combat these adverse impacts, scientists and environmentalists have been focusing on methods of deacidification (去酸化), which aim to neutralize acidity and restore ecological balance. This essay will explore the importance of deacidification (去酸化) and its implications for our planet.Acidification can occur due to natural processes, such as volcanic eruptions or the decomposition of organic matter, but human activities have significantly accelerated this process. The burning of fossil fuels releases sulfur dioxide and nitrogen oxides into the atmosphere, which eventually fall back to the ground as acid rain. This not only affects terrestrial ecosystems but also has severe consequences for aquatic environments. For instance, lakes and rivers can become more acidic, harming fish populations and disrupting entire food chains.The necessity of deacidification (去酸化) becomes evident when we consider its benefits for agriculture. Acidic soils can hinder plant growth by limiting nutrient availability and altering microbial activity. By implementing deacidification (去酸化) techniques, such as applying lime or other alkaline substances to the soil, farmers can enhance crop yields and promote healthier ecosystems. This practice not only supports food security but also contributes to sustainable agricultural practices.Moreover, deacidification (去酸化) plays a crucial role in restoring damaged aquatic ecosystems. Techniques such as liming can help counteract the effects of acid rain in lakes and rivers, improving water quality and supporting the revival of aquatic life. Healthy water bodies are essential for biodiversity, recreation, and even local economies that rely on fishing and tourism.In addition to its ecological benefits, deacidification (去酸化) also addresses public health concerns. Acidic environments can lead to the leaching of harmful metals, such as aluminum, into drinking water supplies. By mitigating acidification, we can protect water quality and ensure safer drinking water for communities. This underscores the interconnectedness of environmental health and human well-being.However, it is important to approach deacidification (去酸化) with caution. While the immediate benefits are clear, over-application of alkaline substances can lead to other environmental issues, such as soil degradation or water imbalance. Therefore, research and monitoring are essential to ensure that deacidification (去酸化) efforts are effective and sustainable.In conclusion, deacidification (去酸化) is a vital process in addressing the challenges posed by acidification in our environment. Its significance spans across agriculture, aquatic ecosystems, and public health. As we continue to confront the realities of climate change and environmental degradation, adopting effective deacidification (去酸化) strategies will be crucial for preserving the health of our planet and ensuring a sustainable future for generations to come.

近年来,环境问题在全球范围内引起了广泛关注。酸化现象是其中一个关键问题,它在各种生态系统中不断出现。酸化指的是酸性物质在环境中积累的过程,导致土壤、水体和生物体受到有害影响。为了应对这些不利影响,科学家和环保人士一直在关注去酸化deacidification)的方法,旨在中和酸性并恢复生态平衡。本文将探讨去酸化deacidification)的重要性及其对我们星球的影响。酸化可以由于自然过程发生,例如火山喷发或有机物分解,但人类活动显著加速了这一过程。燃烧化石燃料会释放二氧化硫和氮氧化物到大气中,最终以酸雨的形式落回地面。这不仅影响陆地生态系统,还对水生环境造成严重后果。例如,湖泊和河流可能变得更加酸性,危害鱼类种群并破坏整个食物链。考虑到去酸化deacidification)的好处,其必要性变得显而易见。酸性土壤会通过限制养分可用性和改变微生物活性来妨碍植物生长。通过实施去酸化deacidification)技术,例如向土壤施加石灰或其他碱性物质,农民可以提高作物产量并促进更健康的生态系统。这一做法不仅支持粮食安全,还促进可持续农业实践。此外,去酸化deacidification)在恢复受损的水生生态系统中也发挥着至关重要的作用。像石灰施用这样的技术可以帮助抵消酸雨对湖泊和河流的影响,改善水质并支持水生生命的复苏。健康的水体对于生物多样性、休闲活动甚至依赖渔业和旅游业的地方经济至关重要。除了生态益处外,去酸化deacidification)还解决了公共健康问题。酸性环境可能导致有害金属(如铝)渗入饮用水供应。通过减少酸化,我们可以保护水质,确保社区的饮用水更安全。这强调了环境健康与人类福祉之间的相互联系。然而,必须谨慎对待去酸化deacidification)。尽管直接的好处显而易见,但过量施用碱性物质可能导致其他环境问题,例如土壤退化或水分失衡。因此,研究和监测对于确保去酸化deacidification)工作有效且可持续至关重要。总之,去酸化deacidification)是应对我们环境中酸化挑战的重要过程。它的重要性跨越了农业、水生生态系统和公共健康。随着我们继续面对气候变化和环境退化的现实,采用有效的去酸化deacidification)策略对于保护我们星球的健康和确保未来几代人的可持续发展至关重要。