turbidity
简明释义
n. [分化] 浊度;浑浊;混浊度;混乱
英英释义
The quality or state of being cloudy, opaque, or thick with suspended matter; often used to describe the clarity of water. | 浑浊的质量或状态,因悬浮物而变得模糊、不透明或浓厚;通常用于描述水的清澈度。 |
单词用法
浊流,混浊流 | |
浊点;浊度点 |
同义词
反义词
清晰度 | The clarity of the water was remarkable, allowing us to see the bottom. | 水的清晰度令人惊叹,让我们能够看到水底。 | |
透明度 | 玻璃的透明度使得看透它变得容易。 |
例句
1.High turbidity water which has high concentration particles is characterized by distinct interphase precipitation.
高浑浊度水是指浊度较高、有清晰的界面分选沉降的含沙水体。
2.Macromolecular proteins coupled with tannin polymer were the main factor to induce precipitate and turbidity in yellow rice wine.
高分子蛋白质是引起黄酒沉淀的主要因素,其与单宁聚合物引起黄酒冷浑浊、沉淀。
3.The instrument can be applied for determining turbidity of sea water, brines and other samples.
仪器还可推广应用于海水、卤水及其它样品的浊度测定。
4.Subtle oil and gas pools related to turbidity deposit will be a target worth while for future exploration in Songliao basin.
与浊流沉积有关的隐蔽油气藏,将是松辽盆地今后勘探中值得重视的一种油藏类型。
5.Objective: Discuss the feasibility of dynamic turbidity method to determine the endotoxin in chloramphenicol glucose injection.
目的:探讨动态浊度法测定氯霉素葡萄糖注射液细菌内毒素的可行性。
6.Turbidity of brewing vinegar can be divided into two types, non-biological turbidity and biological turbidity.
酿造食醋返混可概括为非生物性混浊和生物性混浊两大类型。
7.Turbidity of the change started fresh air.
浑浊的空气开始变的清新。
8.The turbidity 浑浊度 of the water sample was measured using a turbidimeter.
水样的浑浊度 浑浊度 是使用浊度计测量的。
9.To ensure safe drinking water, we need to monitor the turbidity 浑浊度 regularly.
为了确保饮用水安全,我们需要定期监测浑浊度 浑浊度。
10.The water quality report indicated that the turbidity 浑浊度 of the river was higher than acceptable levels.
水质报告显示,河流的浑浊度 浑浊度 超过了可接受的水平。
11.The turbidity 浑浊度 of the lake increased after heavy rainfall.
大雨过后,湖泊的浑浊度 浑浊度 增加了。
12.High turbidity 浑浊度 can affect aquatic life by reducing light penetration.
高浑浊度 浑浊度 会通过减少光穿透率影响水生生物。
作文
Turbidity is a term that refers to the cloudiness or haziness of a fluid, often caused by large numbers of individual particles that are generally invisible to the naked eye. In environmental science, turbidity (浑浊度) is an important parameter for assessing water quality. High levels of turbidity (浑浊度) in water bodies can indicate pollution, which can have detrimental effects on aquatic life and ecosystems. For instance, when sediment, algae, or other particles are suspended in water, they can block sunlight from reaching underwater plants, disrupting photosynthesis and ultimately affecting the entire food chain. Understanding turbidity (浑浊度) is crucial for managing water resources. Many industries and municipalities monitor turbidity (浑浊度) levels to ensure that drinking water meets safety standards. Elevated turbidity (浑浊度) can also be a sign of stormwater runoff, which carries pollutants into rivers and lakes. This issue highlights the importance of maintaining proper land use practices and implementing effective stormwater management systems to reduce erosion and sedimentation.In addition to its environmental implications, turbidity (浑浊度) can affect human health. Water that is high in turbidity (浑浊度) may harbor pathogens that pose risks to public health. Therefore, it is essential to treat water to reduce turbidity (浑浊度) levels before it is distributed for consumption. Various methods such as filtration, sedimentation, and chemical treatments can effectively lower turbidity (浑浊度) in water.Furthermore, turbidity (浑浊度) can also serve as an indicator of ecosystem health. For example, a sudden increase in turbidity (浑浊度) in a river might suggest that there has been recent construction or deforestation in the area, leading to increased soil erosion. Monitoring these changes can help scientists and environmentalists take necessary actions to protect vulnerable habitats.In conclusion, the concept of turbidity (浑浊度) is multifaceted, touching upon environmental science, public health, and ecosystem management. By understanding and monitoring turbidity (浑浊度), we can better protect our water resources and ensure a healthier environment for both humans and wildlife. It is vital that we continue to educate ourselves and others about the significance of turbidity (浑浊度) and take proactive steps towards maintaining clean and safe water systems.
浑浊度是一个术语,指的是液体的浑浊或模糊,通常是由于大量个体颗粒造成的,这些颗粒一般肉眼不可见。在环境科学中,turbidity(浑浊度)是评估水质的重要参数。水体中高水平的turbidity(浑浊度)可能表明污染,这对水生生物和生态系统会产生不利影响。例如,当沉积物、藻类或其他颗粒悬浮在水中时,它们可能会阻挡阳光照射到水下植物,从而干扰光合作用,最终影响整个食物链。理解turbidity(浑浊度)对于水资源管理至关重要。许多行业和市政当局监测turbidity(浑浊度)水平,以确保饮用水符合安全标准。升高的turbidity(浑浊度)也可能是暴雨径流的迹象,暴雨径流将污染物带入河流和湖泊。这个问题突显了保持适当土地使用实践和实施有效的暴雨水管理系统以减少侵蚀和沉积的重要性。除了环境影响外,turbidity(浑浊度)还可能影响人类健康。高turbidity(浑浊度)的水可能藏有对公共健康构成风险的病原体。因此,在分配饮用水之前,有必要进行水处理以降低turbidity(浑浊度)水平。各种方法,如过滤、沉淀和化学处理,可以有效降低水中的turbidity(浑浊度)。此外,turbidity(浑浊度)还可以作为生态系统健康的指标。例如,河流中turbidity(浑浊度)突然增加可能表明该地区最近进行了建设或砍伐,导致土壤侵蚀增加。监测这些变化可以帮助科学家和环保人士采取必要措施来保护脆弱的栖息地。总之,turbidity(浑浊度)的概念是多方面的,涉及环境科学、公共健康和生态系统管理。通过理解和监测turbidity(浑浊度),我们可以更好地保护我们的水资源,并确保人类和野生动物的健康环境。继续教育自己和他人关于turbidity(浑浊度)重要性的意义,并采取积极措施维护清洁和安全的水系统至关重要。