viticulture

简明释义

英[ˌvɪtɪˈkʌltʃər]美[ˌvɪtɪˈkʌltʃər]

n. 葡萄栽培

英英释义

单词用法

同义词

反义词

例句

1.Subjects covered include: Viticulture and wine tasting, Oenologie and wine making, French Classic wine regions and wine in restaurants - how to pair food and wine.

内容包括：葡萄栽培和葡萄酒品尝，Oenologie和酿酒，法国经典葡萄酒产区和餐馆葡萄酒-如何对食品和葡萄酒。

2.These classes include: Viticulture and wine tasting, Oenologie and wine making, French Classic wine regions and wine in restaurants - how to pair food and wine.

这些类包括：葡萄栽培和葡萄酒品尝，Oenologie和酿酒，法国经典葡萄酒产区和餐馆葡萄酒-如何对食品和葡萄酒。

3.What do World Cup fans think about the country's much derided viticulture?

这些世界杯球迷是如何看待这个国家的葡萄酒酿造工艺呢？

4.Viticulture : Environment respecting approach to limit the use of chemical products; grassing down to minimize the use of herbicides; partly mechanical and partly manual harvest.

种植方式： 合理种植以减少化学药品的使用。留草以减少除草剂使用。采收部分机械部分手工。

5.Not only have vineyards crept much closer to the equator, the extent of viticulture has moved polewards - arguably one of the more benign effects of climate change.

葡萄园产地不仅正缓慢向赤道靠近，也在向极地附近靠近，这肯定是气候变化的有利影响之一。

6.This is far from the only example of successful modern tropical viticulture.

这不是现代热带葡萄栽培的唯一成功例子。

7.If you want to adapt the viticulture to emphasize a point, you have a discussion with the chef DE culture, you inform your boss, and it's done.

如果你要变更葡萄栽培来突出你的观点，你需要与文化主管进行讨论，告知你的老板。

8.The climate and soil composition significantly affect viticulture practices.

气候和土壤成分显著影响葡萄栽培学的实践。

9.Many universities offer degrees in viticulture and enology to prepare students for careers in the wine industry.

许多大学提供葡萄栽培学和酿酒学的学位，以准备学生在葡萄酒行业的职业生涯。

10.The study of viticulture is essential for anyone looking to become a successful winemaker.

对任何想要成为成功酿酒师的人来说，学习葡萄栽培学是必不可少的。

11.Understanding the principles of viticulture can help farmers improve grape quality and yield.

理解葡萄栽培学的原则可以帮助农民提高葡萄的质量和产量。

12.In regions known for their wines, viticulture practices are often passed down through generations.

在以葡萄酒闻名的地区，葡萄栽培学的实践通常是代代相传的。

作文

Viticulture, or 葡萄栽培, is the science and practice of growing grapevines for winemaking. This field encompasses a wide range of activities, from selecting the right grape varieties to managing vineyard conditions, and it plays a crucial role in the quality of the wine produced. Understanding 葡萄栽培 is essential for anyone interested in the wine industry, whether as a producer or a consumer. The process begins with the selection of grape varieties that are best suited for the climate and soil of a particular region. Different grape types thrive in different environments, and viticulturists must have a deep understanding of their local terroir, which includes factors like soil composition, climate, and topography.Once the appropriate grape varieties are chosen, the next step in 葡萄栽培 involves planting and nurturing the vines. This includes preparing the soil, planting the grapevines, and providing adequate care throughout their growth cycle. Vines require specific amounts of water, sunlight, and nutrients to flourish, and viticulturists must monitor these conditions closely. They often use techniques such as irrigation, pruning, and pest management to ensure that the vines remain healthy and productive.One of the most critical aspects of 葡萄栽培 is the timing of the harvest. Grapes must be picked at the right moment to achieve optimal sugar levels and acidity, which greatly influence the flavor profile of the resulting wine. Harvesting too early or too late can lead to undesirable flavors and aromas in the wine. Therefore, viticulturists often conduct regular tests on the grapes to determine the ideal harvest time.In addition to these practical considerations, 葡萄栽培 also involves understanding the impact of various environmental factors on vine growth and grape quality. Climate change has become a significant concern for those in the industry, as it affects temperature patterns, rainfall, and the overall health of the vineyards. Viticulturists must adapt their practices to mitigate these effects and ensure the sustainability of their operations.Furthermore, 葡萄栽培 is not just about growing grapes; it also requires a keen sense of business acumen. Vineyard owners must navigate the complexities of marketing their wines, managing finances, and complying with regulations. Building a brand and establishing a reputation in the competitive wine market is essential for success.In conclusion, 葡萄栽培 is a multifaceted discipline that combines science, art, and business. It requires a deep understanding of the grapevine, the environment, and the market. For anyone looking to pursue a career in winemaking or simply deepen their appreciation for wine, knowledge of 葡萄栽培 is invaluable. As the wine industry continues to evolve, the importance of skilled viticulturists will only grow, making this an exciting field with endless possibilities.

葡萄栽培是种植葡萄藤以酿酒的科学和实践。这个领域涵盖了从选择合适的葡萄品种到管理葡萄园条件的广泛活动，并在所生产葡萄酒的质量中发挥着至关重要的作用。理解葡萄栽培对任何有兴趣进入葡萄酒行业的人来说都是必不可少的，无论是作为生产者还是消费者。这个过程始于选择最适合特定地区气候和土壤的葡萄品种。不同的葡萄类型在不同的环境中茁壮成长，葡萄栽培者必须深入了解他们当地的风土，这包括土壤成分、气候和地形等因素。一旦选择了合适的葡萄品种，葡萄栽培的下一步就是种植和养护葡萄藤。这包括准备土壤、种植葡萄藤以及在整个生长周期中提供适当的护理。葡萄藤需要特定数量的水、阳光和养分才能茁壮成长，葡萄栽培者必须密切监测这些条件。他们通常使用灌溉、修剪和病虫害管理等技术来确保葡萄藤保持健康和高产。葡萄栽培中最关键的一个方面是收获的时机。葡萄必须在最佳时刻采摘，以达到最佳的糖分水平和酸度，这对最终葡萄酒的风味特征有很大影响。过早或过晚收获会导致葡萄酒中出现不理想的风味和香气。因此，葡萄栽培者通常会定期对葡萄进行测试，以确定最佳的收获时间。除了这些实际考虑，葡萄栽培还涉及了解各种环境因素对葡萄藤生长和葡萄质量的影响。气候变化已成为行业内的重要关注点，因为它影响温度模式、降雨量和葡萄园的整体健康。葡萄栽培者必须调整他们的做法，以减轻这些影响并确保运营的可持续性。此外，葡萄栽培不仅仅是种植葡萄；它还需要敏锐的商业头脑。葡萄园老板必须应对市场营销、财务管理和法规遵从等复杂问题。在竞争激烈的葡萄酒市场上建立品牌和声誉对成功至关重要。总之，葡萄栽培是一门多方面的学科，结合了科学、艺术和商业。它需要对葡萄藤、环境和市场有深刻的理解。对于任何希望追求酿酒职业或只是加深对葡萄酒欣赏的人来说，了解葡萄栽培是无价的。随着葡萄酒行业的不断发展，熟练的葡萄栽培者的重要性只会增加，使这一领域充满了无限的可能性。