bakeware

简明释义

英[ˈbeɪkweə(r)]美[ˈbeɪkwer]

n. 烤盘；烘焙用具

英英释义

单词用法

同义词

反义词

例句

1.Large area crack appearing on the surface of the aluminium alloy bakeware casting dies causes its early failure.

某厂铝合金烤盘压铸模因模面出现大面积龟裂而早期失效。

2.Large area crack appearing on the surface of the aluminium alloy bakeware casting dies causes its early failure.

某厂铝合金烤盘压铸模因模面出现大面积龟裂而早期失效。

3.This bakeware is perfect for making lasagna.

这个烘焙器具非常适合做千层面。

4.I need to buy new bakeware for my cake recipes.

我需要购买新的烘焙器具来做蛋糕食谱。

5.You can find various sizes of bakeware in the kitchen aisle.

你可以在厨房通道找到各种尺寸的烘焙器具。

6.I love using ceramic bakeware for my pies.

我喜欢用陶瓷烘焙器具来做馅饼。

7.Make sure to grease the bakeware before pouring in the batter.

在倒入面糊之前，确保给烘焙器具涂油。

作文

Baking is an art that many people enjoy, and having the right tools can make all the difference in the kitchen. One essential category of tools that every baker should consider investing in is bakeware（烘焙器具）. This term encompasses a variety of items specifically designed for baking, including pans, trays, and molds. Understanding the different types of bakeware（烘焙器具）available can help improve your baking skills and ensure that your creations turn out perfectly every time.When it comes to bakeware（烘焙器具）, there are several materials to choose from. Each material has its own advantages and disadvantages. For example, metal bakeware（烘焙器具）is known for its excellent heat conduction, which allows baked goods to cook evenly. Aluminum pans are particularly popular because they are lightweight and affordable. However, they can react with acidic ingredients, so it's important to be mindful of what you're using them for.On the other hand, glass bakeware（烘焙器具）is another popular choice. It provides even heating and allows you to see the progress of your baking without having to open the oven door. Glass pans are also non-reactive, making them a safe option for a variety of recipes. However, they can be heavier and more prone to breaking if not handled carefully.Silicone bakeware（烘焙器具）has gained popularity in recent years due to its flexibility and non-stick properties. Silicone molds allow for easy release of baked goods, making them ideal for intricate shapes or delicate desserts. However, silicone bakeware（烘焙器具）may not provide the same level of browning as metal or glass options, so it’s best to use them for specific recipes where sticking is a concern.Another important aspect of bakeware（烘焙器具）is the variety of shapes and sizes available. From muffin tins to loaf pans, each type serves a specific purpose. For instance, a round cake pan is essential for making layered cakes, while a rectangular pan is perfect for brownies and bars. Investing in a good set of bakeware（烘焙器具）will give you the versatility you need to tackle a wide range of recipes.In addition to choosing the right materials and shapes, proper care and maintenance of your bakeware（烘焙器具）is crucial for ensuring its longevity. Always follow the manufacturer's instructions for cleaning and storage. For example, avoid using metal utensils on non-stick surfaces, as this can scratch and damage the coating. Instead, opt for silicone or wooden utensils to protect your bakeware（烘焙器具）.Ultimately, having the right bakeware（烘焙器具）can elevate your baking experience. Whether you are a novice baker or a seasoned professional, understanding the different types of bakeware（烘焙器具）and how to use them effectively will lead to better results in the kitchen. So, the next time you find yourself in the baking aisle, take a moment to consider the options available and how they can enhance your culinary adventures. With the right bakeware（烘焙器具）in hand, you’ll be well on your way to creating delicious treats that everyone will love.

烘焙是一门许多人喜爱的艺术，拥有合适的工具可以在厨房中产生很大的不同。每个烘焙者都应该考虑投资的一类重要工具是bakeware（烘焙器具）。这个词涵盖了专门为烘焙设计的各种物品，包括锅、托盘和模具。了解不同类型的bakeware（烘焙器具）可以帮助提高你的烘焙技巧，并确保你的作品每次都能完美出炉。在bakeware（烘焙器具）方面，有几种材料可供选择。每种材料都有其优缺点。例如，金属bakeware（烘焙器具）以其优良的热导性而闻名，这使得烘焙食品能够均匀烹饪。铝制锅特别受欢迎，因为它们轻便且价格实惠。然而，它们可能与酸性成分发生反应，因此使用时需要注意。另一方面，玻璃bakeware（烘焙器具）也是一种流行的选择。它提供均匀的加热效果，并允许你在不打开烤箱门的情况下看到烘焙的进度。玻璃锅也是非反应性的，使其成为多种食谱的安全选择。然而，它们可能更重，并且如果不小心处理，更容易破裂。硅胶bakeware（烘焙器具）近年来因其灵活性和不粘特性而受到欢迎。硅胶模具便于释放烘焙食品，非常适合复杂形状或精致甜点。然而，硅胶bakeware（烘焙器具）可能不会提供与金属或玻璃选项相同的上色效果，因此最好在特定食谱中使用它们，以免粘连。bakeware（烘焙器具）的另一个重要方面是可用的形状和尺寸的多样性。从松饼盘到面包盘，每种类型都有其特定用途。例如，圆形蛋糕盘是制作分层蛋糕的必备工具，而矩形盘非常适合布朗尼和条形饼干。投资一套好的bakeware（烘焙器具），将为你提供应对各种食谱所需的多功能性。除了选择合适的材料和形状外，适当的护理和维护你的bakeware（烘焙器具）对于确保其耐用性至关重要。始终遵循制造商的清洁和存储说明。例如，避免在不粘表面上使用金属器具，因为这可能会划伤和损坏涂层。相反，选择硅胶或木质器具来保护你的bakeware（烘焙器具）。最终，拥有合适的bakeware（烘焙器具）可以提升你的烘焙体验。无论你是新手烘焙者还是经验丰富的专业人士，理解不同类型的bakeware（烘焙器具）及其有效使用方法将导致厨房中的更好结果。因此，下次你在烘焙通道中时，花一点时间考虑可用的选项以及它们如何增强你的烹饪冒险。有了合适的bakeware（烘焙器具），你将能够创造出每个人都喜爱的美味佳肴。