lobsterman

简明释义

英[ˈlɒbstəmən]美[ˈlɑːbstərmən]

n. 捕龙虾的渔夫

复 数 l o b s t e r m e n

英英释义

单词用法

同义词

反义词

例句

1.The 98-year-old retired lobsterman has become a first-time author, having written and published his autobiography after learning to read at the incredible age of 91.

他在91岁高龄才开始读书认字，现在，这位98岁高龄的老渔夫第一次成为了一名作者，完成并出版了自己的自传。

2.The 98-year-old retired lobsterman has become a first-time author, having written and published his autobiography after learning to read at the incredible age of 91.

他在91岁高龄才开始读书认字，现在，这位98岁高龄的老渔夫第一次成为了一名作者，完成并出版了自己的自传。

3.The lobsterman shakes his head. "No, I don't."

捕虾人摇摇头“不，我不这样认为，但是龙虾是这么想的”。

4.Competition from overseas and low prices has nerves frayed: a lobsterman was shot in Matinicus, Maine, an island further south, during a row over fishing territory.

来自海外的低价竞争磨损着人们的神经；在缅因深南部的一个岛屿-Matinicus，一个捕虾人在一次关于捕虾领地的争吵中被人枪杀。

5.The lobsterman is preparing his traps for the season.

这位龙虾捕捞者正在为捕捞季节准备他的陷阱。

6.The local lobsterman sells his catch at the farmer's market.

当地的龙虾捕捞者在农贸市场上出售他的捕获。

7.My uncle is a skilled lobsterman who knows all the best spots.

我的叔叔是一位技术高超的龙虾捕捞者，他知道所有最佳捕捞地点。

8.Being a lobsterman requires knowledge of tides and weather patterns.

成为一名龙虾捕捞者需要了解潮汐和天气模式。

9.Every morning, the lobsterman heads out to sea before dawn.

每天早晨，这位龙虾捕捞者在黎明前就出海了。

作文

In the coastal towns of New England, the life of a lobsterman (捕龙虾的人) is both challenging and rewarding. These skilled fishermen dedicate their lives to the pursuit of lobsters, which are not only a significant part of the local economy but also a beloved delicacy enjoyed across the country. The journey of a lobsterman begins early in the morning, often before dawn breaks over the horizon. With the sound of waves crashing against the shore, they prepare their boats and gear, ensuring everything is in top condition for a long day at sea.The work of a lobsterman is not for the faint-hearted. It requires physical strength, resilience, and a deep understanding of the ocean's behavior. Each lobsterman has their own secret spots where they know the best traps are set, often passed down through generations. They carefully check their traps, which are baited with fish and placed on the ocean floor, hoping to catch the prized crustaceans. This process involves hauling heavy traps aboard, sometimes in rough waters, which can be both physically demanding and dangerous.Moreover, the life of a lobsterman is governed by strict regulations designed to protect lobster populations and ensure sustainable fishing practices. They must adhere to size limits, catch quotas, and seasonal restrictions, making it essential for them to stay informed about the latest laws and environmental guidelines. This commitment to sustainability reflects a deep respect for the marine ecosystem and a desire to preserve it for future generations.Despite the hardships, many lobstermen find joy in their work. The thrill of a successful catch, the beauty of the ocean, and the camaraderie among fellow fishermen create a unique lifestyle that few can replicate. The community of lobstermen is tight-knit, with shared experiences and stories that bond them together. From tales of the one that got away to the challenges faced during storms, these narratives enrich their culture and strengthen their ties.In addition to the physical demands, being a lobsterman also requires business acumen. Many lobstermen sell their catch directly to restaurants and markets, developing relationships with chefs who appreciate fresh, locally-sourced seafood. Others may participate in co-ops or auctions to maximize their profits. Understanding market trends and pricing is crucial, as the demand for lobster can fluctuate based on seasonality and economic factors.As the sun sets and the day's work comes to an end, lobstermen return to shore, often exhausted but fulfilled. Their hard work contributes significantly to the local economy, providing jobs and supporting businesses that rely on the seafood industry. For many, the identity of a lobsterman is more than just a job; it is a way of life that connects them to the ocean and their heritage.In conclusion, the life of a lobsterman (捕龙虾的人) is a blend of tradition, hard work, and respect for nature. It embodies the spirit of resilience and community that defines coastal living. As we enjoy the fruits of their labor, it is essential to recognize and appreciate the dedication and perseverance that goes into every lobster trap set and every catch brought ashore.

在新英格兰的沿海城镇，lobsterman（捕龙虾的人）的生活既充满挑战又令人满意。这些熟练的渔民将一生奉献给捕捞龙虾，这不仅是当地经济的重要组成部分，也是全国各地喜爱的美味佳肴。lobsterman的旅程通常在清晨开始，常常是在黎明破晓之前。在海浪拍打岸边的声音中，他们准备船只和装备，确保一切都处于最佳状态，以迎接漫长的海上日子。作为一名lobsterman的工作并不适合胆小的人。这需要体力、韧性和对海洋行为的深刻理解。每位lobsterman都有自己秘密的捕捞地点，他们知道最佳的陷阱设置位置，这些知识往往是代代相传的。他们小心翼翼地检查陷阱，这些陷阱用鱼饵诱引并放置在海底，希望能捕到这种珍贵的甲壳类动物。这个过程涉及将沉重的陷阱拉上船，有时在波涛汹涌的水域中，这既需要体力，也很危险。此外，lobsterman的生活受到严格的法规约束，这些法规旨在保护龙虾种群并确保可持续的捕捞实践。他们必须遵守尺寸限制、捕捞配额和季节性限制，因此，保持对最新法律和环境指南的了解至关重要。这种对可持续性的承诺反映了他们对海洋生态系统的深刻尊重，以及希望为未来世代保护它的愿望。尽管面临艰辛，许多lobstermen仍然在工作中找到乐趣。成功捕获的刺激、海洋的美丽以及渔民之间的友谊，创造了一种独特的生活方式，鲜有人能复制。lobstermen的社区紧密团结，共享经历和故事将他们联系在一起。从那些失去的捕获到在风暴中面临的挑战，这些叙述丰富了他们的文化，增强了他们的联系。除了身体上的要求，作为一名lobsterman还需要商业头脑。许多lobstermen直接将捕获的龙虾出售给餐馆和市场，与欣赏新鲜本地海鲜的厨师建立关系。其他人可能参与合作社或拍卖，以最大化他们的利润。了解市场趋势和价格至关重要，因为龙虾的需求可能会因季节性和经济因素而波动。当太阳落下，工作的日子结束时，lobstermen返回岸边，常常感到疲惫但满足。他们的辛勤工作为当地经济做出了重大贡献，提供了就业机会，并支持依赖海鲜产业的企业。对许多人来说，成为一名lobsterman的身份不仅仅是一份工作；这是一种将他们与海洋和遗产联系在一起的生活方式。总之，lobsterman（捕龙虾的人）的生活是传统、辛勤工作和对自然的尊重的结合。它体现了定义沿海生活的韧性和社区精神。当我们享受他们劳动的果实时，认识和欣赏每一个设置的龙虾陷阱和每一个带回岸上的捕获背后的奉献与毅力是至关重要的。