sweetcorn

简明释义

英[ˈswiːtkɔːn]美[ˈswiːtkɔːrn]

n. 甜玉米

英英释义

单词用法

同义词

反义词

例句

1. I'm at the salad bar, looking in among the greens at a fairly standard run of potato salad, rice, sweetcorn and kidney beans.

我在沙拉吧绿色蔬菜前面，想按照标准选一份土豆沙拉、米饭、甜主米、云豆。

2.I pick rice and sweetcorn out from between unidentified seafood as my boyfriend eyes his bowl uneasily.

我从不知名的海鲜中挑出米饭和玉米粒来吃，而我男友不知所措地看着他的饭碗。

3.For Paris-Roubaix, a nod to the famed French bicycle race, the couple used sweetcorn to represent the road event's notorious cobblestones.

法国巴黎-鲁贝自行车赛段，以选手在比赛中不时点头而著称，这对夫妇用甜玉米代替赛事路面杂乱的鹅卵石。

4.Villagers had a plentiful harvest earlier this month, but all sweetcorn and rice in their granaries have rotted or sprouted after being soaked in floodwater.

村民月初沉浸在丰收的喜悦里，但是洪水来袭后仓库里的甜玉米和稻谷已开始发霉发芽。

5.What still looks great on the menu: Butternut squash soup; sweetcorn cakes with dipping sauce; Thai chicken salad; salmon fishcakes; Moroccan lamb on couscous; poached pears with vanilla.

不错的点餐之选：冬南瓜汤；甜玉米饼蘸酱；泰式鸡肉沙拉；三文鱼饼；鼓丝鼓丝（couscous）配摩洛哥羊羔肉；香草水煮梨。

6.The famous dome designed by Christopher Wren in the 17th century, has been made using a melon, while the impressive columns have been crafted out of baby sweetcorn.

由17世纪建筑师克里斯多弗-弗伦设计的著名穹顶则由一种瓜类打造而成，引人注目的圆柱则用甜玉米打造。

7.What still looks great on the menu: Butternut squash soup; sweetcorn cakes with dipping sauce; Thai chicken salad; salmon fishcakes; Moroccan lamb on couscous; poached pears with vanilla.

不错的点餐之选：冬南瓜汤；甜玉米饼蘸酱；泰式鸡肉沙拉；三文鱼饼；鼓丝鼓丝（couscous）配摩洛哥羊羔肉；香草水煮梨。

8.I'm lucky enough to have a gardener, so we grow sweetcorn, tomatoes, beetroots, cabbages, pumpkins, lettuce.

幸亏我有个园丁，我们可以种玉米、西红柿、甜菜、卷心菜、南瓜、生菜，我试着焯一下，然后拿去冷藏，这样到了冬天就不用去买蔬菜了。

9.Add the chicken, sweetcorn and lentils to the pan and cook for 5-7 mins more or until the chicken is cooked.

加鸡肉，甜玉米和扁豆到锅中，再煮5到7分钟直到鸡肉烧熟。

10.The children enjoyed the sweetcorn fritters at the party.

孩子们在聚会上很喜欢吃甜玉米饼。

11.I love adding sweetcorn to my salads for a burst of flavor.

我喜欢在沙拉中加入甜玉米，增加风味。

12.For a quick snack, I often eat canned sweetcorn straight from the can.

作为快速小吃，我常常直接从罐头里吃甜玉米。

13.The soup was delicious, especially with the sweetcorn mixed in.

这汤很好喝，尤其是里面混合了甜玉米。

14.You can use sweetcorn as a topping for your pizza.

你可以把甜玉米作为比萨的配料。

作文

Sweetcorn, or as it is commonly known in some regions, 'sweet corn', is a variety of maize that is harvested when the kernels are still tender and sweet. This delightful vegetable is a staple in many households around the world and is enjoyed in various forms, whether it's boiled, grilled, or used in salads. The unique taste of sweetcorn (甜玉米) makes it a popular choice for both adults and children alike.One of the reasons why sweetcorn (甜玉米) is so beloved is its versatility. It can be eaten on its own, added to soups, or mixed into dishes like casseroles and stir-fries. In summer, many people enjoy grilling sweetcorn (甜玉米) on the barbecue, often slathering it with butter and sprinkling it with salt for a delicious treat. The smell of roasting sweetcorn (甜玉米) wafting through the air is a sure sign that summer is here, and it evokes memories of family gatherings and outdoor picnics.Nutritionally, sweetcorn (甜玉米) is a good source of vitamins and minerals. It contains fiber, which is essential for digestive health, and is rich in antioxidants that help protect the body from free radicals. Eating sweetcorn (甜玉米) can also provide a boost of energy due to its carbohydrate content. Many people appreciate that it is a gluten-free food, making it suitable for those with gluten sensitivities.In addition to its culinary uses, sweetcorn (甜玉米) has cultural significance in many societies. In the United States, for example, it is often associated with traditional summer fairs and festivals where corn on the cob is a popular item. In Mexico, sweetcorn (甜玉米) is used to make elote, a street food dish where the corn is grilled and topped with mayonnaise, cheese, chili powder, and lime juice. This shows how sweetcorn (甜玉米) transcends borders and is embraced in various cuisines.Growing sweetcorn (甜玉米) can also be a rewarding experience. Many gardeners enjoy planting their own corn in the spring and eagerly await the harvest in late summer. Watching the tall green stalks grow and then seeing the ears of sweetcorn (甜玉米) develop is a gratifying process. Homegrown sweetcorn (甜玉米) is often sweeter and more flavorful than store-bought varieties, making it a prized addition to any meal.However, it is important to consume sweetcorn (甜玉米) in moderation, as it is higher in sugar compared to other vegetables. Those who are watching their sugar intake should be mindful of portion sizes. Additionally, while sweetcorn (甜玉米) is nutritious, it should not replace other vegetables in a balanced diet. Incorporating a variety of vegetables ensures that one receives a wide range of nutrients.In conclusion, sweetcorn (甜玉米) is much more than just a vegetable; it is a symbol of summer, a source of nutrition, and a delightful ingredient in countless recipes. Whether you enjoy it at a summer barbecue or as part of a comforting dish at home, sweetcorn (甜玉米) holds a special place in the hearts and plates of many. Its sweetness and versatility make it a beloved food across cultures, and its nutritional benefits contribute to a healthy lifestyle. So next time you bite into a juicy ear of sweetcorn (甜玉米), take a moment to appreciate all that it represents.

甜玉米，或在一些地区常被称为“甜玉米”，是一种在果实仍然柔嫩和甜美时收获的玉米品种。这种美味的蔬菜是世界许多家庭的主食，以各种形式享用，无论是煮、烤还是用于沙拉。甜玉米（甜玉米）的独特口味使其成为成人和儿童都喜爱的选择。甜玉米（甜玉米）如此受欢迎的原因之一是它的多功能性。它可以单独食用，也可以加入汤中，或混入如砂锅和炒菜等菜肴中。在夏天，许多人喜欢在烧烤上烤甜玉米（甜玉米），通常涂上一层黄油，并撒上盐，成为一种美味的款待。烤制的甜玉米（甜玉米）飘散在空气中的香味无疑是夏天来临的标志，它唤起了家庭聚会和户外野餐的回忆。从营养学角度看，甜玉米（甜玉米）是维生素和矿物质的良好来源。它含有纤维，这对消化健康至关重要，并富含抗氧化剂，有助于保护身体免受自由基的侵害。食用甜玉米（甜玉米）也可以因其碳水化合物含量而提供能量。许多人欣赏它是无麸质食品，使其适合那些对麸质敏感的人。除了烹饪用途之外，甜玉米（甜玉米）在许多社会中具有文化意义。例如，在美国，它通常与传统的夏季集会和节日相关联，玉米棒是受欢迎的食品。在墨西哥，甜玉米（甜玉米）用于制作街头食品——“埃洛特”，这种食物将玉米烤制后涂上蛋黄酱、奶酪、辣椒粉和青柠汁。这显示了甜玉米（甜玉米）跨越国界，并在各种美食中受到欢迎。种植甜玉米（甜玉米）也是一种令人满意的体验。许多园丁喜欢在春天种植自己的玉米，并期待在夏末收获。看着高大的绿色玉米秆成长，然后看到甜玉米（甜玉米）的耳朵发育，是一个令人满意的过程。在家种植的甜玉米（甜玉米）通常比商店购买的品种更甜、更美味，使其成为任何餐点的珍贵补充。然而，重要的是要适量食用甜玉米（甜玉米），因为它的糖分比其他蔬菜高。那些关注糖摄入量的人应注意份量。此外，尽管甜玉米（甜玉米）营养丰富，但不应替代均衡饮食中的其他蔬菜。结合多种蔬菜确保摄入广泛的营养。总之，甜玉米（甜玉米）不仅仅是一种蔬菜；它是夏天的象征，是营养的来源，也是无数食谱中的美味成分。无论你是在夏季烧烤时享用它，还是作为家中舒适菜肴的一部分，甜玉米（甜玉米）在许多人心中和盘子里占据着特殊的位置。它的甜美和多功能性使其成为各文化中备受喜爱的食物，其营养益处有助于健康的生活方式。因此，下次当你咬下一口多汁的甜玉米（甜玉米）时，花一点时间来欣赏它所代表的一切。