subglobose

简明释义

英[sʌbˈɡloʊbəs]美[sʌbˈɡloʊboʊs]

[昆] 近球形的

英英释义

单词用法

同义词

反义词

例句

1.Capsule subglobose, ca. 9 mm in diam., valves slightly smooth and flat, not obviously angulate.

蒴果近球形，长约9毫米直径，裂爿稍变平静，平，不显而易见具棱。

2.Capsule subglobose, ca. 9 mm in diam., valves slightly smooth and flat, not obviously angulate.

蒴果近球形，长约9毫米直径，裂爿稍变平静，平，不显而易见具棱。

3.In botanical terms, a subglobose seed can be easier to identify due to its unique form.

在植物学中，亚球形种子由于其独特的形状而更容易识别。

4.The fruit of the plant is described as having a subglobose shape, which means it is slightly spherical.

这种植物的果实被描述为具有亚球形的形状，这意味着它略微呈球形。

5.Researchers noted that the subglobose structure of the coral contributes to its resilience.

研究人员指出，珊瑚的亚球形结构有助于其韧性。

6.The subglobose body of the fungus makes it distinct from other varieties.

这种真菌的亚球形体型使其与其他品种不同。

7.The berries are small and subglobose, making them perfect for snacking.

这些浆果小而亚球形，非常适合当作零食。

作文

The world of botany is filled with a myriad of fascinating shapes and forms, each contributing to the rich tapestry of life on our planet. One such shape that often piques the interest of botanists and nature enthusiasts alike is that of the fruit or seed known as subglobose. This term, which refers to something that is slightly globular or rounded but not perfectly so, can be observed in various species of plants. For instance, many berries exhibit a subglobose shape, where they are round but have subtle variations that make them unique. Understanding the significance of subglobose fruits can provide insight into the evolutionary adaptations of plants. The slight deviation from a perfect sphere can affect how these fruits interact with their environment, including factors like water retention, sunlight exposure, and even animal interactions. For example, a subglobose berry might have a larger surface area compared to a perfectly round one, allowing it to capture more sunlight, which is crucial for photosynthesis. Moreover, the subglobose shape can play a vital role in the dispersal mechanisms of seeds. Many fruits rely on animals for seed dispersal, and the shape can influence how easily an animal can consume the fruit and subsequently excrete the seeds in a new location. A subglobose fruit may fit more comfortably in an animal's mouth, encouraging consumption and aiding in the plant's reproductive success. In addition to its biological implications, the subglobose shape also has aesthetic qualities that appeal to human senses. When we think about fruits and vegetables in our diets, the visual appeal often plays a significant role in our choices. The gentle curves of a subglobose fruit can be inviting, making it more likely for consumers to select it over others. This aspect ties into the broader field of agricultural practices, where growers may select for certain shapes, including subglobose, to meet market demands. Furthermore, the subglobose form can be observed beyond the realm of fruits. In mycology, certain fungi exhibit this shape, adding another layer to our understanding of biodiversity. The study of these organisms reveals how subglobose structures can serve various functions, from spore dissemination to nutrient absorption. In conclusion, the term subglobose encompasses more than just a description of shape; it opens up discussions about ecological interactions, evolutionary strategies, and even aesthetic preferences. As we continue to explore the natural world, recognizing and appreciating the subtleties of forms like subglobose can deepen our connection to the environment. Each subglobose fruit or organism we encounter tells a story of adaptation and survival, reminding us of the intricate balance of life that sustains us all.

植物学的世界充满了无数迷人的形状和形式，每一种都为我们星球上丰富的生命画卷做出了贡献。其中一个常常引起植物学家和自然爱好者兴趣的形状是被称为subglobose的果实或种子。这一术语指的是稍微呈球状或圆形但并不完美的东西，可以在各种植物种类中观察到。例如，许多浆果表现出subglobose的形状，它们是圆的，但有细微的变化使其独特。理解subglobose果实的重要性可以提供对植物进化适应性的洞察。与完美球体的轻微偏离可能影响这些果实如何与环境互动，包括水分保持、阳光照射，甚至动物互动等因素。例如，一个subglobose的浆果可能比一个完全圆的浆果具有更大的表面积，从而能够捕获更多阳光，这对于光合作用至关重要。此外，subglobose形状在种子的传播机制中也发挥着重要作用。许多果实依赖动物进行种子传播，而形状可能会影响动物如何轻松地食用果实并随后在新地点排泄种子。subglobose的果实可能更容易适合动物的嘴巴，鼓励其消费并有助于植物的繁殖成功。除了生物学意义外，subglobose形状还具有吸引人类感官的美学特质。当我们考虑饮食中的水果和蔬菜时，视觉吸引力通常在我们的选择中扮演着重要角色。subglobose水果的柔和曲线可能使其更具吸引力，从而使消费者更有可能选择它，而不是其他水果。这一方面与农业实践密切相关，种植者可能会选择某些形状，包括subglobose，以满足市场需求。此外，subglobose的形式不仅限于水果。在真菌学中，某些真菌也表现出这种形状，增加了我们对生物多样性的理解。这些生物的研究揭示了subglobose结构如何服务于各种功能，从孢子传播到营养吸收。总之，术语subglobose所涵盖的不仅仅是形状的描述；它开启了关于生态互动、进化策略，甚至审美偏好的讨论。随着我们继续探索自然世界，认识和欣赏像subglobose这样的形式的细微差别可以加深我们与环境的联系。我们遇到的每一个subglobose果实或生物都讲述着适应和生存的故事，提醒我们维持我们所有人的生命之间的微妙平衡。