aperitif

简明释义

[əˌperəˈtiːf][əˌperəˈtiːf]

n. 开胃酒

复 数 a p e r i t i f s

英英释义

A drink, typically alcoholic, served before a meal to stimulate the appetite.

一种通常在餐前饮用的饮料,通常是酒精饮料,用于刺激食欲。

单词用法

aperitif wine

开胃葡萄酒

同义词

appetizer

开胃菜

She served an appetizer before the main course.

她在主菜之前上了开胃菜。

pre-dinner drink

餐前饮料

They enjoyed a pre-dinner drink on the terrace.

他们在露台上享用餐前饮料。

aperitif wine

开胃酒

A glass of aperitif wine is a nice way to start the meal.

一杯开胃酒是开始用餐的好方式。

反义词

digestif

消化酒

After a heavy meal, many people enjoy a digestif to aid digestion.

在一顿丰盛的餐后,许多人喜欢喝消化酒来帮助消化。

meal

The aperitif was served before the meal to stimulate the appetite.

开胃酒在餐前提供,以刺激食欲。

例句

1.Would you like an aperitif before you order?

点餐之前您想来杯开胃酒吗?

2.Serve to: as aperitif, fish, sea-food, sushi, pizza.

搭配食物:作为开胃酒,海鲜,寿司,披萨。

3.Good evening, Sir. Would you care for an aperitif before your meal?

先生,晚上好。进餐前要不要来点开胃酒?

4.Would you care for an aperitif?

你要来开胃酒吗?

5.Would you like an aperitif before you order?

点餐之前您想来杯开胃酒吗?。

6.Would you like to order aperitif?

想要点开胃酒吗?

7.Enjoy as an Aperitif or as an accompaniment to chicken and seafood.

配餐建议可作为餐前酒或搭配鸡类与海鲜都十分美味。

8.Do you recommend some aperitif?

你推荐什么开胃酒吗?

9.How about an aperitif? Some champers, caviar? It's all imported.

来点开胃酒怎么样?一些香槟酒,鱼子酱?全都是进口货。

10.She always serves a classic aperitif 开胃酒 when hosting dinner parties.

她在举办晚宴时总是提供经典的aperitif 开胃酒

11.The restaurant offers a variety of aperitifs 开胃酒 to complement your meal.

这家餐厅提供多种aperitifs 开胃酒以搭配您的餐点。

12.We chose a fruity aperitif 开胃酒 to start our evening.

我们选择了一款水果味的aperitif 开胃酒来开始我们的夜晚。

13.At the cocktail bar, the bartender recommended a unique aperitif 开胃酒 made with herbs.

在鸡尾酒吧,调酒师推荐了一款用草药制作的独特aperitif 开胃酒

14.Before dinner, we enjoyed a refreshing aperitif 开胃酒 on the terrace.

晚餐前,我们在露台上享用了一杯清爽的aperitif 开胃酒

作文

An aperitif is more than just a drink; it represents a moment of relaxation and enjoyment before a meal. In many cultures, especially in France and Italy, the tradition of having an aperitif is deeply rooted in social customs. It is a time when friends and family gather to unwind, share stories, and indulge in light snacks while sipping on their favorite beverages. This practice not only enhances the dining experience but also sets the tone for the meal to come. The word aperitif comes from the Latin word 'aperire', which means 'to open'. This is quite fitting, as an aperitif is intended to stimulate the appetite and prepare the palate for the food that will follow. Common choices for an aperitif include dry vermouth, pastis, or even a simple glass of champagne. Each of these drinks has its unique flavor profile and can significantly influence the overall dining experience.In addition to the choice of beverage, the setting in which an aperitif is enjoyed plays a crucial role. Many people prefer to have their aperitif outdoors, especially during warm weather, where they can enjoy the fresh air and beautiful surroundings. This communal aspect of sharing an aperitif with others fosters a sense of connection and joy, making it a cherished ritual in many households.Moreover, the concept of an aperitif can vary widely across different regions. In Spain, for example, one might enjoy a glass of vermouth accompanied by olives or anchovies, while in Italy, a spritz is often the drink of choice, served with chips or nuts. Regardless of the specific beverage or snacks, the essence of an aperitif remains the same: it is about savoring the moment and enhancing the anticipation of the meal ahead.As we move through life, the moments spent enjoying an aperitif can become treasured memories. Whether it is a casual gathering with friends or a formal dinner party, the act of pausing to enjoy a drink together creates bonds and strengthens relationships. It allows us to slow down and appreciate the simple pleasures in life, reminding us to take a break from our busy schedules.In conclusion, an aperitif is not merely a pre-meal drink; it is a celebration of togetherness, culture, and culinary delight. By incorporating this wonderful tradition into our dining experiences, we not only enhance our meals but also enrich our lives. So the next time you find yourself preparing for a meal, consider starting with an aperitif. You may discover a new appreciation for the flavors and connections it brings to your table.

aperitif”不仅仅是一种饮品;它代表着在用餐前放松和享受的时刻。在许多文化中,尤其是在法国和意大利,享用aperitif的传统根深蒂固。这是朋友和家人聚集在一起放松、分享故事并享用小吃的时光,同时品尝他们最喜欢的饮品。这一做法不仅增强了用餐体验,还为即将到来的餐点定下了基调。aperitif这个词源于拉丁语“aperire”,意思是“打开”。这非常贴切,因为aperitif旨在刺激食欲,为后续的食物做好准备。常见的aperitif选择包括干味美思、茴香酒,甚至是一杯简单的香槟。这些饮品各具独特的风味,可以显著影响整体的用餐体验。除了饮品的选择,享用aperitif的环境也起着至关重要的作用。许多人喜欢在户外享用aperitif,特别是在温暖的天气里,他们可以享受新鲜空气和美丽的环境。这种与他人分享aperitif的共同体感 foster a sense of connection and joy,使其成为许多家庭珍视的仪式。此外,aperitif的概念在不同地区可能会有很大差异。例如,在西班牙,人们可能会享用一杯苦艾酒,配上橄榄或凤尾鱼,而在意大利,spritz通常是首选饮品,配上薯片或坚果。无论具体的饮品或小吃是什么,aperitif的本质保持不变:它是品味当下、增强对即将到来的美食的期待。随着我们生活的推进,享用aperitif的时刻可能会成为珍贵的回忆。无论是与朋友的随意聚会还是正式的晚宴,这种暂停享用饮品的行为创造了纽带,增强了关系。它让我们放慢脚步,欣赏生活中的简单乐趣,提醒我们从繁忙的日程中抽出时间。总之,aperitif不仅仅是一种餐前饮品;它是团结、文化和美食享受的庆祝。通过将这一美妙的传统融入我们的用餐体验,我们不仅增强了餐点,还丰富了我们的生活。因此,下次当你准备用餐时,不妨考虑先来一杯aperitif。你可能会发现它为你的餐桌带来了新的风味和联系。