cafeteria

简明释义

英[ˌkæfəˈtɪəriə]美[ˌkæfəˈtɪriə]

n. 自助食堂，自助餐馆

复 数 c a f e t e r i a s

英英释义

单词用法

同义词

反义词

例句

1.Meet you in the cafeteria at lunch, then!

那么午餐时在餐厅见！

2.The cafeteria provided many kinds of dishes for us today.

今天自助食堂为我们提供了很多种菜肴。

3.Life's a cafeteria here.

生活就像自助餐。

4.M: Has the cafeteria been dirty?

或是 "食堂一直很脏吗?"

5.Even if you do not buy your food in the cafeteria, you can use the tables to eat your lunch, to have meetings and to study.

即使你不在自助餐厅买食物，你也可以用这些桌子吃午饭，开会和学习。

6.It was horrible, Mom, everything in the cafeteria was deep-fried.

妈妈太恐怖了，餐厅里所有的吃的都是油炸的。

7.Where's the campus' cafeteria?

校园的食堂在哪里？

8.She works part-time at the cafeteria during her college years.

她在大学期间在自助餐厅兼职工作。

9.The new cafeteria serves a variety of healthy food options.

新的自助餐厅提供多种健康食品选择。

10.Every Friday, there is a special dish served in the cafeteria.

每周五，自助餐厅都会提供一道特别的菜肴。

11.After the meeting, we headed to the cafeteria for coffee and snacks.

会议结束后，我们前往自助餐厅喝咖啡和吃零食。

12.The students gathered in the cafeteria to enjoy their lunch together.

学生们聚集在自助餐厅一起享用午餐。

作文

The concept of a cafeteria is familiar to many people, especially students and employees who frequent educational institutions and workplaces. A cafeteria is essentially a self-service dining area where individuals can choose from a variety of food options. This setting promotes a casual atmosphere, making it an ideal place for socializing, studying, or simply enjoying a meal. In this essay, I will explore the significance of cafeterias in our daily lives, their impact on social interactions, and the role they play in promoting healthier eating habits.Firstly, cafeterias are significant because they provide a convenient dining option for busy individuals. For students, especially in universities and colleges, a cafeteria offers a quick and affordable way to grab a meal between classes. Instead of spending time cooking or searching for restaurants, students can enjoy a range of meals that cater to different tastes and dietary requirements. This convenience is also beneficial for employees who may have limited time during lunch breaks. A well-organized cafeteria can serve a large number of people efficiently, ensuring that no one has to wait too long for their food.Moreover, cafeterias foster social interactions among people. Whether it’s students gathering to discuss assignments or coworkers taking a break together, these spaces encourage communication and collaboration. The communal nature of a cafeteria allows individuals to meet new people, share ideas, and build relationships. In many educational settings, cafeterias become a hub of activity where friendships are formed and strengthened. This aspect of the cafeteria experience is invaluable, as it contributes to a sense of community and belonging.In addition to social benefits, cafeterias can play a crucial role in promoting healthier eating habits. Many modern cafeterias are increasingly aware of the importance of nutrition and offer a range of healthy options. Salads, whole grains, and fresh fruits are often available alongside traditional comfort foods. By providing diverse choices, cafeterias empower individuals to make better food decisions. Furthermore, educational institutions often use cafeterias as platforms to promote nutritional awareness among students, teaching them about balanced diets and the importance of eating well.However, there are challenges that cafeterias face in achieving these goals. One major issue is food waste. With so many options available, it’s common for individuals to take more than they can eat, leading to significant waste. To combat this, some cafeterias have implemented strategies such as portion control and offering smaller sizes. Additionally, maintaining food quality and safety is paramount. A clean and well-managed cafeteria not only attracts more customers but also ensures that everyone enjoys their meals without health concerns.In conclusion, cafeterias are more than just places to eat; they are essential components of our educational and professional environments. They provide convenience, foster social connections, and promote healthier eating habits. As we continue to navigate our busy lives, the role of the cafeteria will remain vital in supporting our needs for nourishment and community. Embracing the cafeteria experience can enhance our daily routines, making meals enjoyable and fulfilling. Therefore, it is important to appreciate and support our local cafeterias, recognizing their contributions to our overall well-being.

‘自助餐厅’这一概念对许多人来说都很熟悉，尤其是那些经常光顾教育机构和工作场所的学生和员工。‘自助餐厅’本质上是一个自助餐饮区，个人可以从各种食物选项中选择。这种环境营造了一个轻松的氛围，使其成为社交、学习或简单享用美食的理想场所。在这篇文章中，我将探讨‘自助餐厅’在我们日常生活中的重要性、它们对社交互动的影响以及它们在促进更健康饮食习惯方面的作用。首先，‘自助餐厅’的重要性在于它们为忙碌的人们提供了便捷的用餐选择。对于学生，特别是在大学和学院的学生来说，‘自助餐厅’提供了一种快速且实惠的方式，可以在课间享用一顿饭。与其花时间做饭或寻找餐馆，学生们可以享用一系列适合不同口味和饮食需求的餐点。这种便利性对员工也是有益的，他们在午休期间可能时间有限。一个组织良好的‘自助餐厅’能够高效地为大量人群服务，确保没有人需要等待太久。此外，‘自助餐厅’促进了人们之间的社交互动。无论是学生聚在一起讨论作业，还是同事们一起休息，这些空间鼓励沟通与合作。‘自助餐厅’的共同性质使个人有机会结识新朋友、分享想法并建立关系。在许多教育环境中，‘自助餐厅’成为活动的中心，友谊在这里形成并加深。这种‘自助餐厅’体验的价值不可估量，因为它有助于创造一种社区归属感。除了社交利益外，‘自助餐厅’在促进更健康的饮食习惯方面也发挥着至关重要的作用。许多现代的‘自助餐厅’越来越意识到营养的重要性，并提供多种健康选择。沙拉、全谷物和新鲜水果通常与传统的舒适食品一起提供。通过提供多样的选择，‘自助餐厅’使个人能够做出更好的饮食决策。此外，教育机构通常利用‘自助餐厅’作为平台，促进学生的营养意识，教他们关于均衡饮食和健康饮食的重要性。然而，‘自助餐厅’在实现这些目标时面临着挑战。其中一个主要问题是食物浪费。由于可供选择的种类繁多，个人往往会拿取超过自己能吃的食物，从而导致大量浪费。为了应对这一问题，一些‘自助餐厅’实施了控制分量和提供小份量的策略。此外，保持食品质量和安全至关重要。一个干净且管理良好的‘自助餐厅’不仅能吸引更多顾客，还能确保每个人在享用美食时不会有健康隐患。总之，‘自助餐厅’不仅仅是用餐的地方；它们是我们教育和职业环境中不可或缺的组成部分。它们提供便利，促进社交联系，并促进更健康的饮食习惯。随着我们继续应对忙碌的生活，‘自助餐厅’的角色将继续在支持我们的营养和社区需求方面发挥重要作用。拥抱‘自助餐厅’的体验可以提升我们的日常生活，使餐食变得愉快且充实。因此，重要的是要欣赏和支持我们当地的‘自助餐厅’，认识到它们对我们整体福祉的贡献。