apronful

简明释义

英[ˈeɪprənfʊl]美[ˈeɪprɑːnfəl]

n. 满满一围裙（的数量）

英英释义

单词用法

同义词

反义词

例句

1.And off she ran, returning with an apronful of parsley and a turnip.

于是她跑回家，带着满满一围裙的欧芹和一根萝卜回来了。

2.And off she ran, returning with an apronful of parsley and a turnip.

于是她跑回家，带着满满一围裙的欧芹和一根萝卜回来了。

3.I gave her an apronful of yellow and red tomatoes.

我拿给她一围裙的黄番茄红番茄。

4.He carried an apronful of fresh herbs from the garden to the kitchen.

他从花园里带着一围裙的新鲜香草来到厨房。

5.At the market, she bought an apronful of ripe tomatoes for the sauce.

在市场上，她买了一围裙成熟的西红柿来做酱。

6.The chef wiped his hands on his apronful of cloth after chopping vegetables.

厨师在切菜后用他的围裙擦干了手。

7.She filled her apronful of flour before starting to bake a cake.

她在开始烤蛋糕之前装满了她的围裙的面粉。

8.The children played with an apronful of colorful fabric scraps.

孩子们玩着一围裙五颜六色的布料碎片。

作文

In the heart of every bustling kitchen, there lies a world of creativity and chaos. The aroma of spices fills the air, and the sound of sizzling pans creates a symphony that is both comforting and invigorating. Among the many tools and utensils that a chef uses, the apron stands out as a symbol of culinary artistry and dedication. An apron not only protects clothing from spills and stains but also signifies the commitment to the craft of cooking. It is often said that a good chef can create magic with just an apronful of ingredients. This phrase captures the essence of cooking: simplicity combined with skill. Imagine a scenario where a novice cook enters the kitchen for the first time. Armed with nothing but a recipe and an apronful of fresh vegetables, they feel overwhelmed yet excited. The vibrant colors of the vegetables inspire them to chop, sauté, and blend. Each ingredient holds the potential for a delightful dish, waiting to be transformed through the alchemy of heat and flavor. As they work, the apronful of vegetables becomes a canvas for their creativity, allowing them to experiment with textures and tastes. Cooking is an art that requires practice and patience. The novice may stumble and make mistakes, but each error provides a valuable lesson. Perhaps they added too much salt or forgot to include a crucial ingredient. Nevertheless, the experience is enriching, and with each attempt, their confidence grows. They learn to trust their instincts and embrace the beauty of improvisation in the kitchen. Just like an artist with a palette, the chef learns that sometimes the best flavors come from unexpected combinations. In many cultures, food is a central part of social gatherings and celebrations. Families come together to share meals, and friends bond over the joy of cooking. The act of preparing food can be a communal experience, where everyone contributes their own apronful of ingredients and ideas. This collaborative spirit fosters a sense of belonging and connection, reminding us that food is not just sustenance; it is a way to express love and care. As the novice cook becomes more adept, they begin to understand the importance of quality ingredients. A well-chosen apronful of fresh herbs can elevate a simple dish into something extraordinary. They learn to appreciate the nuances of flavors and how each element plays a role in the final outcome. This journey of discovery is what makes cooking so rewarding. It is not just about feeding the body but also nourishing the soul. Ultimately, the concept of an apronful transcends the physical act of cooking. It symbolizes the richness of experiences, the joy of creation, and the love shared through food. Whether it is a family recipe passed down through generations or a spontaneous dish made with whatever is on hand, the apronful of ingredients represents the heart of culinary exploration. In the end, it is not about perfection but rather the journey of learning, experimenting, and sharing that makes cooking truly special.

在每个繁忙厨房的心脏地带，存在着一个创造与混乱的世界。香料的气味弥漫在空气中，煎锅的滋滋声创造出一种既舒适又振奋人心的交响曲。在厨师使用的众多工具和器具中，围裙作为烹饪艺术和奉献精神的象征而脱颖而出。围裙不仅保护衣物免受溅洒和污渍的影响，还象征着对烹饪技艺的承诺。人们常说，一个优秀的厨师只需用一围裙满的食材就能创造出魔法。这个短语捕捉了烹饪的本质：简单与技巧的结合。想象一下，一个新手厨师第一次走进厨房的场景。他们只有一份食谱和一围裙满的新鲜蔬菜，感到不知所措但又兴奋。蔬菜的鲜艳色彩激励他们切、炒、调和。每种食材都蕴含着美味菜肴的潜力，等待着通过热量和风味的炼金术转变。当他们工作时，这围裙满的蔬菜成为他们创造力的画布，让他们可以尝试不同的质感和口味。烹饪是一门需要练习和耐心的艺术。新手可能会跌倒并犯错误，但每一个错误都是宝贵的教训。也许他们加了太多盐，或者忘记了加入一个关键的成分。然而，这段经历是丰富的，随着每一次尝试，他们的信心不断提升。他们学会信任自己的直觉，拥抱厨房中即兴创作的美。就像艺术家用调色板一样，厨师明白，有时候最好的风味来自意想不到的组合。在许多文化中，食物是社交聚会和庆祝活动的核心。家庭聚在一起共享餐点，朋友们在烹饪的乐趣中建立联系。准备食物的行为可以是一个共同的体验，每个人都贡献自己的一围裙满的食材和想法。这种合作精神培养了归属感和联系，提醒我们食物不仅仅是维生素；它也是表达爱与关怀的一种方式。随着新手厨师变得更加熟练，他们开始理解优质食材的重要性。一围裙满的新鲜香草可以将简单的菜肴提升为非凡的美味。他们学会欣赏风味的细微差别，以及每个元素在最终结果中的作用。这种发现的旅程正是烹饪如此有意义的原因。它不仅仅是为了填饱肚子，更是为了滋养灵魂。最终，围裙满的概念超越了烹饪的物理行为。它象征着丰富的经历、创造的乐趣和通过食物分享的爱。无论是代代相传的家庭食谱，还是用手头上随便的材料即兴制作的菜肴，这围裙满的食材代表了烹饪探索的核心。最后，重要的不是完美，而是学习、实验和分享的旅程，使烹饪真正特别。