greengage

简明释义

英[ˈɡriːnɡeɪdʒ]美[ˈɡriːnɡeɪdʒ]

n. 青梅

复 数 g r e e n g a g e s

英英释义

单词用法

同义词

反义词

例句

1.Perilla greengage jam is made according to the principle of food process. The main raw material is Perilla and greengage.

紫苏梅酱以紫苏、青梅为主原料，配以其它辅料，加工研制而成。

2.Finally compounds the greengage tonic wine, in the liquor includes 0.15% amino acid and Vitamin c, nutrition ingredient and so on polysaccharide.

最后配制成青梅补酒，酒中含有0.15%的氨基酸和维生素c、多糖等营养成份。

3.The path went on through an orchard of peach, pear, plum, greengage, nectarine and other trees, all laden with ripening fruit.

小径继续穿过一片果园，桃树、梨树、李树、青梅、油桃和其他果树，全都缀满了正在成熟的果实。

4.The nutritive values of greengage, the current status of its development, the existing problem and the solution are all discussed in the paper.

介绍了青梅的营养价值，开发利用的现状以及现阶段开发利用中存在的问题及解决措施。

5.The zymohydrolysis debitterizing effect is increased, and the original savour of the greengage is kept, the structure is very simple, and the cleaning and the maintenance are very convenient and easy.

既增强酶解脱苦的效果又能保持青梅汁原有的风味，结构十分简单，清洗和维护十分简易。

6.Greengage wither, Chikuma old, and I fell in love with someone like you.

青梅枯萎，竹马老去，从此我爱上的人都很像你。

7.The best formula of the jam was determined by orthogonal test to study the processing technology of greengage jam.

本研究通过正交试验探讨青梅果酱最佳配方，研究青梅果酱的制作工艺。

8.The zymohydrolysis debitterizing effect is increased, and the original savour of the greengage is kept, the structure is very simple, and the cleaning and the maintenance are very convenient and easy.

既增强酶解脱苦的效果又能保持青梅汁原有的风味，结构十分简单，清洗和维护十分简易。

9.Perilla greengage jam is made according to the principle of food process.

紫苏梅酱以紫苏、青梅为主原料，配以其它辅料，加工研制而成。

10.We planted a greengage (绿李) tree in our backyard, hoping to enjoy its fruits next year.

我们在后院种了一棵greengage (绿李) 树，希望明年能享受它的果实。

11.During summer, we enjoy snacking on greengage (绿李) straight from the tree.

夏天，我们喜欢直接从树上吃greengage (绿李)。

12.The sweet flavor of greengage (绿李) makes it a favorite for jams and preserves.

甜美的greengage (绿李) 风味使其成为果酱和腌制品的最爱。

13.I made a delicious tart using fresh greengage (绿李) from the farmer's market.

我用农贸市场的新鲜greengage (绿李) 做了一个美味的挞。

14.My grandmother used to bake a pie with greengage (绿李) that was always a hit at family gatherings.

我祖母以前用greengage (绿李) 烤的派在家庭聚会上总是受到欢迎。

作文

The greengage, a small, sweet fruit that belongs to the plum family, is often overlooked by many fruit enthusiasts. These delightful fruits are not only delicious but also packed with nutrients. Originating from Europe, the greengage (青梅) has a unique flavor profile that sets it apart from other stone fruits. Its yellow-green skin and juicy flesh make it a favorite among those who appreciate a balance of sweetness and tartness. In my childhood, I remember visiting my grandmother's garden during the summer. Among the various trees she had, the greengage (青梅) tree stood out. It was always laden with ripe fruits, glistening in the sunlight, beckoning us to pick them. We would spend hours plucking the fruits and enjoying them right off the tree. The taste of a freshly picked greengage (青梅) is simply unforgettable; it is like tasting sunshine, with its vibrant green color reflecting the warmth of the season.As I grew older, I learned more about the health benefits of the greengage (青梅). This fruit is rich in vitamins A and C, which are essential for maintaining good health. Vitamin A is crucial for eye health, while vitamin C boosts the immune system and promotes healthy skin. Additionally, greengage (青梅) is a good source of dietary fiber, which aids digestion and helps maintain a healthy weight. Culinary-wise, the greengage (青梅) can be enjoyed in various ways. It can be eaten fresh, added to salads, or used in desserts. One of my favorite recipes is a simple greengage (青梅) tart, where the fruits are baked in a buttery crust, creating a perfect balance of flavors. The sweet and tangy filling, combined with the flaky crust, makes for a delightful treat that is perfect for any occasion. Moreover, the greengage (青梅) has a rich history and cultural significance in many countries. In France, it is often used to make preserves and jams, while in England, it is cherished as a traditional dessert fruit. The popularity of greengage (青梅) extends beyond just its taste; it is also a symbol of summer and the joy of harvest. In conclusion, the greengage (青梅) is more than just a fruit; it represents nostalgia, health, and culinary creativity. Its unique flavor and numerous benefits make it a treasure worth exploring. Whether you are enjoying it fresh from the tree or incorporating it into your favorite recipes, the greengage (青梅) is sure to bring a smile to your face and a burst of flavor to your palate. So, the next time you come across this delightful fruit, take a moment to appreciate its charm and the memories it holds.

青梅是一种小巧甜美的水果，属于李子家族，常常被许多水果爱好者所忽视。这些可口的水果不仅美味，而且富含营养。青梅起源于欧洲，具有独特的风味，使其与其他核果类水果区分开来。它的黄绿色外皮和多汁的果肉使其成为那些欣赏甜酸平衡的人们的最爱。 在我童年时，我记得夏天去奶奶的花园。在她拥有的各种树木中，青梅树格外显眼。总是挂满了成熟的果实，在阳光下闪闪发光，吸引我们去采摘。我们会花几个小时采摘水果，然后直接从树上享用。新鲜采摘的青梅的味道令人难以忘怀；就像品尝阳光一样，它那充满活力的绿色反射出季节的温暖。 随着年龄的增长，我了解到青梅的健康益处。这种水果富含维生素A和C，这对于保持良好的健康至关重要。维生素A对眼睛健康至关重要，而维生素C则增强免疫系统并促进皮肤健康。此外，青梅还是膳食纤维的良好来源，有助于消化并帮助保持健康的体重。 在烹饪方面，青梅可以以多种方式享用。它可以生吃，加入沙拉，或用于甜点。我最喜欢的食谱之一是简单的青梅挞，其中的水果被烘焙在酥脆的外壳中，创造出完美的风味平衡。甜美和酸涩的馅料与松脆的外壳相结合，成为一种适合任何场合的美味佳肴。 此外，青梅在许多国家具有丰富的历史和文化意义。在法国，它通常用于制作果酱和蜜饯，而在英格兰，它被视为传统的甜点水果。青梅的受欢迎程度不仅仅在于它的味道；它也是夏天和丰收喜悦的象征。 总之，青梅不仅仅是一种水果；它代表着怀旧、健康和烹饪创意。它独特的风味和众多的益处使其成为值得探索的珍宝。无论你是享用新鲜的青梅，还是将其融入你最喜欢的食谱中，青梅一定会给你的脸上带来微笑，并为你的味蕾带来一阵风味。因此，下次你遇到这种美味的水果时，不妨花点时间欣赏它的魅力和它所承载的回忆。