congeners

简明释义

英[ˈkɒndʒɪnəz]美[ˈkɑːndʒənərz]

n. 同种类或同性质之人或物（congener 的复数）

英英释义

单词用法

同义词

反义词

例句

1.The stability of PBPTH congeners was theoretically proposed based on the relative magnitude of their.

根据的相对大小，从理论上求得异构体的相对稳定性顺序。

2.Its congeners and derivatives exhibit pronounced biological activity mainly as strong antiviral agents and as antineoplastic drugs.

其同系物及衍生物具有很强的抗肿瘤活性。

3.Here's why bourbon might hurt more: many alcoholic beverages contain byproducts of fermentation called congeners, complex organic compounds that in large doses can have toxic effects.

可能是这些原因导致波旁威士忌造成的伤害更严重：很多酒精饮料含都含有叫同系物的发酵副产品，这些复杂的有机混合物如果大剂量吸收还能造成中毒的效果。

4.And darker distilled drinks and wines generally have more of these congeners than do lighter ones. Bourbon, in fact, has 37 times more than vodka does.

而颜色更深的蒸馏酒和葡萄酒等酒类普遍要比浅色的酒含有的酒精同类物多，像波本的酒精同类物就要比伏特加多37倍。

5.And darker distilled drinks and wines generally have more of these congeners than do lighter ones.

而蒸馏的越深色或者葡萄酒相对颜色淡的酒一般含有更多的这种同系物。

6.The stable element ratio of compatible and incompatible elements implies that they are liquid immiscible congeners coming from a primitive magma consisting of mixed carbonatites and silicates.

稳定元素比值和相容、不相容元素同等富集则表明它们是碳酸岩和硅酸盐混合的原始母岩浆液态不混熔的产物。

7.The stable element ratio of compatible and incompatible elements implies that they are liquid immiscible congeners coming from a primitive magma consisting of mixed carbonatites and silicates.

稳定元素比值和相容、不相容元素同等富集则表明它们是碳酸岩和硅酸盐混合的原始母岩浆液态不混熔的产物。

8.The residue situation of PCB congeners in eggs of night heron breeding in Wuxi area of Jiangsu and Gongqing City of Jiangxi was analyzed.

分析了江苏无锡鼋头渚和江西共青城夜鹭卵中多氯联苯同系物的残留状况。

9.It is thought that the body, which is described by "the Beauty writer", is the female body that is the model of the crowd or congeners.

认为“美女作家”所描写的身体，是作为“大众”或“同类”的榜样的女性身体。

10.The reason might lie in the number of molecules called "congeners" which it contains compared to vodka, the Brown University team said.

布朗大学的研究小组认为：威士忌产生的宿醉会比伏特加更厉害。原因可能是因为包含的“同类分子”的数量不同造成的。

11.Many people are unaware that dark liquors often have more congeners">congeners 同类物质 than clear spirits.

许多人不知道，深色酒通常比透明酒含有更多的congeners">同类物质。

12.Some studies suggest that certain alcoholic beverages contain more toxic congeners">congeners 同类物质 than others, which can lead to worse hangovers.

一些研究表明，某些酒精饮料含有比其他饮料更多的有毒congeners">同类物质，这可能导致更严重的宿醉。

13.Red wine has higher levels of congeners">congeners 同类物质 compared to white wine, which may explain its stronger flavor.

红酒的congeners">同类物质含量高于白酒，这可能解释了其更强烈的风味。

14.The effects of congeners">congeners 同类物质 on mood and behavior are still being researched.

对情绪和行为影响的congeners">同类物质仍在研究中。

15.The presence of congeners">congeners 同类物质 in distilled spirits can affect the overall taste profile.

蒸馏酒中存在的congeners">同类物质会影响整体的味道特征。

作文

The term congeners refers to substances that are chemically related or belong to the same class of compounds. In the context of alcoholic beverages, congeners are by-products of fermentation and distillation processes that contribute to the flavor, aroma, and color of drinks. These compounds can vary significantly between different types of alcohol, influencing not only the sensory experience but also the physiological effects on the drinker. Understanding congeners is essential for both consumers and producers in the beverage industry. For instance, darker spirits like whiskey and rum typically contain higher levels of congeners compared to lighter spirits such as vodka and gin. This difference plays a crucial role in the taste profile and potential hangover severity associated with these drinks.When we consume alcoholic beverages, our bodies metabolize congeners along with ethanol. Research suggests that drinks with higher concentrations of congeners may lead to more severe hangovers, as these compounds can cause increased inflammation and other negative reactions in the body. Therefore, understanding the role of congeners can help individuals make informed choices about their drinking habits. For example, those who are prone to hangovers might want to avoid dark liquors rich in congeners and opt for clearer options instead.Moreover, the presence of congeners also affects the aging process of various spirits. Many aged spirits develop complex flavors due to the interaction between the alcohol and the wood barrels used during maturation. The congeners produced during fermentation react with the wood, imparting unique characteristics to the final product. This is why connoisseurs often seek out specific brands and types of spirits, as the congeners contribute significantly to the overall taste experience.In addition to their impact on flavor and hangovers, congeners can also influence the health implications of alcohol consumption. Some studies suggest that certain congeners may be linked to adverse health effects, while others could potentially offer protective benefits when consumed in moderation. For example, some red wines contain congeners known as polyphenols, which have been associated with heart health. As a result, the study of congeners is not only relevant to the enjoyment of alcoholic beverages but also to public health discussions surrounding alcohol consumption.In conclusion, the concept of congeners extends far beyond mere chemistry; it encompasses aspects of flavor, health, and consumer choice. By understanding what congeners are and how they affect the beverages we consume, we can make better decisions regarding our drinking habits. Whether one is a casual drinker or a serious enthusiast, knowledge about congeners can enhance the appreciation of different alcoholic beverages and promote a healthier approach to consumption. Ultimately, the world of congeners is a fascinating intersection of science, culture, and personal preference that continues to intrigue both researchers and consumers alike.

这个术语congeners指的是在化学上相关或属于同一类化合物的物质。在酒精饮料的背景下，congeners是发酵和蒸馏过程中产生的副产品，影响饮品的风味、香气和颜色。这些化合物在不同类型的酒精之间可能有显著差异，不仅影响感官体验，还影响饮酒者的生理反应。理解congeners对消费者和饮料行业的生产者都至关重要。例如，黑色烈酒如威士忌和朗姆酒通常含有更高水平的congeners，而清淡的烈酒如伏特加和金酒则相对较少。这种差异在口味特征和与这些饮品相关的潜在宿醉严重程度中发挥了关键作用。当我们消费酒精饮料时，我们的身体会代谢congeners和乙醇。研究表明，含有较高浓度congeners的饮品可能导致更严重的宿醉，因为这些化合物可能引起身体的炎症和其他负面反应。因此，了解congeners的作用可以帮助个人做出明智的饮酒选择。例如，容易出现宿醉的人可能想要避免富含congeners的深色酒，转而选择更清澈的选项。此外，congeners的存在也影响各种烈酒的陈酿过程。许多陈年烈酒由于酒精与用于成熟的木桶之间的相互作用而发展出复杂的风味。发酵过程中产生的congeners与木材反应，为最终产品赋予独特的特性。这就是为什么鉴赏家常常寻找特定品牌和类型的烈酒，因为congeners在整体味觉体验中起着重要作用。除了对风味和宿醉的影响外，congeners还可能影响酒精消费的健康影响。一些研究表明，某些congeners可能与不良健康效果有关，而其他congeners在适量消费时可能提供保护益处。例如，一些红酒含有被称为多酚的congeners，与心脏健康相关。因此，congeners的研究不仅与享受酒精饮料相关，还与围绕酒精消费的公共健康讨论相关。总之，congeners的概念远超化学范畴；它涵盖了风味、健康和消费者选择等方面。通过了解congeners是什么以及它们如何影响我们消费的饮料，我们可以更好地决定我们的饮酒习惯。无论是偶尔饮酒者还是严肃的爱好者，关于congeners的知识都能增强对不同酒精饮料的欣赏，并促进更健康的消费方式。最终，congeners的世界是科学、文化和个人偏好的迷人交汇点，继续吸引着研究人员和消费者。