pimento

简明释义

英[pɪˈmentəʊ]美[pɪˈmentoʊ]

n. 甘椒树；西班牙甘椒

n. （Pimento）人名；（西）皮门托

复 数 p i m e n t o s 或 p i m e n t o

英英释义

单词用法

同义词

反义词

例句

1.Pimento is called Allspicebecause its flavor suggests a blend of cloves, cinnamon and nutmeg.

西班牙甘椒被称作多香果是因为它常被建议与丁香，肉豆蔻，肉桂混合。

2.Pimento is called Allspice because its flavor suggests a blend of cloves, cinnamon and nutmeg.

西班牙甘椒被称作多香果是因为它常被建议与丁香，肉豆蔻，肉桂混合。

3.With twists on southern fare, including pimento grilled cheese and Mississippi Delta tamales, the Oak Bar is a favorite among guests and locals.

在南方票价曲折，包括甜椒烤奶酪和密西西比三角洲玉米粉蒸肉，橡树酒吧的客人和当地人中是一个最喜欢的。

4.With twists on southern fare, including pimento grilled cheese and Mississippi Delta tamales, the Oak Bar is a favorite among guests and locals.

在南方票价曲折，包括甜椒烤奶酪和密西西比三角洲玉米粉蒸肉，橡树酒吧的客人和当地人中是一个最喜欢的。

5.Pimento( commonly called allspice) is the ground fruit of Eugenia pimenta, grown in Jamaica and the West Indies.

甘椒（叫作多香果粉）甘椒丁香属植物果研磨而成。生长在牙买加和西印度群岛。

6.The recipe calls for roasted pimento 红椒 to enhance the dish's taste.

这个食谱要求使用烤过的pimento 红椒来增强菜肴的口味。

7.She made a delicious dip using cream cheese and pimento 红椒.

她用奶油奶酪和pimento 红椒做了一个美味的蘸酱。

8.You can find pimento 红椒 in jars at the grocery store.

你可以在杂货店的罐子里找到pimento 红椒。

9.I added some pimento 红椒 to the salad for extra flavor.

我在沙拉中加入了一些pimento 红椒以增加风味。

10.The cheese platter included olives stuffed with pimento 红椒.

奶酪拼盘中包括了塞有pimento 红椒的橄榄。

作文

Pimento is a versatile ingredient that has gained popularity in various cuisines around the world. Known for its sweet and mild flavor, pimento (红椒) is often used in salads, sandwiches, and as a stuffing for olives. Its bright red color adds an appealing visual element to dishes, making it a favorite among chefs and home cooks alike.Originating from the Capsicum annuum plant, pimento (红椒) is sometimes confused with other types of peppers due to its shape and color. However, what sets it apart is its unique taste profile, which is sweeter than bell peppers and less spicy than jalapeños. This makes pimento (红椒) an excellent choice for those who want to add flavor without overwhelming heat.In the culinary world, pimento (红椒) is often found in Mediterranean dishes. For instance, it is a key ingredient in the famous Spanish dish, "pimento cheese," which combines shredded cheese, mayonnaise, and pimento (红椒) for a creamy, flavorful spread. This dish showcases how pimento (红椒) can enhance the flavors of other ingredients, creating a harmonious blend that is both delicious and satisfying.Furthermore, pimento (红椒) is also used in many traditional recipes, such as stuffed peppers. In this dish, the peppers are hollowed out and filled with a mixture of rice, meat, and spices, then baked until tender. The addition of pimento (红椒) not only adds sweetness but also contributes a vibrant color that makes the dish visually appealing.In addition to its culinary uses, pimento (红椒) is also known for its health benefits. It is rich in vitamins A and C, which are essential for maintaining healthy skin and boosting the immune system. Including pimento (红椒) in your diet can help improve overall health while adding a burst of flavor to your meals.Moreover, the versatility of pimento (红椒) extends beyond traditional dishes. It can be incorporated into modern recipes, such as gourmet pizzas, pasta dishes, or even in sauces and dressings. The sweet flavor of pimento (红椒) pairs well with a variety of ingredients, making it a valuable addition to any pantry.As more people become aware of the benefits and flavors of pimento (红椒), its popularity continues to grow. Chefs are experimenting with this ingredient in new and innovative ways, pushing the boundaries of traditional cooking. From gourmet restaurants to home kitchens, pimento (红椒) is finding its way into a wide array of dishes, proving that it is not just a simple ingredient but a star in its own right.In conclusion, pimento (红椒) is a delightful ingredient that enhances the flavor and appearance of various dishes. Its sweet taste, vibrant color, and health benefits make it a must-have in any kitchen. Whether you are preparing a classic recipe or trying something new, incorporating pimento (红椒) will surely elevate your culinary creations.

红椒是一种多用途的食材，在世界各地的各种菜肴中越来越受欢迎。因其甜美和温和的风味，pimento（红椒）常用于沙拉、三明治以及橄榄的填充。它鲜艳的红色为菜肴增添了诱人的视觉元素，使其成为厨师和家庭厨师的最爱。< span class='pimento'>pimento（红椒）源自Capsicum annuum植物，有时由于其形状和颜色而与其他类型的辣椒混淆。然而，pimento（红椒）的独特口味使其与众不同，甜度高于甜椒，辣度低于墨西哥辣椒。这使得pimento（红椒）成为那些想要增加风味而不想过于辛辣的人的绝佳选择。在烹饪界，pimento（红椒）常见于地中海菜肴。例如，它是著名的西班牙菜“红椒奶酪”的关键成分，这道菜将磨碎的奶酪、蛋黄酱和pimento（红椒）结合在一起，形成一种奶油般的美味涂抹。这道菜展示了pimento（红椒）如何增强其他成分的风味，创造出和谐的混合，使其既美味又令人满意。此外，pimento（红椒）也用于许多传统食谱，如酿椒。在这道菜中，辣椒被挖空，填入米饭、肉类和香料的混合物，然后烘烤至嫩。添加pimento（红椒）不仅增加了甜味，还为菜肴增添了生动的色彩，使其在视觉上更加吸引人。除了其烹饪用途外，pimento（红椒）还以其健康益处而闻名。它富含维生素A和C，这对维持健康的皮肤和增强免疫系统至关重要。在饮食中加入pimento（红椒）可以帮助改善整体健康，同时为您的餐点增添风味。此外，pimento（红椒）的多功能性超越了传统菜肴。它可以融入现代食谱中，例如美食披萨、意大利面菜肴，甚至是酱汁和调味品。pimento（红椒）的甜味与各种成分搭配良好，使其成为任何厨房中不可或缺的补充。随着越来越多的人意识到pimento（红椒）的好处和风味，其受欢迎程度持续上升。厨师们正在以新颖而创新的方式尝试这种成分，推动传统烹饪的界限。从美食餐厅到家庭厨房，pimento（红椒）正逐渐融入各种菜肴，证明它不仅仅是简单的成分，而是自己的明星。总之，pimento（红椒）是一种令人愉悦的食材，提升了各种菜肴的风味和外观。其甜美的口感、生动的色彩和健康益处使其成为任何厨房必备的食材。无论您是在准备经典食谱还是尝试新事物，融入pimento（红椒）肯定会提升您的烹饪创作。