bride cake

简明释义

黑炭质页岩;

英英释义

例句

1.The bride cake was three tiers high and beautifully adorned with intricate sugar work.

这款新娘蛋糕有三层高，装饰着精致的糖艺。

2.The centerpiece of the wedding reception was a stunning bride cake decorated with fresh flowers.

婚礼招待会的中心是一款华丽的新娘蛋糕，装饰着新鲜的花朵。

3.She spent months planning the design of her bride cake to match her wedding theme.

她花了几个月的时间来设计她的新娘蛋糕，以匹配她的婚礼主题。

4.At the bakery, we tasted several flavors before choosing the perfect bride cake for the big day.

在面包店，我们品尝了几种口味，才选定了适合大日子的完美新娘蛋糕。

5.During the reception, the couple shared their first slice of bride cake together.

在招待会上，这对新人一起分享了他们的第一块新娘蛋糕。

作文

The tradition of the wedding cake has evolved over centuries, and one of the most iconic types is the bride cake. A bride cake is typically a multi-tiered cake that is served at weddings, symbolizing the couple's union and their new life together. This cake is not just a dessert; it is a centerpiece of the wedding reception, often beautifully decorated and designed to reflect the couple's personalities and themes of their special day.Historically, the origins of the bride cake can be traced back to ancient Rome, where a simple barley cake was broken over the bride's head as a symbol of fertility and good fortune. Over time, this practice evolved into the elaborate cakes we see today. During the Victorian era, the bride cake became a symbol of wealth and social status, with ornate decorations and luxurious ingredients like fruit, nuts, and spices. The white icing that often adorns modern bride cakes represents purity and innocence, which are traditional values associated with marriage.In contemporary weddings, the bride cake is often complemented by a groom's cake, which may have a different flavor or design that reflects the groom's interests. Couples now have the freedom to choose unique flavors, fillings, and designs for their bride cake, moving away from the classic fruitcake to more modern options like chocolate, red velvet, or even vegan alternatives. This personalization allows couples to express their individuality and creativity through their wedding cake.The cutting of the bride cake is a significant moment during the wedding reception. It symbolizes the couple's first task as a married couple, and it is often accompanied by cheers and applause from their guests. Traditionally, the couple will cut the first slice together, and then they may feed each other a piece, representing their commitment to caring for one another. This moment is often captured by photographers, making it a cherished memory for the couple.Moreover, the bride cake has also become a canvas for artistic expression. Many bakers and cake designers are skilled in creating stunning works of art that can include intricate sugar flowers, lace patterns, and even edible gold leaf. These decorations can enhance the overall aesthetic of the wedding and provide a visual feast for the guests.In addition to its aesthetic appeal, the bride cake also carries a sense of tradition and nostalgia for many couples. Some families have heirloom recipes that have been passed down through generations, and incorporating these recipes into the wedding can add a personal touch to the celebration. Couples may also choose to save the top tier of their bride cake to enjoy on their first anniversary, continuing the tradition of preserving a piece of their wedding day.In conclusion, the bride cake is more than just a dessert; it is a symbol of love, unity, and celebration. Its rich history, coupled with modern innovations and personalizations, makes it an integral part of the wedding experience. Whether it's a simple cake or a lavish multi-tiered masterpiece, the bride cake will always hold a special place in the hearts of newlyweds and their families, representing the sweetness of their new beginning together.

婚礼蛋糕的传统经历了几个世纪的发展，其中最具标志性的一种就是新娘蛋糕。新娘蛋糕通常是一个多层的蛋糕，在婚礼上供应，象征着夫妻的结合和他们的新生活。这个蛋糕不仅仅是一种甜点；它是婚礼招待会的中心，通常装饰得美丽而精致，旨在反映新人的个性和他们特别日子的主题。历史上，新娘蛋糕的起源可以追溯到古罗马，当时用简单的大麦蛋糕打破在新娘的头上，象征着生育和好运。随着时间的推移，这种习俗演变成我们今天看到的华丽蛋糕。在维多利亚时代，新娘蛋糕成为财富和社会地位的象征，装饰华丽，材料奢华，如水果、坚果和香料。现代新娘蛋糕上常见的白色糖霜代表着纯洁和无辜，这是与婚姻相关的传统价值观。在当代婚礼中，新娘蛋糕通常会配有一款新郎蛋糕，其口味或设计可能不同，反映新郎的兴趣。如今，夫妻们可以自由选择独特的口味、馅料和设计，远离经典的水果蛋糕，转向更现代的选择，如巧克力、红丝绒，甚至是素食替代品。这种个性化使夫妻能够通过他们的婚礼蛋糕表达自己的独特性和创造力。切新娘蛋糕是婚礼招待会中的一个重要时刻，象征着夫妻作为已婚夫妇的第一项任务，通常伴随着客人的欢呼和掌声。传统上，夫妻会一起切下第一块蛋糕，然后相互喂一口，以表示他们对彼此的关心。这一时刻通常会被摄影师捕捉，成为夫妻珍贵的回忆。此外，新娘蛋糕也成为艺术表达的画布。许多面包师和蛋糕设计师擅长制作令人惊叹的艺术作品，可以包括复杂的糖花、蕾丝图案，甚至可食用的金箔。这些装饰可以增强婚礼的整体美感，为宾客提供视觉盛宴。除了美学吸引力，新娘蛋糕对许多夫妻而言还承载着传统和怀旧的意义。一些家庭拥有代代相传的传家食谱，将这些食谱融入婚礼中可以为庆祝活动增添个人色彩。夫妻们也可能选择保存新娘蛋糕的顶层，在他们的第一周年纪念日享用，延续了保留婚礼当天一部分的传统。总之，新娘蛋糕不仅仅是一种甜点；它是爱、团结和庆祝的象征。其丰富的历史，加上现代的创新和个性化，使其成为婚礼体验的重要组成部分。无论是简单的蛋糕还是华丽的多层杰作，新娘蛋糕始终在新婚夫妇和他们的家庭心中占据特殊的位置，象征着他们共同的新开始的甜蜜。