altiplanation terrace

简明释义

1. 高山剥夷阶地; 2. 冰冻剥夷阶地;

英英释义

例句

1.Many tourists hike to see the stunning views from the altiplanation terrace.

许多游客徒步前往欣赏高原梯田的壮丽景色。

2.Visiting an altiplanation terrace offers a unique insight into ancient agricultural practices.

参观高原梯田可以深入了解古老的农业实践。

3.The farmers in the Andes use the altiplanation terrace to grow crops in a sustainable way.

安第斯山脉的农民利用高原梯田以可持续的方式种植作物。

4.The construction of altiplanation terraces dates back thousands of years.

高原梯田的建设可以追溯到几千年前。

5.The altiplanation terrace system helps prevent soil erosion in mountainous regions.

在山区，高原梯田系统有助于防止土壤侵蚀。

作文

The concept of the altiplanation terrace is deeply rooted in the agricultural practices of high-altitude regions, particularly in the Andes mountains of South America. These terraces are not just simple flat areas carved into the mountainside; they represent a sophisticated method of farming that has been developed over centuries to adapt to the challenging conditions of high elevations. The term altiplanation terrace refers specifically to the flat, often stepped areas created on slopes to facilitate agriculture while minimizing soil erosion and maximizing water retention.In many Andean cultures, the altiplanation terrace system has been essential for growing staple crops such as potatoes, quinoa, and maize. These crops are well-suited to the cooler temperatures and unique growing conditions found at higher altitudes. By utilizing altiplanation terraces, farmers can create microclimates that protect their crops from harsh weather while also enhancing soil fertility through careful management of organic materials and irrigation techniques.The construction of altiplanation terraces involves significant labor and knowledge. Farmers must understand the landscape, including the flow of water and the types of soil present, to design effective terraces. This traditional knowledge has been passed down through generations, showcasing the ingenuity and resilience of indigenous communities. The terraces are often built using local materials, such as stone and earth, which blend harmoniously with the natural environment.One of the most remarkable aspects of altiplanation terraces is their role in sustainable agriculture. By reducing erosion and improving water management, these terraces help maintain the health of the ecosystem. They allow for the cultivation of diverse crops, which is crucial for food security in regions where climatic conditions can be unpredictable. Furthermore, the preservation of altiplanation terraces contributes to the cultural heritage of the Andean peoples, as they are not only agricultural spaces but also sites of community gathering and cultural identity.In recent years, there has been a renewed interest in altiplanation terraces as a model for sustainable farming practices worldwide. As global challenges such as climate change and population growth increase pressure on food production systems, the principles embodied by altiplanation terraces offer valuable insights. The focus on working with the land rather than against it, along with the emphasis on biodiversity and local knowledge, presents a compelling case for integrating traditional agricultural practices into modern farming.In conclusion, the altiplanation terrace is much more than an agricultural technique; it is a testament to human adaptability and environmental stewardship. By studying and preserving these terraces, we not only honor the traditions of those who have cultivated them but also pave the way for sustainable practices that can benefit future generations. The lessons learned from altiplanation terraces can inspire a new generation of farmers and environmentalists to embrace innovative solutions that respect both nature and cultural heritage.

“高原梯田”这一概念深深植根于高海拔地区的农业实践，特别是在南美洲的安第斯山脉。这些梯田不仅仅是简单的平坦区域，而是经过数百年发展而形成的一种复杂农耕方法，以适应高海拔地区的严峻条件。“高原梯田”一词特指在斜坡上创造的平坦、通常阶梯状的区域，以便利农业，同时最小化土壤侵蚀并最大化水分保持。在许多安第斯文化中，“高原梯田”系统对种植土豆、藜麦和玉米等主食作物至关重要。这些作物非常适合在较低温度和独特生长条件下生长，通过利用“高原梯田”，农民可以创造微气候，保护作物免受恶劣天气的影响，同时通过有机材料和灌溉技术的精心管理来增强土壤肥力。“高原梯田”的建设涉及大量的劳动和知识。农民必须了解地形，包括水流和土壤类型，以设计有效的梯田。这种传统知识代代相传，展示了土著社区的聪明才智和韧性。梯田通常使用当地材料建造，如石头和土壤，与自然环境和谐融合。“高原梯田”的一个显著特点是其在可持续农业中的作用。通过减少侵蚀和改善水管理，这些梯田有助于维护生态系统的健康。它们允许种植多样化的作物，这对气候条件不稳定的地区的粮食安全至关重要。此外，保护“高原梯田”有助于安第斯人民的文化遗产，因为它们不仅是农业空间，也是社区聚会和文化认同的场所。近年来，全球对“高原梯田”的兴趣重新升温，作为可持续农业实践的典范。随着气候变化和人口增长等全球挑战加大对粮食生产系统的压力，“高原梯田”所体现的原则提供了宝贵的见解。注重与土地合作而非对抗，强调生物多样性和地方知识，为将传统农业实践融入现代农业提供了令人信服的案例。总之，“高原梯田”不仅是一种农业技术；它是人类适应能力和环境管理的证明。通过研究和保护这些梯田，我们不仅尊重那些耕种过它们的传统，还为可持续实践铺平了道路，这些实践可以使未来几代人受益。从“高原梯田”中学到的经验可以激励新一代农民和环保主义者接受尊重自然和文化遗产的创新解决方案。