hop mill
简明释义
酒花粉磨
英英释义
例句
1.During the tour, we saw how the hops are processed at the hop mill.
在参观中,我们看到了啤酒花是如何在啤酒花磨坊加工的。
2.Many craft brewers prefer to buy hops directly from the hop mill for quality assurance.
许多精酿啤酒师更喜欢直接从啤酒花磨坊购买啤酒花以确保质量。
3.The local brewery sources its ingredients directly from the hop mill.
当地的酿酒厂直接从啤酒花磨坊采购原料。
4.The hop mill produces fresh hops that enhance the flavor of the beer.
啤酒花磨坊生产的新鲜啤酒花增强了啤酒的风味。
5.After visiting the hop mill, we learned about the different varieties of hops used in brewing.
参观完啤酒花磨坊后,我们了解了酿酒中使用的不同种类的啤酒花。
作文
The term hop mill refers to a facility where hops, the flowers used in brewing beer, are processed and prepared for distribution. Hops play a crucial role in the brewing process, providing bitterness, flavor, and aroma to the beer. In many regions, particularly in the United States and Europe, hop mills are essential for the local economy, supporting both agriculture and the craft brewing industry. Historically, the cultivation of hops dates back several centuries, with the first documented use of hops in beer brewing occurring in the 9th century. As the demand for beer grew, so did the need for efficient processing facilities. This led to the establishment of hop mills, where hops would be dried, sorted, and packaged for sale. The process involves several steps, including harvesting the hop cones, drying them to reduce moisture content, and then milling them to create different forms such as whole cones, pellets, or extracts. In a typical hop mill, the operations begin in the fields where hops are grown. Farmers carefully cultivate the hop plants, ensuring they receive adequate sunlight, water, and nutrients. Once the hops are harvested, they are transported to the mill where the real work begins. The first step is drying the hops, which is critical for preserving their flavor and aroma. This is often done using large kilns that control temperature and airflow to achieve the perfect drying conditions. After drying, the hops are sorted to remove any debris or inferior quality hops. Quality control is paramount in a hop mill, as brewers rely on high-quality hops to create their products. Once sorted, the hops can be milled into various forms depending on the needs of the brewers. For instance, some brewers prefer whole hop cones for traditional brewing methods, while others opt for pelletized hops for easier handling and storage. The significance of hop mills extends beyond just production; they also play a vital role in the community. Many hop mills offer tours and tastings, allowing the public to learn about the brewing process and the importance of hops in beer. This not only educates consumers but also fosters a deeper appreciation for local breweries and the craftsmanship involved in brewing. Moreover, with the recent resurgence of craft breweries, the demand for unique and high-quality hops has increased dramatically. This shift has led to innovations within hop mills, as they adapt to meet the diverse needs of modern brewers. Some mills are now experimenting with new hop varieties and processing techniques to enhance the flavors and aromas of their products. In conclusion, hop mills are vital to the brewing industry, serving as the backbone of hop processing and distribution. They represent a blend of agricultural tradition and modern innovation, ensuring that brewers have access to the best ingredients for their craft. Understanding the role of hop mills helps us appreciate the complexity of beer production and the hard work that goes into creating our favorite brews.
“hop mill”这个术语指的是一个设施,在这里,啤酒酿造中使用的花朵——啤酒花被加工和准备以供分销。啤酒花在酿造过程中起着至关重要的作用,为啤酒提供苦味、风味和香气。在许多地区,特别是美国和欧洲,“hop mill”对当地经济至关重要,支持农业和精酿啤酒产业。历史上,啤酒花的种植可以追溯到几个世纪以前,最早的啤酒酿造中使用啤酒花的记录出现在9世纪。随着对啤酒需求的增长,对高效加工设施的需求也随之增加。这导致了“hop mill”的建立,在这里,啤酒花会被干燥、分类并包装出售。这个过程包括几个步骤,包括收获啤酒花穗,干燥它们以减少水分含量,然后将它们磨成不同的形式,如完整的花穗、颗粒或提取物。在典型的“hop mill”中,操作始于种植啤酒花的田地。农民们小心翼翼地培育啤酒花植物,确保它们获得足够的阳光、水分和营养。一旦啤酒花被收获,它们就会被运输到工厂,在那里真正的工作开始。第一步是干燥啤酒花,这对于保持其风味和香气至关重要。这通常是通过使用大型干燥炉来完成的,控制温度和气流以达到完美的干燥条件。干燥后,啤酒花会被分类,以去除任何杂质或劣质啤酒花。质量控制在“hop mill”中至关重要,因为酿酒师依赖高质量的啤酒花来制作他们的产品。一旦分类,啤酒花可以根据酿酒师的需要磨成各种形式。例如,一些酿酒师喜欢使用完整的啤酒花穗进行传统酿造方法,而其他人则选择颗粒状的啤酒花,以便更容易处理和储存。“hop mill”的重要性不仅仅体现在生产上;它们在社区中也发挥着重要作用。许多“hop mill”提供参观和品尝活动,让公众了解酿造过程及啤酒花在啤酒中的重要性。这不仅教育消费者,还培养了对本地酿酒厂及其酿造工艺的更深层次的欣赏。此外,随着最近精酿啤酒厂的复兴,对独特和高质量啤酒花的需求大幅增加。这一转变导致了“hop mill”内部的创新,因为它们适应现代酿酒师的多样化需求。一些工厂现在正在实验新的啤酒花品种和加工技术,以增强其产品的风味和香气。总之,“hop mill”对酿酒行业至关重要,作为啤酒花加工和分销的支柱。它们代表了农业传统与现代创新的结合,确保酿酒师能够获得最佳原料以进行他们的工艺。理解“hop mill”的角色有助于我们欣赏啤酒生产的复杂性以及创造我们最喜欢的饮品所需的辛勤工作。
相关单词