unmold

简明释义

英['ʌn'məʊld]美[ʌnˈmold]

vt. 把……从模子里取出；毁环……的气质

英英释义

单词用法

同义词

反义词

例句

1.Unmold. Serve immediately with whipped cream.

吃的时候可以配上鲜奶油。

2.Unmold. Serve immediately with whipped cream.

吃的时候可以配上鲜奶油。

3.Once the gelatin has set, gently unmold it onto a serving plate.

一旦明胶凝固，小心地将其脱模到一个上菜盘上。

4.After the chocolate has cooled, you can unmold it easily from the silicone mold.

巧克力冷却后，你可以轻松地从硅胶模具中脱模。

5.Carefully unmold the ice cream cake after it has hardened in the freezer.

在冰淇淋蛋糕在冰箱里硬化后，小心地脱模。

6.You should spray the pan with oil to make it easier to unmold the jello.

你应该在锅上喷油，以便更容易脱模果冻。

7.To create a perfect cake shape, make sure to let it cool before you unmold it.

为了制作完美的蛋糕形状，确保在脱模之前让它冷却。

作文

In the world of cooking and baking, the term unmold refers to the process of removing a dish from its mold or container after it has set or baked. This technique is crucial in various culinary practices, especially when dealing with desserts like cakes, jellies, or mousses. The act of unmolding can be both an art and a science, requiring precision and care to ensure that the final presentation is as beautiful as the taste. For instance, when making a delicate chocolate mousse, one must allow it to chill completely before attempting to unmold it. If done too early, the mousse may collapse, ruining the texture and appearance. The importance of unmolding extends beyond just aesthetics; it also plays a role in the overall experience of enjoying a dish. A beautifully unmolded dessert can elevate a simple meal into a memorable occasion. Consider a layered cake that has been carefully crafted; the moment it is unmolded and revealed is often met with gasps of delight from guests. This anticipation adds to the enjoyment of the meal itself. However, the process of unmolding is not always straightforward. Different recipes require different techniques to ensure success. For example, a bundt cake may need to cool for a specific amount of time before it can be safely unmolded. If the cake is still warm, it may stick to the pan, leading to a messy presentation. To prevent this, bakers often recommend greasing the pan thoroughly and using a gentle tapping method to help release the cake. In contrast, when unmolding a gelatin dessert, the process involves running a knife around the edges and dipping the mold briefly in warm water. This helps loosen the gelatin, allowing it to slide out smoothly. Each method reflects the unique properties of the ingredients used, showcasing the importance of understanding the science behind cooking. Moreover, the concept of unmolding can serve as a metaphor for various aspects of life. Just as we carefully remove a dessert from its mold, we often find ourselves needing to break free from the constraints that bind us. This could mean stepping out of our comfort zones, challenging societal norms, or pursuing our passions despite fear or doubt. The act of unmolding in life encourages growth and transformation, reminding us that we are capable of achieving great things if we are willing to take risks. In conclusion, the term unmold encompasses more than just a cooking technique; it symbolizes the beauty of creation and the joy of sharing our culinary achievements with others. Whether it is a perfectly unmolded cake or a personal breakthrough, the essence of unmolding lies in the celebration of both the process and the outcome. As we continue to explore the world of cooking, let us remember that the journey of unmolding is just as important as the final result, inviting us to savor each moment along the way.

在烹饪和烘焙的世界中，术语unmold指的是从模具或容器中取出菜肴的过程，特别是在它设置或烘焙后。这个技巧在各种烹饪实践中至关重要，尤其是在制作蛋糕、果冻或慕斯等甜点时。unmold的行为可以是一种艺术，也可以是一门科学，需要精确和小心，以确保最终的呈现既美丽又美味。例如，在制作精致的巧克力慕斯时，必须让它完全冷却，然后才能尝试unmold。如果太早进行，慕斯可能会塌陷，毁坏其质地和外观。unmold的重要性不仅仅体现在美学上；它还在享受菜肴的整体体验中发挥着作用。一个美丽的unmold甜点可以将简单的餐点提升为难忘的场合。考虑一下精心制作的分层蛋糕；当它被unmold并展现出来时，常常会引起客人惊叹的声音。这种期待感增加了用餐的乐趣。然而，unmold的过程并不总是简单。不同的食谱需要不同的技巧以确保成功。例如，束缚蛋糕可能需要在安全unmold之前冷却特定的时间。如果蛋糕仍然温暖，它可能会粘在锅上，导致混乱的展示。为了防止这种情况，烘焙师通常建议彻底涂油，并使用轻拍的方法来帮助释放蛋糕。相比之下，当unmold明胶甜点时，这个过程涉及到在边缘周围运行刀具，并将模具短暂浸入温水中。这有助于松动明胶，使其顺利滑出。每种方法反映了所用成分的独特属性，展示了理解烹饪背后科学的重要性。此外，unmold的概念可以作为生活各个方面的隐喻。就像我们小心翼翼地将甜点从模具中取出一样，我们经常发现自己需要打破束缚我们的限制。这可能意味着走出舒适区，挑战社会规范，或追求我们的激情，尽管心中充满恐惧或怀疑。unmold的行为鼓励成长和转变，提醒我们，如果愿意冒险，我们能够实现伟大的事情。总之，术语unmold不仅仅包含一种烹饪技巧；它象征着创造之美和与他人分享我们烹饪成就的快乐。无论是完美unmold的蛋糕还是个人的突破，unmold的本质在于庆祝过程和结果。随着我们继续探索烹饪的世界，让我们记住，unmold的旅程与最终结果同样重要，邀请我们在沿途品味每一个时刻。