native breed

简明释义

土种

英英释义

例句

1.Local chefs prefer using meat from native breed 本地品种 pigs for its superior flavor.

当地厨师更喜欢使用native breed 本地品种猪肉，因为其风味更佳。

2.Efforts are being made to revive the native breed 本地品种 of chicken that was once common in the area.

正在努力恢复曾在该地区普遍存在的native breed 本地品种鸡。

3.Many conservationists are working to protect the native breed 本地品种 of sheep that is unique to this region.

许多保护主义者正在努力保护这一地区特有的native breed 本地品种羊。

4.The farmer decided to raise a native breed 本地品种 of cattle known for its resilience in harsh climates.

农民决定养殖一种以耐恶劣气候著称的native breed 本地品种牛。

5.The native breed 本地品种 of horse is known for its speed and agility.

这种native breed 本地品种马以其速度和敏捷性而闻名。

作文

In the world of agriculture and animal husbandry, the term native breed refers to a type of livestock or poultry that has originated in a specific region and has adapted to the local environment over generations. These breeds are not only important for their unique characteristics but also play a crucial role in biodiversity and the sustainability of farming practices. Understanding the significance of native breeds is essential for both farmers and consumers alike.One of the primary advantages of native breeds is their adaptability. Unlike commercial breeds that have been selectively bred for high productivity, native breeds have evolved to thrive in local climatic conditions and resist diseases prevalent in their regions. For instance, the indigenous cattle breeds found in various parts of Africa are known for their resilience against harsh weather and their ability to graze on less nutritious forage. This adaptability not only ensures the survival of these breeds but also helps maintain the ecological balance in their habitats.Moreover, native breeds often possess unique traits that can be beneficial for sustainable farming. They may be more efficient in converting feed into meat or milk, and their hardiness means that they require fewer inputs, such as veterinary care and special feed. This can lead to lower production costs for farmers and contribute to more sustainable agricultural practices. By choosing to raise native breeds, farmers can reduce their reliance on industrial farming methods that often have negative environmental impacts.Culturally, native breeds hold significant value in many societies. They are often part of local traditions and heritage, representing the history and identity of communities. For example, in some regions, specific native breeds of sheep or goats are integral to traditional festivals and ceremonies. Preserving these breeds is not just about maintaining genetic diversity; it is also about preserving cultural practices and knowledge that have been passed down through generations.However, despite their importance, native breeds are often at risk of extinction due to the increasing dominance of commercial breeds in the market. As global demand for meat and dairy products rises, many farmers opt for high-yielding breeds that promise better economic returns. This shift threatens the survival of native breeds, which may not compete in terms of productivity but are invaluable in other ways.To combat this issue, various organizations and initiatives are working to promote the conservation of native breeds. These efforts include establishing breeding programs, raising awareness among consumers about the benefits of choosing products from native breeds, and supporting policies that protect these animals. By educating the public and encouraging the consumption of products derived from native breeds, we can help ensure their survival for future generations.In conclusion, native breeds are a vital part of our agricultural heritage and biodiversity. Their adaptability, unique traits, and cultural significance make them indispensable to sustainable farming and the preservation of local traditions. It is imperative that we recognize the value of native breeds and take action to protect them, ensuring that they continue to thrive alongside modern agricultural practices. By doing so, we not only safeguard our environment but also honor the rich tapestry of cultural diversity that these breeds represent.

在农业和畜牧业的世界中，术语native breed指的是一种起源于特定地区并经过多代适应当地环境的家畜或家禽。这些品种不仅因其独特的特性而重要，还在生物多样性和可持续农业实践中发挥着至关重要的作用。理解native breeds的重要性对于农民和消费者都至关重要。native breeds的主要优势之一是它们的适应性。与为高生产力而选择育种的商业品种不同，native breeds已经进化到能够在当地气候条件下生存，并抵抗其地区流行的疾病。例如，非洲各地的土著牛种以其对恶劣天气的韧性和在营养较差的饲料上放牧的能力而闻名。这种适应性不仅确保了这些品种的生存，还帮助维持了其栖息地的生态平衡。此外，native breeds通常具有对可持续农业有益的独特特性。它们可能在将饲料转化为肉类或牛奶方面更有效，而它们的韧性意味着需要更少的投入，例如兽医护理和特殊饲料。这可以降低农民的生产成本，并有助于更可持续的农业实践。通过选择饲养native breeds，农民可以减少对工业化农业方法的依赖，这些方法往往对环境产生负面影响。从文化角度来看，native breeds在许多社会中具有重要价值。它们通常是地方传统和遗产的一部分，代表着社区的历史和身份。例如，在一些地区，特定的native breeds羊或山羊是传统节日和仪式不可或缺的组成部分。保护这些品种不仅是维护基因多样性的问题；这也是保护代代相传的文化实践和知识的问题。然而，尽管它们的重要性，native breeds由于商业品种在市场上的主导地位而面临灭绝的风险。随着全球对肉类和乳制品需求的增加，许多农民选择高产量的品种，以期获得更好的经济回报。这一转变威胁到native breeds的生存，这些品种可能在生产力上无法竞争，但在其他方面却是无价的。为了应对这一问题，各种组织和倡议正在努力促进native breeds的保护。这些努力包括建立繁育计划，提高消费者对选择来自native breeds的产品好处的认识，以及支持保护这些动物的政策。通过教育公众并鼓励消费来自native breeds的产品，我们可以帮助确保它们在未来几代中的生存。总之，native breeds是我们农业遗产和生物多样性的一个重要组成部分。它们的适应性、独特特性和文化意义使它们对可持续农业和地方传统的保存不可或缺。我们必须认识到native breeds的价值，并采取行动保护它们，确保它们在现代农业实践中继续繁荣。通过这样做，我们不仅保护了我们的环境，还尊重了这些品种所代表的丰富文化多样性。