orchardist
简明释义
英[/ˈɔːr.tʃər.dɪst/]美[/ˈɔːr.tʃər.dɪst/]
n. 果树栽培者;果园主
英英释义
A person who cultivates or manages an orchard, which is a piece of land where fruit trees are grown. | 一个种植或管理果园的人,果园是种植果树的土地。 |
单词用法
同义词
反义词
农民 | 这个农民种植多种农作物,而不仅仅是果树。 | ||
园丁 | The gardener takes care of the flowers and plants in the community park. | 园丁负责照顾社区公园里的花草植物。 |
例句
1.An Orchardist has planted an orchard in a rectangle with trees uniformly spaced in both directions.
有一个果园主种植了一片矩形的果树林,果树之间的间隔距离在纵横两个方向都相同。
2.An Orchardist has planted an orchard in a rectangle with trees uniformly spaced in both directions.
有一个果园主种植了一片矩形的果树林,果树之间的间隔距离在纵横两个方向都相同。
3.The orchardist is responsible for managing the health of the fruit trees.
这位果园主负责管理果树的健康。
4.An experienced orchardist knows the best time to harvest apples.
一位经验丰富的果园主知道收获苹果的最佳时机。
5.Every spring, the orchardist prunes the trees to encourage better fruit production.
每年春天,果园主修剪树木以促进更好的果实产量。
6.The orchardist uses organic methods to protect his crops from pests.
这位果园主采用有机方法保护他的作物免受害虫侵害。
7.The local orchardist offers tours to educate visitors about sustainable farming practices.
当地的果园主提供游览,以教育游客可持续农业实践。
作文
In the heart of rural America, where the rolling hills meet the sky, lies a vibrant community of farmers dedicated to nurturing the land. Among them is a skilled orchardist, a person who specializes in the cultivation of fruit trees. This profession is not just about planting seeds and waiting for fruit to grow; it requires a deep understanding of horticulture, a passion for nature, and a commitment to sustainable practices. The life of an orchardist is filled with both challenges and rewards, as they work tirelessly to produce the finest fruits that grace our tables.The journey of an orchardist begins long before the first blossoms appear in spring. It starts with selecting the right varieties of fruit trees suited to the local climate and soil conditions. Whether it's apples, peaches, or cherries, each type of fruit tree has its unique requirements. An experienced orchardist knows how to assess the landscape, ensuring that the trees receive adequate sunlight and water while also protecting them from pests and diseases.As the seasons change, so do the tasks of an orchardist. In spring, they carefully monitor the blooming process, ensuring that pollinators like bees are present to facilitate fertilization. During summer, the focus shifts to pruning and thinning the fruit to promote healthy growth. This meticulous attention to detail is crucial, as overcrowded branches can lead to poor fruit quality. The orchardist must also be vigilant about irrigation, particularly during dry spells, as the health of the trees directly impacts the yield.Autumn is the most rewarding time for an orchardist. After months of hard work, it's time to harvest the fruits of their labor. The sight of ripe, juicy apples hanging from the branches is a testament to the orchardist's dedication. Harvesting is not just about picking fruit; it involves careful handling to prevent bruising and spoilage. Many orchardists also engage in direct sales, bringing their produce to local farmers' markets, allowing consumers to enjoy fresh, locally-grown fruit.However, the life of an orchardist is not without its difficulties. Weather can be unpredictable, and a late frost can devastate a crop. Additionally, the rise of industrial agriculture poses challenges for small-scale orchardists, who must compete with larger operations that may not prioritize sustainability. Yet, many orchardists find solace in their connection to the land and the community they serve. They often share their knowledge through workshops and farm tours, inspiring the next generation of growers.In conclusion, being an orchardist is a labor of love that requires skill, patience, and resilience. These dedicated individuals play a crucial role in our food system, providing us with delicious fruits while promoting sustainable agricultural practices. Their passion for horticulture not only enriches our diets but also helps preserve the beauty of our landscapes. As we savor the sweetness of a freshly picked apple, let us remember the hard work and dedication of the orchardist behind it, who brings a bit of nature's bounty into our lives.
在美国乡村的心脏地带,起伏的山丘与天空相接,生活着一个充满活力的农民社区,他们致力于滋养土地。在这些农民中,有一位熟练的果园种植者,他专门从事果树的种植。这一职业不仅仅是播种和等待水果生长;它需要对园艺有深入的理解,对自然的热爱,以及对可持续实践的承诺。果园种植者的生活充满了挑战和回报,他们不懈努力,生产出装点我们餐桌的优质水果。果园种植者的旅程始于春天第一朵花朵出现之前的很久。首先是选择适合当地气候和土壤条件的果树品种。无论是苹果、桃子还是樱桃,每种水果树都有其独特的需求。一位经验丰富的果园种植者知道如何评估地形,确保树木获得足够的阳光和水分,同时保护它们免受害虫和疾病的侵害。随着季节的变化,果园种植者的任务也随之改变。在春天,他们仔细监测开花过程,确保蜜蜂等授粉者在场以促进受精。夏天,重点转向修剪和疏果,以促进健康生长。这种对细节的细致关注至关重要,因为过于拥挤的树枝会导致水果质量下降。果园种植者还必须对灌溉保持警惕,尤其是在干旱时期,因为树木的健康直接影响产量。秋天是果园种植者最有收获的时节。经过数月的辛勤工作,是时候收获他们的劳动成果了。看到成熟多汁的苹果挂在树枝上,是对果园种植者奉献精神的证明。收获不仅仅是采摘水果;它涉及到小心处理,以防止压伤和腐烂。许多果园种植者还参与直接销售,将他们的产品带到当地的农贸市场,让消费者享受到新鲜的本地种植水果。然而,果园种植者的生活并非没有困难。天气可能不可预测,晚霜可能会毁灭一季的作物。此外,工业农业的兴起给小规模的果园种植者带来了挑战,他们必须与那些可能不优先考虑可持续发展的更大企业竞争。然而,许多果园种植者在与土地的联系和他们服务的社区中找到了慰藉。他们通常通过研讨会和农场参观分享他们的知识,激励下一代种植者。总之,成为一名果园种植者是一项充满爱的劳动,需要技能、耐心和韧性。这些敬业的人在我们的食品系统中扮演着至关重要的角色,为我们提供美味的水果,同时促进可持续农业实践。他们对园艺的热情不仅丰富了我们的饮食,还帮助保护了我们风景的美丽。当我们品尝新鲜采摘的苹果的甜美时,让我们记住背后果园种植者的辛勤工作和奉献,他们将自然的馈赠带入我们的生活。