Engel coefficient

简明释义

食品开支占总支出的比例

英英释义

The Engel coefficient is a measure of the proportion of a household's income that is spent on food. It is used as an indicator of living standards and economic well-being.

恩格尔系数是衡量家庭收入中用于食品支出的比例的指标。它被用作生活水平和经济福祉的指示。

例句

1.Economists often use the Engel coefficient to assess the economic well-being of different regions.

经济学家常常使用 恩格尔系数 来评估不同地区的经济福祉。

2.The Engel coefficient is a key indicator of living standards, as it measures the proportion of income spent on food.

恩格尔系数 是衡量生活水平的关键指标,因为它测量了用于食品的收入比例。

3.In developing countries, the Engel coefficient tends to be higher due to lower overall income levels.

在发展中国家,恩格尔系数 通常较高,因为整体收入水平较低。

4.Tracking changes in the Engel coefficient can provide insights into inflation and purchasing power.

跟踪 恩格尔系数 的变化可以提供有关通货膨胀和购买力的见解。

5.A lower Engel coefficient suggests that a household has more disposable income for other expenses.

较低的 恩格尔系数 表明家庭在其他支出上有更多的可支配收入。

作文

The concept of the Engel coefficient is an essential aspect of understanding consumer behavior in economics. Named after the German statistician Ernst Engel, this coefficient measures the proportion of a household's income that is spent on food. The Engel coefficient serves as an indicator of the economic well-being of families. Generally, as income increases, the percentage of income allocated to food decreases, which reflects a higher standard of living. This phenomenon is rooted in the basic needs theory, where food is a primary necessity. In practical terms, the Engel coefficient can provide valuable insights into the economic status of different demographics. For instance, a high Engel coefficient indicates that a significant portion of income is devoted to food, suggesting that the household may be struggling financially. Conversely, a lower Engel coefficient implies that families have more disposable income for other expenditures like education, healthcare, and leisure activities. Various studies have shown that developing countries tend to have higher Engel coefficients compared to developed nations. This trend is largely due to the economic structure and the availability of resources. In many developing regions, families allocate a larger share of their income to meet basic needs, including food, shelter, and clothing. On the other hand, in developed countries, the economy is typically more diversified, allowing families to spend less on food relative to their total income.Moreover, the Engel coefficient can also reflect changes in consumer preferences and dietary habits. For example, as people become more health-conscious, they may choose to spend more on organic or specialty foods, potentially increasing their Engel coefficient even if their overall income rises. Additionally, cultural factors play a role in determining how much households prioritize food spending. In some cultures, food is not just a necessity but also a significant part of social life, leading to higher expenditures in this category.Understanding the Engel coefficient is crucial for policymakers and economists alike. It helps them assess the impact of economic policies on different income groups and make informed decisions regarding social welfare programs. By analyzing trends in the Engel coefficient, governments can identify areas that require intervention, such as food security initiatives or subsidies for low-income families.In conclusion, the Engel coefficient is a vital tool in economic analysis, revealing much about the spending habits and economic conditions of households. It not only highlights the relationship between income levels and food expenditure but also provides insights into broader economic trends and consumer behavior. By studying the Engel coefficient, we can better understand the challenges faced by different socio-economic groups and work towards creating a more equitable society.

“恩格尔系数”是理解经济学中消费者行为的重要概念。它以德国统计学家恩斯特·恩格尔的名字命名,衡量一个家庭收入中用于食品的比例。“恩格尔系数”作为家庭经济状况的指标,通常情况下,随着收入的增加,分配给食品的收入百分比会下降,这反映出更高的生活水平。这一现象根植于基本需求理论,其中食物是首要的必需品。在实际操作中,“恩格尔系数”可以为不同人群的经济状况提供有价值的见解。例如,高“恩格尔系数”表明家庭将大量收入用于食品,暗示家庭可能面临经济困境。相反,较低的“恩格尔系数”意味着家庭在教育、医疗和休闲活动等其他支出上有更多的可支配收入。各种研究表明,发展中国家的“恩格尔系数”往往高于发达国家。这一趋势主要由于经济结构和资源的可获得性。在许多发展中地区,家庭将更大份额的收入用于满足基本需求,包括食物、住所和衣物。另一方面,在发达国家,经济通常更加多样化,使家庭相对于总收入在食品上的支出减少。此外,“恩格尔系数”还可以反映消费者偏好和饮食习惯的变化。例如,随着人们对健康的关注增加,他们可能会选择在有机或特种食品上花费更多,从而即使整体收入上升也可能增加其“恩格尔系数”。此外,文化因素在决定家庭优先考虑食品支出方面也起着重要作用。在某些文化中,食物不仅是必要品,也是社交生活的重要组成部分,导致这一类支出的增加。理解“恩格尔系数”对政策制定者和经济学家而言至关重要。它帮助他们评估经济政策对不同收入群体的影响,并就社会福利计划做出明智的决策。通过分析“恩格尔系数”的趋势,政府可以识别需要干预的领域,例如食品安全倡议或对低收入家庭的补贴。总之,“恩格尔系数”是经济分析中的重要工具,揭示了家庭支出习惯和经济状况的许多信息。它不仅突显了收入水平与食品支出之间的关系,还提供了对更广泛经济趋势和消费者行为的深入了解。通过研究“恩格尔系数”,我们可以更好地理解不同社会经济群体面临的挑战,并致力于创造一个更加公平的社会。