sultanas

简明释义

英[sʌlˈtɑːnəz]美[sʌlˈteɪnəz]

n. 小葡萄干（sultana 的复数）

英英释义

单词用法

同义词

反义词

例句

1.Recommendations include frozen fruit and vegetables, and dried fruit, such as currants, dates, sultanas and figs.

还建议食用冷冻水果、蔬菜和干果，如醋栗果、小葡萄干、海枣、无花果等。

2.2oz (60g) raisins, raisins or a mixture of raisins, sultanas and chopped dried apricot.

葡萄干，或者是葡萄干、小葡萄干和切碎的杏干60克的混合。

3.For rhubarb chutney, Pamela Westland's Food For Keeps recommends Onions, ginger and mixed spice, as well as currants and sultanas.

关于制作大黄酸辣酱，PamelaWestland撰写的《食物贮存(Foodfor Keeps)》一书中推荐使用洋葱、姜、混合香料或者红醋栗和小葡萄干。

4.Using the spoon carefully place all the fruit, the sultanas, ginger and cinnamon into the punch bowl.

用勺子仔细地在玻璃碗中摆放所有的水果及姜和肉桂。

5.FLUFFY, dome-shaped, dotted with sultanas and candied citrus peel, panettone is an Italian Christmas cake.

松软，表面星布无子葡萄和柑橘皮蜜饯，圆顶状的潘妮托妮（PANETTONE）是意大利的一种圣诞蛋糕。

6.If I needed to snack or I'd chew my own arm off, I had soy crisp chips or sultanas.

如果我需要零食或者我咀嚼过我自己的胳膊，我大豆脆片或小葡萄。

7.Soak 6 almonds (preferably blanched), 2 dried dates, 1 dried fig 10/15 sultanas/raisins in 2/3 cup of water, then wiz.

在2/3杯水中浸泡6枚杏仁（最好是用沸水泡过的），2个干海枣，1个无花果，10到15粒葡萄干，然后饮用。

8.For rhubarb chutney, Pamela Westland's Food For Keeps recommends Onions, ginger and mixed spice, as well as currants and sultanas.

关于制作大黄酸辣酱，PamelaWestland撰写的《食物贮存(Foodfor Keeps)》一书中推荐使用洋葱、姜、混合香料或者红醋栗和小葡萄干。

9.Fortified wines often taste of dried fruit such as sultanas, dried figs, or citrus peel.

浓厚的葡萄酒通常口感好像水果干，如葡萄干，无花果干，或柑橘类果皮干。

10.Rum and Raisin Ice Cream:Rum flavoured ice cream containing sultanas and raisins.

朗穆酒葡萄干冰淇淋：朗穆酒口味的冰淇淋中加入无核葡萄和葡萄干。

11.I added some sultanas to my oatmeal for extra sweetness.

我在燕麦粥里加入了一些葡萄干来增加甜味。

12.We made a fruit salad that included sultanas, apples, and oranges.

我们做了一个水果沙拉，里面有葡萄干、苹果和橙子。

13.The cake recipe calls for sultanas and walnuts.

这个蛋糕的食谱需要葡萄干和核桃。

14.For a healthy snack, I like to mix nuts with sultanas.

作为健康的小吃，我喜欢把坚果和葡萄干混合在一起。

15.The traditional dish was enhanced with sultanas for a touch of sweetness.

这道传统菜肴加入了葡萄干，增添了一丝甜味。

作文

When we think about dried fruits, one variety that often comes to mind is the sweet and delicious sultanas. These small, golden raisins are not only a delightful snack but also a versatile ingredient in many dishes. Originating from the Thompson Seedless grape, sultanas are typically sun-dried, which gives them their unique flavor and chewy texture. Their natural sweetness makes them a popular choice for both cooking and baking. In this essay, I will explore the various uses of sultanas, their nutritional benefits, and why they should be a staple in our diets.Firstly, sultanas can be used in a wide range of culinary applications. They are commonly added to baked goods such as breads, muffins, and cakes, where they provide a burst of sweetness and moisture. For example, a traditional fruitcake often includes sultanas along with other dried fruits, creating a rich and flavorful treat. Additionally, sultanas can enhance savory dishes as well. They are frequently found in pilafs, salads, and tagines, where their sweetness balances out spicy or tangy flavors. The versatility of sultanas makes them an excellent ingredient for both sweet and savory recipes.In terms of nutrition, sultanas offer several health benefits. They are a good source of dietary fiber, which aids in digestion and helps maintain a healthy gut. A serving of sultanas contains essential vitamins and minerals, including iron, potassium, and antioxidants. Iron is crucial for transporting oxygen in the blood, while potassium helps regulate blood pressure. The antioxidants found in sultanas can help combat oxidative stress in the body, potentially lowering the risk of chronic diseases. Incorporating sultanas into our diet can contribute to overall health and well-being.Moreover, the convenience of sultanas cannot be overlooked. They have a long shelf life and can be easily stored in a pantry. This makes them a convenient snack option for busy individuals or families. Whether you toss a handful of sultanas into your morning oatmeal, mix them into a trail mix, or enjoy them straight from the bag, they provide a quick and satisfying energy boost. Their portability makes them an ideal choice for on-the-go snacking, especially for children and adults alike.In conclusion, sultanas are more than just a sweet treat; they are a versatile and nutritious addition to our diets. From baking to cooking, their uses are endless, and their health benefits are significant. By incorporating sultanas into our meals and snacks, we can enjoy their delightful flavor while reaping the nutritional rewards they offer. So, next time you’re at the grocery store, consider picking up a bag of sultanas and discover the many ways they can enhance your culinary creations.

当我们想到干果时，一种常常浮现在脑海中的品种就是甜美可口的sultanas。这些小而金黄的葡萄干不仅是令人愉悦的小吃，也是许多菜肴中多才多艺的成分。sultanas起源于无籽汤普森葡萄，通常是晒干的，这赋予了它们独特的风味和嚼劲。它们的天然甜味使其成为烹饪和烘焙中受欢迎的选择。在这篇文章中，我将探讨sultanas的各种用途、它们的营养益处以及为什么它们应该成为我们饮食中的主食。首先，sultanas可以用于广泛的烹饪应用。它们通常被添加到面包、松饼和蛋糕等烘焙食品中，为它们提供了一丝甜味和湿润感。例如，传统的水果蛋糕通常包括sultanas和其他干果，创造出一种丰富而美味的款待。此外，sultanas也可以增强咸味菜肴的风味。它们常常出现在米饭、沙拉和塔金中，其甜味与辛辣或酸味形成平衡。sultanas的多功能性使其成为甜咸食谱的绝佳成分。在营养方面，sultanas提供了几种健康益处。它们是膳食纤维的良好来源，有助于消化并保持健康的肠道。一份sultanas含有必需的维生素和矿物质，包括铁、钾和抗氧化剂。铁对血液运输氧气至关重要，而钾则有助于调节血压。sultanas中的抗氧化剂可以帮助抵御体内的氧化压力，从而可能降低慢性疾病的风险。将sultanas纳入我们的饮食中可以促进整体健康和福祉。此外，sultanas的便利性也不容忽视。它们的保质期长，可以轻松存放在食品储藏室中。这使得它们成为忙碌的个人或家庭方便的小吃选择。无论你是在早晨的燕麦粥中加入一把sultanas，还是将它们混入干果混合中，或者直接从袋子里享用，它们都能提供快速而令人满意的能量提升。它们的便携性使其成为适合儿童和成人的理想选择。总之，sultanas不仅仅是一种甜点；它们是我们饮食中多才多艺且营养丰富的补充。从烘焙到烹饪，它们的用途是无穷无尽的，而它们的健康益处也是显著的。通过将sultanas融入我们的餐食和小吃中，我们可以享受它们美妙的风味，同时获得它们所提供的营养奖励。因此，下次您在杂货店时，不妨考虑买一袋sultanas，看看它们如何提升您的烹饪创作。