tainting by odor

简明释义

串味

英英释义

例句

1.After the spill, there was a tainting by odor that lingered in the air.

泄漏后，空气中弥漫着气味污染。

2.Cleaning the fridge helped remove the tainting by odor from the expired food.

清洁冰箱有助于去除过期食品造成的气味污染。

3.The fish had a distinct tainting by odor that made it inedible.

这条鱼有一种明显的气味污染，使其无法食用。

4.The wine was affected by a tainting by odor due to improper storage.

由于存储不当，这款酒受到了气味污染。

5.The food was spoiled, resulting in a noticeable tainting by odor.

食物变坏，导致了明显的气味污染。

作文

Title: The Impact of Odors on Our PerceptionOdors play a significant role in our daily lives, influencing our emotions, memories, and even our decisions. One fascinating aspect of this phenomenon is how certain smells can affect our perception of objects or experiences, leading to a process known as tainting by odor. This term refers to the way that unpleasant or strong smells can alter our judgment, often causing us to view an otherwise neutral or positive experience negatively.Consider the example of a restaurant. The ambiance, service, and food quality are crucial factors in determining a customer’s overall satisfaction. However, if a diner walks into a restaurant and is greeted by an unpleasant smell—perhaps from the kitchen or the restroom—it can dramatically shift their perception. Even if the food is delicious and the service impeccable, that initial whiff may result in a lingering sense of discomfort. This is a classic case of tainting by odor, where the negative olfactory experience overshadows all other aspects of the dining experience.Research has shown that our brains are wired to associate certain smells with specific emotions or memories. For instance, the smell of freshly baked cookies might evoke feelings of nostalgia and warmth, while a foul odor could trigger disgust or aversion. This connection between smell and emotion is so strong that it can lead to biased evaluations of products or experiences. In marketing, companies are increasingly aware of this phenomenon, using pleasant scents to create a favorable atmosphere that enhances consumer satisfaction. In addition to commercial settings, tainting by odor can also have implications in personal relationships. Imagine visiting a friend's house that has a musty smell. Even if the friend is kind and welcoming, the odor may create an uncomfortable atmosphere that affects your interaction. This highlights how odors can impact social dynamics, making people feel uneasy or judged based on their environment.Furthermore, the effects of tainting by odor extend beyond individual experiences. On a larger scale, consider how environmental issues, such as pollution or waste management, can influence public perception. Communities plagued by unpleasant odors from factories or landfills may find themselves stigmatized, affecting property values and residents’ quality of life. The psychological impact of living in such conditions can lead to a sense of hopelessness and frustration, demonstrating how powerful the influence of smell can be on societal well-being.In conclusion, the concept of tainting by odor serves as a reminder of the profound impact that our sensory experiences can have on our perceptions and interactions. Whether in a restaurant, at home, or within a community, odors can shape our judgments and emotional responses in ways we may not even realize. As we navigate our daily lives, being mindful of the scents around us can help us create more positive experiences for ourselves and others. By understanding and addressing the effects of odors, we can enhance our environments and foster better relationships, ultimately leading to a more pleasant and fulfilling life.

标题：气味对我们感知的影响气味在我们的日常生活中扮演着重要角色，影响着我们的情感、记忆，甚至我们的决策。这个现象中一个有趣的方面是，某些气味如何影响我们对物体或经历的感知，导致一种被称为tainting by odor的过程。这个术语指的是不愉快或强烈的气味如何改变我们的判断，常常使我们将原本中性或积极的体验看作消极的。考虑一下餐厅的例子。氛围、服务和食物质量是决定顾客总体满意度的关键因素。然而，如果一位食客走进餐厅时迎面而来的是令人不快的气味——也许是来自厨房或洗手间的——这会显著改变他们的感知。即使食物美味，服务无可挑剔，那股初始的气味也可能导致持续的不适感。这就是tainting by odor的经典案例，负面的嗅觉体验掩盖了用餐体验的其他所有方面。研究表明，我们的大脑与特定气味和情感或记忆之间存在联系。例如，新鲜出炉的饼干的气味可能唤起怀旧和温暖的感觉，而难闻的气味则可能引发厌恶或反感。这种气味与情感之间的联系是如此强烈，以至于它可以导致对产品或体验的偏见评估。在市场营销中，公司越来越意识到这一现象，利用愉快的气味来营造良好的氛围，从而增强消费者的满意度。除了商业环境之外，tainting by odor在个人关系中也可能产生影响。想象一下，拜访一个朋友的家，那里有一股霉味。即使朋友热情友好，这种气味也可能营造出一种不适的氛围，影响你们的互动。这凸显了气味如何影响社会动态，使人们感到不安或因为环境而受到评判。此外，tainting by odor的影响超越了个人体验。在更大范围内，考虑一下环境问题，例如污染或废物管理，如何影响公众感知。受工厂或垃圾填埋场散发的不愉快气味困扰的社区，可能会发现自己被污名化，影响房产价值和居民的生活质量。生活在这种条件下的心理影响可能导致无望和沮丧，展示了气味对社会福祉的强大影响。总之，tainting by odor的概念提醒我们，感官体验对我们的感知和互动有着深远的影响。无论是在餐厅、家中还是在社区，气味都能以我们可能未曾意识到的方式塑造我们的判断和情感反应。在我们日常生活中，关注周围的气味可以帮助我们为自己和他人创造更积极的体验。通过理解和解决气味的影响，我们可以改善环境，促进更好的关系，从而最终实现更愉快和充实的生活。