tater

简明释义

[ˈteɪtə(r)][ˈteɪtər]

n. 马铃薯(等于 potato)

n. (Tater)人名;(德、捷、土)塔特

英英释义

A colloquial term for potato, often used in informal contexts.

土豆的口语用法,常在非正式场合使用。

单词用法

tater tot

土豆饼

tater salad

土豆沙拉

couch potato

懒人,指整天呆在沙发上看电视的人

tater chips

土豆片

同义词

potato

土豆

I love mashed potatoes with gravy.

我喜欢配有肉汁的土豆泥。

spud

马铃薯

He ordered a spud and some butter.

他点了一份马铃薯和一些黄油。

tuber

块茎

Tubers are an important food source in many cultures.

块茎在许多文化中是重要的食物来源。

反义词

vegetable

蔬菜

I prefer to eat a variety of vegetables for a balanced diet.

我更喜欢吃各种蔬菜以保持均衡饮食。

fruit

水果

Fruits are an essential part of a healthy meal.

水果是健康饮食中不可或缺的一部分。

例句

1.Yes. Tater tots. They are made from potatoes.

对,薯条,不是土豆做的吗?

2.In the prison cafeteria, he used to steal my Tater Tots!

在监狱的咖啡厅里,他老是偷我的土豆泥!

3.Because a lot of school lunches, there's a lot of French fries, pizzas, tater tots. All kinds of stuff that isn't a well-balanced meal.

现在的学校午餐很多都是炸薯条、披萨和小土豆之类,总之都不属于平衡的饮食。

4.Tired of making Tater Tots and chicken fingers?

厌倦了做土豆泥和鸡柳条?

5.Because a lot of school lunches, there's a lot of French fries, pizzas, tater tots. All kinds of stuff that isn't a well-balanced meal.

现在的学校午餐很多都是炸薯条、披萨和小土豆之类,总之都不属于平衡的饮食。

6.All my best fish recipes, from Big Mike and Tater.

我所有的最好的鱼食谱,从大麦克和流窜。

7.In the prison cafeteria, he used to steal my Tater Tots!

在监狱的咖啡厅里,翂他老是偷我的土豆泥!

8.I don't see any tater tots.

我没看见有塔特酒。

9.The dissolve expanding ratio and tater holding capability decreased after discoloration but improved greatly after extrusion.

发现脱色造成苹果膳食纤维膨胀力、水性的降低,挤压改性使苹果膳食纤维膨胀力、水性有很大程度的提高。

10.She made a delicious tater 土豆 soup for the cold evening.

她为寒冷的晚上做了一碗美味的土豆汤。

11.My favorite snack is a warm tater 土豆 with butter.

我最喜欢的零食是涂了黄油的热土豆。

12.Can you pass me the baked tater 土豆? I'm really hungry.

你能把烤土豆递给我吗?我真的很饿。

13.I love mashed tater 土豆 with gravy on top.

我喜欢在上面加肉汁的土豆泥。

14.For dinner, we're having a steak with a side of tater 土豆 salad.

晚餐我们要吃牛排配土豆沙拉。

作文

In the heart of American culture, few foods are as beloved as the humble potato. Often referred to affectionately as tater, this versatile vegetable has found its way into countless dishes and traditions. Growing up in a small town, my childhood memories are filled with the aroma of baked taters wafting through the air, especially during family gatherings and holidays. My grandmother had a special recipe for mashed taters that would bring everyone to the dinner table with eager anticipation. She would boil the taters until they were perfectly tender, then mash them with butter, cream, and a hint of garlic. The result was a creamy, dreamy dish that paired beautifully with her famous roast chicken.The significance of tater in American cuisine extends beyond just comfort food. It is a staple ingredient in many households, often featured in meals ranging from simple baked taters topped with sour cream and chives to elaborate casseroles. The versatility of the tater allows it to adapt to various cooking methods and flavor profiles. Whether fried, roasted, or boiled, taters can be transformed into an array of delightful dishes. Moreover, the cultural significance of taters goes beyond just their taste and texture. They symbolize comfort, home, and togetherness. During Thanksgiving, for example, mashed taters are often a centerpiece of the feast, reminding us of the importance of family and gratitude. Sharing a meal that includes taters brings people together, creating bonds and memories that last a lifetime.In addition to their cultural relevance, taters are also incredibly nutritious. They are rich in vitamins, minerals, and fiber, making them a healthy addition to any diet. Despite their sometimes undeserved reputation as unhealthy due to their carbohydrate content, when prepared healthily, taters can be part of a balanced meal. For instance, baking or boiling taters instead of frying them can significantly reduce fat content while retaining their delicious flavor.As I grew older, my appreciation for taters only deepened. I began experimenting with different recipes, discovering new ways to incorporate them into my cooking. From spicy tater wedges to creamy tater soup, the possibilities seemed endless. Each new dish allowed me to celebrate the tater in all its glory, showcasing its adaptability and charm.In conclusion, the tater is much more than just a vegetable; it is a symbol of comfort, tradition, and creativity in the kitchen. Whether enjoyed in a simple form or as part of an elaborate dish, taters have a special place in our hearts and on our plates. As we continue to explore new culinary horizons, let us not forget the joy that a simple tater can bring to our lives. So next time you enjoy a meal featuring this wonderful vegetable, take a moment to appreciate its journey from the earth to your plate, and the memories it helps create along the way.

在美国文化的核心,几乎没有哪种食物像谦逊的土豆一样受到喜爱。人们亲切地称它为tater,这种多才多艺的蔬菜已经进入了无数的菜肴和传统。成长在一个小镇上,我的童年记忆中充满了烤taters的香气,尤其是在家庭聚会和节日时。我的祖母有一个特别的土豆泥食谱,每次都会让每个人都急切地聚集到餐桌旁。她会把taters煮到完美的嫩滑,然后与黄油、奶油和一点大蒜混合。结果是一道奶油般梦幻的菜肴,搭配她著名的烤鸡非常美味。tater在美国美食中的重要性不仅限于舒适食品。它是许多家庭的主食,常常出现在从简单的烤taters(上面加酸奶油和细香葱)到复杂的砂锅菜肴的餐点中。tater的多功能性使它能够适应各种烹饪方法和风味。无论是炸、烤还是煮,taters都可以变成一系列令人愉悦的菜肴。此外,taters的文化意义不仅仅体现在它们的味道和口感上。它们象征着舒适、家和团结。例如,在感恩节,土豆泥通常是盛宴的中心,提醒我们家庭和感激的重要性。分享一顿包含taters的餐点将人们聚集在一起,创造出持久的纽带和回忆。除了文化相关性,taters也是非常有营养的。它们富含维生素、矿物质和纤维,使其成为任何饮食的健康补充。尽管由于碳水化合物含量,有时被认为不健康,但如果健康地准备,taters可以成为均衡饮食的一部分。例如,将taters烤或煮而不是油炸,可以显著降低脂肪含量,同时保持其美味的风味。随着我长大,我对taters的欣赏只增不减。我开始尝试不同的食谱,发现将它们融入我的烹饪的新方法。从辛辣的tater楔子到奶油tater汤,可能性似乎无穷无尽。每一道新菜让我庆祝tater的所有荣耀,展示它的适应性和魅力。总之,tater不仅仅是一种蔬菜;它是舒适、传统和厨房创造力的象征。无论是以简单的形式享用,还是作为精致菜肴的一部分,taters在我们的心中和盘子上都有着特殊的地位。随着我们继续探索新的烹饪视野,让我们不要忘记简单的tater能给我们的生活带来的快乐。因此,下次你享用包含这种美妙蔬菜的餐点时,请花一点时间来欣赏它从土地到餐盘的旅程,以及它在过程中帮助创造的回忆。