sweetsop

简明释义

英[ˈswiːtˌsɒp]美[ˈswitˌsɑp]

n. 番荔枝的果实；番荔枝

英英释义

单词用法

同义词

反义词

例句

1.Sugar Apples or Sweetsop, is native to the tropical Americas, but is also widely grown in Pakistan, India and the Philippines.

番荔枝，也称甜苹果，原产于热带美洲，但在巴基斯坦、印度和菲律宾群岛也已广泛种植。

2.Sugar Apples or Sweetsop, is native to the tropical Americas, but is also widely grown in Pakistan, India and the Philippines.

番荔枝，也称甜苹果，原产于热带美洲，但在巴基斯坦、印度和菲律宾群岛也已广泛种植。

3.The sweetsop is known for its creamy texture and sweet flavor.

这种甜瓜以其奶油般的质地和甜美的味道而闻名。

4.During our trip to the Caribbean, we enjoyed fresh sweetsop from the market.

在我们去加勒比海的旅行中，我们在市场上享用了新鲜的甜瓜。

5.You can find sweetsop in tropical fruit sections of grocery stores.

你可以在杂货店的热带水果区找到甜瓜。

6.My grandmother used to make a smoothie with sweetsop and bananas.

我奶奶常常用甜瓜和香蕉做冰沙。

7.I bought a delicious sweetsop for dessert after dinner.

我晚餐后买了一份美味的甜瓜作为甜点。

作文

The world is full of diverse fruits, each with its unique flavor and texture. Among these delightful fruits, the sweetsop stands out as a remarkable treat that many people may not be familiar with. Known scientifically as Annona squamosa, the sweetsop is a tropical fruit native to the Americas, particularly popular in regions like the Caribbean and parts of Southeast Asia. Its creamy, custard-like flesh is often described as a combination of banana and pineapple flavors, making it a delicious addition to any fruit salad or dessert platter.One of the most fascinating aspects of the sweetsop is its appearance. The fruit has a distinctive green, scaly exterior that resembles a pinecone. When ripe, the scales soften, revealing the soft, white flesh inside. This flesh is filled with small black seeds that are not edible. The texture of the sweetsop is incredibly smooth and creamy, which makes it an excellent ingredient for smoothies or ice creams. In many cultures, it is enjoyed fresh, right off the tree, providing a sweet and refreshing snack on a hot day.In addition to its delightful taste, the sweetsop is also packed with nutrients. It is rich in vitamins C and B6, as well as dietary fiber, which contributes to a healthy digestive system. Consuming this fruit can help boost the immune system, improve skin health, and provide a good source of energy. The natural sugars found in the sweetsop make it a healthier alternative to processed sweets, allowing people to indulge their sweet tooth without the guilt.Culturally, the sweetsop holds significance in various regions. In the Caribbean, it is often used in traditional desserts and is a staple fruit in many households. The fruit's availability typically peaks during the summer months, making it a seasonal favorite. In some places, the sweetsop is also used in local folklore and traditions, symbolizing abundance and sweetness in life.Despite its many benefits, the sweetsop is not as widely known as other fruits like apples or bananas. This could be due to its limited growing regions and the short shelf life of the fruit once harvested. Therefore, it is essential to educate others about this incredible fruit and encourage them to try it when they have the chance. By introducing the sweetsop into our diets, we can appreciate the diversity of fruits available and enjoy the unique flavors that nature has to offer.In conclusion, the sweetsop is a hidden gem among tropical fruits. Its unique flavor, nutritional benefits, and cultural significance make it worthy of exploration. Whether enjoyed fresh, blended into a smoothie, or incorporated into a dessert, the sweetsop is a delightful fruit that deserves a place in our culinary experiences. So, the next time you come across this exotic fruit, don’t hesitate to give it a try; you might just discover a new favorite treat!

世界上充满了多样的水果，每种水果都有其独特的风味和口感。在这些美味的水果中，sweetsop作为一种显著的美食而脱颖而出，许多人可能对此并不熟悉。科学上称为Annona squamosa的sweetsop是一种原产于美洲的热带水果，特别在加勒比地区和东南亚部分地区非常受欢迎。它奶油般的、类似布丁的果肉常被描述为香蕉和菠萝风味的结合，使其成为任何水果沙拉或甜点拼盘的美味补充。sweetsop最迷人的方面之一是它的外观。这种水果有着独特的绿色鳞片外壳，看起来像一个松果。当成熟时，鳞片会变软，露出里面柔软的白色果肉。这种果肉中充满了小黑种子，不能食用。sweetsop的质地极其光滑和奶油状，这使它成为制作冰沙或冰淇淋的绝佳成分。在许多文化中，它通常是新鲜食用，直接从树上摘下，成为炎热天气中的甜美清爽零食。除了美味的口感，sweetsop还富含营养。它富含维生素C和B6，以及膳食纤维，有助于健康的消化系统。食用这种水果可以帮助增强免疫系统，改善皮肤健康，并提供良好的能量来源。sweetsop中的天然糖分使其成为加工甜食的更健康替代品，让人们可以在不感到内疚的情况下满足自己的甜食欲望。在文化上，sweetsop在各个地区具有重要意义。在加勒比地区，它通常用于传统甜点，并且是许多家庭的主打水果。这种水果的供应通常在夏季达到高峰，使其成为季节性的最爱。在某些地方，sweetsop也用于当地的民间传说和传统，象征着生活的丰盈和甜蜜。尽管有许多好处，sweetsop并没有像苹果或香蕉那样广为人知。这可能是由于它的生长区域有限以及收获后水果的保质期短。因此，教育他人了解这种令人难以置信的水果并鼓励他们在有机会时尝试是至关重要的。通过将sweetsop引入我们的饮食中，我们可以欣赏到可用水果的多样性，并享受大自然所提供的独特风味。总之，sweetsop是热带水果中的一颗隐藏宝石。它独特的风味、营养益处和文化意义使其值得探索。无论是新鲜食用、混合成冰沙，还是融入甜点，sweetsop都是一种美味的水果，值得在我们的烹饪体验中占有一席之地。因此，下次当你遇到这种异国水果时，不要犹豫，尝试一下；你可能会发现一种新的最爱！