refrigerating chamber

简明释义

冷藏室

英英释义

A refrigerated space or compartment designed to maintain low temperatures for the preservation of perishable items.

一个旨在维持低温以保存易腐烂物品的冷藏空间或舱室。

例句

1.The chef placed the ingredients in the refrigerating chamber to keep them fresh.

厨师将食材放入冷藏室以保持新鲜。

2.He opened the refrigerating chamber to retrieve the frozen meat.

他打开冷藏室取出冷冻肉。

3.Our laboratory has a refrigerating chamber for storing sensitive samples.

我们的实验室有一个冷藏室用于存放敏感样本。

4.Make sure to store the vaccines in the refrigerating chamber to maintain their efficacy.

确保将疫苗存放在冷藏室中以保持其效力。

5.The refrigerating chamber is essential for preserving perishable goods during transport.

在运输过程中,冷藏室对保存易腐坏商品至关重要。

作文

In modern society, the preservation of food has become a critical aspect of daily life. One of the most significant inventions that aid in this process is the refrigerator. However, within the refrigerator, there are specialized areas designed for different purposes. One such area is the refrigerating chamber, which plays a vital role in maintaining the freshness and quality of various food items. The refrigerating chamber (冷藏室) is specifically designed to keep food at a temperature that inhibits bacterial growth while still preserving its flavor and texture.The importance of the refrigerating chamber cannot be overstated. For instance, fruits and vegetables require specific temperature settings to prolong their shelf life. When stored in the refrigerating chamber, these items can last much longer than they would at room temperature. This is because the cool environment slows down the ripening process and reduces the likelihood of spoilage. Additionally, dairy products, meats, and leftovers also benefit from being stored in the refrigerating chamber. Keeping these items at a consistent temperature ensures they remain safe to eat and retain their nutritional value.Moreover, the refrigerating chamber serves as an energy-efficient solution for households. By utilizing this space effectively, families can reduce food waste significantly. Instead of throwing away spoiled food, individuals can store perishables in the refrigerating chamber and consume them before they go bad. This not only saves money but also contributes to a more sustainable lifestyle by minimizing food waste.Another advantage of the refrigerating chamber is its ability to enhance meal preparation. With a well-organized refrigerating chamber, individuals can easily access ingredients when cooking. This convenience encourages home cooking, which is often healthier than dining out. By having fresh produce and other essentials readily available in the refrigerating chamber, people are more likely to prepare nutritious meals at home rather than resorting to fast food or processed options.Furthermore, the refrigerating chamber can be utilized creatively. Many people use it to store homemade sauces, dressings, and even baked goods. By keeping these items in the refrigerating chamber, they can enjoy the fruits of their labor for days or even weeks. This practice not only enhances culinary skills but also fosters a sense of accomplishment and creativity in the kitchen.In conclusion, the refrigerating chamber (冷藏室) is an essential component of modern refrigeration systems. It not only preserves food quality and safety but also promotes sustainability and healthy eating habits. As we continue to navigate our busy lives, the refrigerating chamber remains a reliable ally in our quest for freshness and convenience in food storage. Understanding its significance allows us to make better choices in our daily lives, ensuring that we enjoy the best that our food has to offer.

在现代社会,食品的保存已成为日常生活中的一个关键方面。冰箱是帮助这一过程的重要发明之一。然而,在冰箱内,有专门设计用于不同目的的区域。其中一个区域是冷藏室,它在保持各种食品的新鲜度和质量方面发挥着重要作用。冷藏室refrigerating chamber)专门设计用于将食品保持在抑制细菌生长的温度,同时仍然保留其风味和质地。冷藏室的重要性不容小觑。例如,水果和蔬菜需要特定的温度设置以延长其保质期。当存放在冷藏室中时,这些物品的保质期可以比在室温下长得多。这是因为凉爽的环境减缓了成熟过程,并减少了变质的可能性。此外,乳制品、肉类和剩菜也受益于存放在冷藏室中。保持这些物品在恒定的温度下可确保它们保持安全可食用并保留其营养价值。此外,冷藏室作为家庭的节能解决方案。通过有效利用这一空间,家庭可以显著减少食品浪费。人们可以将易腐烂的食品存放在冷藏室中,并在变质之前食用,而不是扔掉变质的食物。这不仅节省了金钱,还有助于通过减少食品浪费来实现更可持续的生活方式。冷藏室的另一个优点是能够提升餐饮准备的效率。通过一个组织良好的冷藏室,人们在烹饪时可以轻松获取食材。这种便利性鼓励家庭烹饪,通常比外出就餐更健康。通过在冷藏室中随时存放新鲜的农产品和其他必需品,人们更有可能在家里准备营养丰富的餐点,而不是求助于快餐或加工食品。此外,冷藏室还可以被创造性地利用。许多人用它来存放自制的酱汁、调料甚至烘焙食品。通过将这些物品存放在冷藏室中,他们可以在几天或几周内享受自己劳动的果实。这一做法不仅增强了烹饪技巧,还在厨房中培养了一种成就感和创造力。总之,冷藏室refrigerating chamber)是现代制冷系统的一个重要组成部分。它不仅保持食品的质量和安全性,还促进可持续发展和健康饮食习惯。在我们继续应对忙碌的生活时,冷藏室依然是我们在追求食品存储的新鲜感和便利性方面的可靠盟友。理解其重要性使我们能够在日常生活中做出更好的选择,确保我们享受食品所提供的最佳体验。

相关单词

chamber

chamber详解:怎么读、什么意思、用法