refrigerated sea water

简明释义

冷却海水

英英释义

例句

1.Aquaculture farms often rely on refrigerated sea water to maintain optimal temperatures for marine life.

水产养殖场通常依靠冷却海水来维持海洋生物的最佳温度。

2.During transport, the fish are kept in refrigerated sea water to prevent spoilage.

在运输过程中，鱼类被放置在冷却海水中以防止变质。

3.In laboratories, refrigerated sea water is used for various experiments involving marine organisms.

在实验室中，冷却海水用于涉及海洋生物的各种实验。

4.The seafood restaurant uses refrigerated sea water to keep the fish fresh.

这家海鲜餐厅使用冷却海水来保持鱼的新鲜。

5.The aquarium's filtration system circulates refrigerated sea water to ensure a stable environment for the fish.

水族馆的过滤系统循环使用冷却海水以确保鱼类的稳定环境。

作文

The ocean is a vital resource for our planet, providing not only habitat for countless marine species but also serving as a source of food and recreation for humans. Among the many innovative techniques used in marine science and aquaculture, the use of refrigerated sea water (冷却海水) has gained significant attention. This method involves cooling seawater to extend its usability and enhance various processes in marine environments. In this essay, I will explore the importance of refrigerated sea water (冷却海水) in aquaculture, its benefits, and its impact on sustainability.Aquaculture, or fish farming, has become increasingly important as global demand for seafood rises. Traditional fishing methods are often unsustainable, leading to overfishing and depletion of fish stocks. This is where refrigerated sea water (冷却海水) comes into play. By using cooled seawater, aquaculture facilities can create optimal conditions for breeding and raising fish, ensuring higher survival rates and healthier populations. The controlled environment provided by refrigerated sea water (冷却海水) helps to reduce stress on the fish, which is crucial for their growth and development.Moreover, refrigerated sea water (冷却海水) can help maintain the quality of seafood products. When fish are harvested, they need to be kept fresh to prevent spoilage. Using refrigerated sea water (冷却海水) in the storage and transportation of seafood ensures that the fish remain at a safe temperature, thereby preserving their taste and nutritional value. This not only benefits consumers but also supports the economic viability of the fishing industry.In addition to its practical applications, the use of refrigerated sea water (冷却海水) represents a step towards more sustainable practices in marine resource management. By reducing the reliance on conventional cooling methods that may use freshwater or energy-intensive systems, the aquaculture industry can minimize its environmental footprint. Utilizing refrigerated sea water (冷却海水) can lead to lower energy consumption and decreased impact on local freshwater resources, which is particularly important in regions facing water scarcity.Furthermore, the implementation of refrigerated sea water (冷却海水) systems can promote research and innovation in marine biology and environmental science. As scientists study the effects of temperature on marine life, the ability to manipulate seawater temperatures can provide insights into how fish and other marine organisms respond to climate change. This knowledge is crucial for developing strategies to protect vulnerable species and ecosystems.In conclusion, the utilization of refrigerated sea water (冷却海水) in aquaculture is a promising development that addresses several challenges faced by the seafood industry today. It enhances fish farming practices, preserves the quality of seafood, and promotes sustainability in marine resource management. As we continue to explore the potential of refrigerated sea water (冷却海水), it is essential to support further research and investment in this area, ensuring that we can meet the growing demand for seafood while protecting our oceans for future generations.

海洋是我们星球的重要资源，不仅为无数海洋物种提供栖息地，还为人类提供食物和娱乐。在海洋科学和水产养殖中，使用冷却海水（refrigerated sea water）这一创新技术引起了广泛关注。这种方法涉及对海水进行冷却，以延长其可用性并增强海洋环境中的各种过程。在本文中，我将探讨冷却海水（refrigerated sea water）在水产养殖中的重要性、其好处以及对可持续发展的影响。随着全球对海鲜需求的增加，水产养殖或鱼类养殖变得越来越重要。传统的捕鱼方法往往不可持续，导致过度捕捞和鱼类资源的枯竭。而这正是冷却海水（refrigerated sea water）发挥作用的地方。通过使用冷却的海水，水产养殖设施可以创造出适合繁殖和养殖鱼类的最佳条件，从而确保更高的存活率和更健康的种群。冷却海水（refrigerated sea water）提供的受控环境有助于减少鱼类的压力，这对它们的生长和发育至关重要。此外，冷却海水（refrigerated sea water）可以帮助保持海鲜产品的质量。当鱼类被捕获后，需要保持新鲜以防止变质。在海鲜的储存和运输中使用冷却海水（refrigerated sea water）确保鱼类保持在安全的温度，从而保留其口感和营养价值。这不仅对消费者有利，而且还支持了渔业的经济可行性。除了其实际应用外，使用冷却海水（refrigerated sea water）代表了朝着更可持续的海洋资源管理实践迈出的一步。通过减少对可能使用淡水或能耗密集型系统的传统冷却方法的依赖，水产养殖行业可以最小化其环境足迹。利用冷却海水（refrigerated sea water）可以降低能耗，并减少对当地淡水资源的影响，这在面临水资源短缺的地区尤为重要。此外，实施冷却海水（refrigerated sea water）系统可以促进海洋生物学和环境科学的研究与创新。当科学家研究温度对海洋生物的影响时，能够操控海水温度可以提供关于鱼类和其他海洋生物如何应对气候变化的见解。这些知识对于制定保护脆弱物种和生态系统的策略至关重要。总之，在水产养殖中利用冷却海水（refrigerated sea water）是一项有前景的发展，解决了当今海鲜行业面临的若干挑战。它增强了鱼类养殖实践，保持了海鲜的质量，并促进了海洋资源管理的可持续性。随着我们继续探索冷却海水（refrigerated sea water）的潜力，支持该领域的进一步研究和投资至关重要，以确保我们能够满足日益增长的海鲜需求，同时保护我们的海洋，为子孙后代留下资源。