algin
简明释义
n. 藻胶;褐藻胶;褐藻酸
英英释义
单词用法
海藻酸钠 | |
海藻酸钙 | |
海藻酸提取 | |
海藻酸凝胶 |
同义词
反义词
溶解 | 盐会在水中溶解。 | ||
液化 | 加热可以使固体脂肪液化。 |
例句
1.This experiment research shows that it is technical feasible to treat algin chemical wastewater with the process of flocculation-oxidation and adsorption.
参照高浓度有机废水处理方法并结合海洋褐藻胶生产废水的特点,试验中提出了絮凝—氧化—吸附工艺处理海洋褐藻胶生产废水。
2.Until now, seaweed has been valued mainly as food, but also as fertiliser, animal feed, and recently for a growing phycocolloid industry producing algin, AGAR and carrageenan.
在此之前,海藻主要被视为食物,但是也被用于肥料、动物饲料,最近还被用于不断增长的藻胶产业,这个产业生产褐藻胶、琼脂和角叉胶。
3.Apart from being used in algin production, the screw press also can be applied to some other industrial treatment, such as paper - making, food process and sewage disposal.
该设备除了供生产褐藻胶行业使用外,还可用于造纸、食品、污水处理等行业。
4.It is rich in minerals and algin, a complex carbohydrate used as an emulsifier to prevent crystal formation in ice cream.
它富含矿物质和褐藻胶。是一种碳氢化合物,可用作乳化剂,在制作冰淇淋时防止冰晶的形成。
5.Algin was refined from Marine alga.
褐藻胶是海藻提取物。
6.Until now, seaweed has been valued mainly as food, but also as fertiliser, animal feed, and recently for a growing phycocolloid industry producing algin, AGAR and carrageenan.
在此之前,海藻主要被视为食物,但是也被用于肥料、动物饲料,最近还被用于不断增长的藻胶产业,这个产业生产褐藻胶、琼脂和角叉胶。
7.In molecular gastronomy, algin is often used for spherification.
在分子美食中,海藻酸盐常用于球形化技术。
8.The pharmaceutical industry utilizes algin as a thickening agent in products.
制药行业将海藻酸盐作为产品中的增稠剂。
9.You can find algin in many dietary supplements for its health benefits.
你可以在许多膳食补充剂中找到海藻酸盐,因为它有健康益处。
10.The chef used algin to create a unique texture in his dish.
厨师使用海藻酸盐来为他的菜肴创造独特的口感。
11.The dentist recommended a toothpaste containing algin for better gum health.
牙医推荐了一种含有海藻酸盐的牙膏,以改善牙龈健康。
作文
Algin, a natural substance derived from brown seaweed, has gained significant attention in various fields due to its unique properties. This polysaccharide is primarily composed of mannuronic and guluronic acid units, which contribute to its gel-forming capabilities. The versatility of algin (海藻酸盐) makes it an essential ingredient in food, pharmaceuticals, and even cosmetics. In the culinary world, algin (海藻酸盐) is often used as a thickening agent, stabilizer, and emulsifier. For example, it can enhance the texture of sauces and dressings, providing a creamy consistency without the need for artificial additives. This not only improves the sensory experience of food but also aligns with the growing demand for natural ingredients in the food industry.In addition to its applications in food, algin (海藻酸盐) plays a crucial role in the pharmaceutical industry. Its biocompatibility and non-toxic nature make it an ideal candidate for drug delivery systems. Researchers have explored the potential of algin (海藻酸盐) to encapsulate drugs, allowing for controlled release and improved bioavailability. This innovative approach has opened new avenues for treating various medical conditions, making medications more effective and patient-friendly.Moreover, algin (海藻酸盐) is also utilized in wound dressings due to its ability to absorb moisture and create a protective barrier. This property is particularly beneficial for managing exudative wounds, as it helps maintain a moist environment conducive to healing. The incorporation of algin (海藻酸盐) in medical products exemplifies how natural substances can provide solutions to complex health challenges.Beyond food and medicine, algin (海藻酸盐) has found its way into the cosmetic industry. Its thickening and gelling properties are harnessed in various skincare products, including creams and lotions. By enhancing the texture and stability of these formulations, algin (海藻酸盐) contributes to a more pleasant user experience. Furthermore, its moisturizing capabilities help improve skin hydration, making it a valuable ingredient in many beauty products.The environmental sustainability of algin (海藻酸盐) is another aspect worth mentioning. As a renewable resource harvested from the ocean, it presents a more sustainable alternative to synthetic polymers derived from petroleum. The increasing awareness of environmental issues has prompted industries to seek eco-friendly options, and algin (海藻酸盐) fits this criterion perfectly. Its biodegradability and minimal ecological footprint make it an attractive choice for companies looking to reduce their environmental impact.In conclusion, algin (海藻酸盐) is a remarkable natural substance that has found diverse applications across multiple industries. From enhancing food products to revolutionizing drug delivery systems and contributing to skincare formulations, its versatility is undeniable. As we continue to explore the potential of natural ingredients, algin (海藻酸盐) stands out as a prime example of how nature can provide innovative solutions to modern challenges. The ongoing research and development surrounding algin (海藻酸盐) promise exciting advancements, further solidifying its place in our daily lives.
海藻酸盐是一种从褐色海藻中提取的天然物质,由于其独特的性质,已在多个领域引起了广泛关注。这种多糖主要由甘露糖酸和古罗糖酸单元组成,赋予其成胶能力。海藻酸盐(algin)的多功能性使其成为食品、药品甚至化妆品中的重要成分。在烹饪界,海藻酸盐(algin)常用作增稠剂、稳定剂和乳化剂。例如,它可以增强酱汁和调味料的质地,提供奶油般的稠度,而无需人工添加剂。这不仅改善了食品的感官体验,还符合了食品行业对天然成分日益增长的需求。除了在食品中的应用,海藻酸盐(algin)在制药行业也发挥着至关重要的作用。其生物相容性和无毒特性使其成为药物递送系统的理想候选者。研究人员探索了海藻酸盐(algin)封装药物的潜力,从而实现控制释放和提高生物利用度。这种创新方法为治疗各种医疗条件开辟了新的途径,使药物更有效且更易于患者使用。此外,海藻酸盐(algin)还被应用于伤口敷料,因为它能够吸收水分并形成保护屏障。这一特性对于管理渗出性伤口尤其有益,因为它有助于保持有利于愈合的湿润环境。海藻酸盐(algin)在医疗产品中的应用例证了天然物质如何为复杂健康挑战提供解决方案。除了食品和药品,海藻酸盐(algin)也进入了化妆品行业。其增稠和成胶特性在各种护肤产品中得到了利用,包括面霜和乳液。通过增强这些配方的质地和稳定性,海藻酸盐(algin)有助于提供更愉快的用户体验。此外,其保湿能力有助于改善皮肤水分,使其成为许多美容产品中的宝贵成分。海藻酸盐(algin)的环境可持续性也是值得一提的。作为一种从海洋中收获的可再生资源,它为合成聚合物(来源于石油)提供了一种更可持续的替代方案。对环境问题的日益关注促使各行业寻求环保选项,而海藻酸盐(algin)正好符合这一标准。其生物降解性和最小的生态足迹使其成为希望减少环境影响的公司的有吸引力的选择。总之,海藻酸盐(algin)是一种卓越的天然物质,在多个行业中找到了多样的应用。从增强食品产品到革新药物递送系统,再到促进护肤配方,其多功能性是不可否认的。随着我们继续探索天然成分的潜力,海藻酸盐(algin)作为自然能够为现代挑战提供创新解决方案的典范而脱颖而出。围绕海藻酸盐(algin)的持续研究和开发承诺将带来令人兴奋的进展,进一步巩固其在我们日常生活中的地位。