hippocras

简明释义

[/ˈhɪpəkræs/][/ˈhɪpəkræs/]

n. 希波克拉斯酒(欧洲中世纪的甜药酒)

英英释义

Hippocras is a spiced wine that was popular in medieval Europe, typically made by mixing red or white wine with sugar and various spices such as cinnamon and ginger.

Hippocras是一种在中世纪欧洲流行的香料酒,通常通过将红酒或白酒与糖和各种香料(如肉桂和生姜)混合而成。

单词用法

同义词

spiced wine

香料酒

Hippocras is often served at medieval feasts and celebrations.

Hippocras通常在中世纪的宴会和庆祝活动中供应。

反义词

water

I prefer to drink plain water over hippocras.

我更喜欢喝普通水而不是hippocras

plain wine

普通葡萄酒

Many people enjoy a glass of plain wine instead of the spiced hippocras.

许多人喜欢喝一杯普通葡萄酒,而不是加了香料的hippocras

例句

1.The doctor fussed up a small fire and poured a jar of spicy hippocras into a pan to warm.

大夫匆忙点燃一小堆火,把一瓶带有香料的酒倒进锅里热着。

2.The doctor fussed up a small fire and poured a jar of spicy hippocras into a pan to warm.

大夫匆忙点燃一小堆火,把一瓶带有香料的酒倒进锅里热着。

3.During the wine tasting event, we sampled a unique blend of hippocras with cinnamon.

在品酒会上,我们品尝了一种独特的肉桂味的hippocras混合饮品。

4.In historical novels, hippocras is often mentioned as a popular drink among nobles.

在历史小说中,hippocras常被提及为贵族们喜爱的饮品。

5.The recipe for hippocras includes red wine, sugar, and various spices.

制作hippocras的食谱包括红酒、糖和各种香料。

6.At the medieval feast, they served a refreshing glass of hippocras.

在中世纪的盛宴上,他们提供了一杯清爽的hippocras

7.To impress her guests, she prepared homemade hippocras with fresh herbs.

为了给客人留下深刻印象,她用新鲜草药准备了自制的hippocras

作文

Hippocras is a term that may not be familiar to many, yet it carries a rich historical significance that dates back to the medieval period. This spiced wine, named after the ancient Greek physician Hippocrates, was a popular drink among the nobility and was often served at banquets and feasts. The preparation of hippocras (希波克拉斯) involves mixing red or white wine with a variety of spices, such as cinnamon, ginger, and sugar. This combination not only enhances the flavor but also preserves the wine, making it a favored choice for long journeys and celebrations.The origins of hippocras (希波克拉斯) can be traced back to the writings of medical texts in antiquity, where wine was often recommended for its health benefits. The blending of wine with spices was believed to create a medicinal tonic that could aid digestion and improve overall well-being. In fact, during the Middle Ages, hippocras (希波克拉斯) was seen as a remedy for various ailments, showcasing the intersection of culinary art and medicinal practices.At lavish gatherings, hippocras (希波克拉斯) was not merely a beverage; it was a symbol of status and sophistication. The act of serving this spiced wine was an art form in itself, often presented in ornate vessels that reflected the wealth of the host. Guests would savor the aromatic concoction, which was typically served warm, allowing the spices to infuse the wine fully. The experience of drinking hippocras (希波克拉斯) was as much about the taste as it was about the ambiance and the company.In modern times, the revival of interest in historical recipes has brought hippocras (希波克拉斯) back into the limelight. Many enthusiasts of culinary history are experimenting with different variations of this ancient drink, incorporating new spices and flavors while still honoring the traditional methods of preparation. The resurgence of hippocras (希波克拉斯) reflects a broader trend in gastronomy, where people seek to connect with the past through food and drink.Moreover, the cultural significance of hippocras (希波克拉斯) extends beyond its taste. It serves as a reminder of the way food and drink have been intertwined with social rituals throughout history. Whether it’s a toast at a wedding or a shared glass at a reunion, the act of drinking together fosters a sense of community and belonging. Hippocras (希波克拉斯) embodies this tradition, offering a glimpse into the past while inviting us to create new memories in the present.In conclusion, hippocras (希波克拉斯) is more than just a spiced wine; it is a testament to the enduring relationship between food, culture, and health. As we explore the flavors of the past, we not only enjoy the unique taste of hippocras (希波克拉斯) but also appreciate its historical context and the stories it tells. Whether enjoyed at a festive gathering or crafted at home, hippocras (希波克拉斯) continues to be a delightful bridge connecting us to our culinary heritage.

希波克拉斯(hippocras)这个词可能对许多人来说并不熟悉,但它承载着丰富的历史意义,追溯到中世纪。这种香料酒以古希腊医生希波克拉底的名字命名,是贵族们喜爱的饮品,常常在宴会和盛宴上供应。制作希波克拉斯hippocras)涉及将红酒或白酒与多种香料混合,例如肉桂、生姜和糖。这种组合不仅增强了酒的风味,还能保存酒,使其成为长途旅行和庆祝活动的理想选择。希波克拉斯hippocras)的起源可以追溯到古代医学文本的著作,酒常常被推荐用于其健康益处。将酒与香料混合被认为可以创造出一种药用补品,帮助消化并改善整体健康。事实上,在中世纪,希波克拉斯hippocras)被视为治疗各种疾病的良方,展示了烹饪艺术与医学实践的交汇。在奢华的聚会上,希波克拉斯hippocras)不仅仅是一种饮品;它是地位和复杂性的象征。供应这种香料酒的行为本身就是一种艺术,通常呈现在反映主人的财富的华丽容器中。客人们会品尝这种芳香的混合饮品,通常是温热的,以便香料充分渗透到酒中。饮用希波克拉斯hippocras)的体验不仅关乎味道,更关乎氛围和陪伴。在现代,对历史食谱的兴趣复兴使得希波克拉斯hippocras)重新进入了人们的视野。许多烹饪历史爱好者正在尝试这种古老饮品的不同变体,融入新的香料和风味,同时仍然尊重传统的制作方法。希波克拉斯hippocras)的复兴反映了美食学中的一个更广泛趋势,人们希望通过食物和饮料与过去建立联系。此外,希波克拉斯hippocras)的文化意义超越了其味道。它提醒我们,食物和饮料与社会仪式之间的关系是如何贯穿历史的。无论是在婚礼上的祝酒,还是在团聚时分享的酒杯,共同饮酒的行为促进了社区感和归属感。希波克拉斯hippocras)体现了这一传统,为我们提供了一个连接过去的视角,同时邀请我们在现在创造新的记忆。总之,希波克拉斯hippocras)不仅仅是一种香料酒;它是食物、文化和健康之间持久关系的见证。当我们探索过去的风味时,我们不仅享受希波克拉斯hippocras)独特的味道,还欣赏其历史背景和所讲述的故事。无论是在节日聚会上享用,还是在家中制作,希波克拉斯hippocras)继续成为连接我们与烹饪遗产的愉悦桥梁。