slicers

简明释义

英[ˈslaɪsəz]美[ˈslaɪsərz]

[木] 切片机

英英释义

单词用法

同义词

反义词

例句

1.Truffle slicers have been especially designed for this purpose.

松露切片机已专门用于这一目的。

2.The company has 3 steam boilers, 30 steam stainless steel ovens, 2 imported vegetable slicers, 8 multi-function vegetable slicers and 2 sterile clearing machines.

公司拥有蒸汽锅炉3台，蒸汽不锈钢烘箱30台套，进口切菜机2台，多功能切菜机8台，杀菌清洗机2套。

3.Products include Pumps, Vacuumizing Stuffers, Grinders, Portioners, Racks, Dumpers, Vats, Mold Systems, Thermal Processing Systems, Tanks, Hoppers, Fillers, Slicers, and Dicers.

产品包括泵、真空包装填充机、研磨机、分配机、制作台、倾卸机、装桶机、模具系统、热加工系统、储存罐、储料器、充填机、切片机和切丁器。

4.Products include Pumps, Vacuumizing Stuffers, Grinders, Portioners, Racks, Dumpers, Vats, Mold Systems, Thermal Processing Systems, Tanks, Hoppers, Fillers, Slicers, and Dicers.

产品包括泵、真空包装填充机、研磨机、分配机、制作台、倾卸机、装桶机、模具系统、热加工系统、储存罐、储料器、充填机、切片机和切丁器。

5.This particular device is extremely useful for slicers and helps deal with this problem fairly quickly.

这种特殊的设备是极为有益的切片器，并帮助解决这一问题相当快。

6.Slicers are member sets.

切片器是成员集。

7.Various specifications of slicers can be customized according to the width of customers' sheet materials.

可根据客户片材宽度不同定制各种规格的切片机。

8.Slicers Using Value expressions.

使用值表达式的切片器。

9.The deli offers a variety of slicers for customers to choose from when ordering meats.

熟食店提供多种切片器供顾客在点肉时选择。

10.Many chefs prefer using electric slicers for their efficiency and precision.

许多厨师更喜欢使用电动切片器，因为它们高效且精确。

11.The kitchen is equipped with various types of slicers to prepare vegetables quickly.

厨房配备了各种类型的切片器，以快速准备蔬菜。

12.We should invest in high-quality slicers to improve our food presentation.

我们应该投资高质量的切片器来改善我们的食品呈现。

13.For the charcuterie board, we need some sharp slicers for the meats and cheeses.

为了准备冷盘，我们需要一些锋利的切片器来处理肉类和奶酪。

作文

In the world of culinary arts, precision and efficiency are paramount. One of the essential tools that chefs rely on to achieve this is the slicers. A slicer is a kitchen instrument designed specifically for cutting food into thin, uniform slices. This tool can be particularly useful when preparing dishes that require consistent thickness, such as sandwiches, salads, or garnishes. The use of slicers not only enhances the presentation of food but also ensures even cooking and flavor distribution.There are various types of slicers available in the market, each serving a unique purpose. For instance, a mandoline slicer allows chefs to adjust the thickness of slices, making it versatile for different ingredients. Whether slicing vegetables for a stir-fry or fruits for a dessert, a mandoline can make quick work of these tasks. Additionally, electric slicers have gained popularity in both commercial kitchens and home settings due to their speed and ease of use. These machines can slice through meats and cheeses with remarkable precision, saving time and effort during meal preparation.The importance of slicers extends beyond just convenience; they also contribute significantly to food safety. When ingredients are sliced uniformly, they cook more evenly, reducing the risk of undercooked portions that could harbor harmful bacteria. Moreover, using a slicer minimizes the chances of accidents that can occur with traditional knives, as they provide a controlled environment for cutting.In addition to their practical applications, slicers can also inspire creativity in the kitchen. Chefs often experiment with different slicing techniques to create visually appealing presentations. For example, using a spiralizer, a type of slicer, can turn vegetables into decorative spirals, adding an artistic touch to dishes. This not only makes meals more attractive but can also encourage healthier eating habits by making vegetables more appealing to children and adults alike.Furthermore, the use of slicers has evolved with technology. Innovative designs and materials have made them safer and easier to handle. Some modern slicers come equipped with safety features like hand guards and non-slip bases, ensuring that users can slice food without fear of injury. This advancement has opened up opportunities for novice cooks to explore their culinary skills without intimidation.In conclusion, slicers play a crucial role in both professional kitchens and home cooking environments. Their ability to produce consistent slices enhances the quality of food preparation while promoting safety and creativity. As culinary techniques continue to evolve, the importance of having reliable and efficient slicers will remain a fundamental aspect of cooking. Whether you are a seasoned chef or an enthusiastic home cook, incorporating a slicer into your kitchen arsenal can elevate your cooking experience and allow you to present your dishes in the best possible light.

在烹饪艺术的世界中，精确和高效至关重要。厨师们依赖的一种基本工具就是slicers。slicer是一种专门设计用于将食物切成薄而均匀片的厨房工具。这种工具在准备需要一致厚度的菜肴时尤其有用，例如三明治、沙拉或装饰。使用slicers不仅可以提升食物的外观，还能确保烹饪和味道的均匀分布。市场上有各种类型的slicers，每种都有其独特的用途。例如，波纹刀（mandoline）可以让厨师调节切片的厚度，使其在不同食材中变得多功能。无论是为炒菜切蔬菜还是为甜点切水果，波纹刀都能迅速完成这些任务。此外，电动slicers在商业厨房和家庭环境中越来越受欢迎，因为它们速度快且易于使用。这些机器可以精确地切割肉类和奶酪，节省了餐前准备的时间和精力。slicers的重要性不仅在于便利；它们对食品安全也有重大贡献。当食材被均匀切割时，它们更均匀地烹饪，从而降低了未煮熟部分可能藏有有害细菌的风险。此外，使用slicer可以减少传统刀具可能发生的意外事故，因为它们提供了一个受控的切割环境。除了实用应用，slicers还可以激发厨房中的创造力。厨师们经常尝试不同的切割技术，以创造视觉上吸引人的呈现。例如，使用螺旋切割机（spiralizer），一种slicer，可以将蔬菜变成装饰性的螺旋形，给菜肴增添艺术感。这不仅使餐点更加美观，还可以通过使蔬菜对儿童和成年人更具吸引力来鼓励更健康的饮食习惯。此外，slicers的使用随着科技的发展而演变。创新的设计和材料使它们更安全、更易于操作。一些现代slicers配备了安全功能，如手部保护和防滑底座，确保用户可以在不担心受伤的情况下切割食物。这一进步为初学者探索他们的烹饪技能打开了机会，而不必感到畏惧。总之，slicers在专业厨房和家庭烹饪环境中扮演着关键角色。它们产生一致切片的能力提升了食物准备的质量，同时促进了安全性和创造力。随着烹饪技术的不断发展，拥有可靠和高效的slicers的重要性将仍然是烹饪的基本方面。无论您是经验丰富的厨师还是热情的家庭厨师，将slicer纳入您的厨房工具中都能提升您的烹饪体验，并使您能够以最佳方式呈现菜肴。